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Articles 2401 - 2430 of 11398
Full-Text Articles in Entire DC Network
Foliar Applied Boron Not Only Enhances Seed Cotton Yield But Also Improves Fiber Strength And Fineness Of Cotton Cultivars, Muhammad Ashfaq Wahid, Muhammad Saleem, Shahbaz Khan, Sohail Irshad, Mumtaz Akhtar Cheema, Muhammad Farrukh Saleem, Haroon Zaman Khan, Madad Ali, Ali Bakhsh, Zuhair Hasnain, Sara T. Alrashood, Sulaiman Ali Alharbi
Foliar Applied Boron Not Only Enhances Seed Cotton Yield But Also Improves Fiber Strength And Fineness Of Cotton Cultivars, Muhammad Ashfaq Wahid, Muhammad Saleem, Shahbaz Khan, Sohail Irshad, Mumtaz Akhtar Cheema, Muhammad Farrukh Saleem, Haroon Zaman Khan, Madad Ali, Ali Bakhsh, Zuhair Hasnain, Sara T. Alrashood, Sulaiman Ali Alharbi
The Philippine Agricultural Scientist
Cotton (Gossypium hirsutum L.) is as famous as “White Gold” due to its high quality fiber. Boron (B) is one of essential micronutrients involved directly or indirectly in many plant processes. Cotton growth, yield and quality are intensely influenced with B application. A 2 years field based study was conducted to explore the impact of foliar applied B (0.0, 0.5, 1.0, 1.5, 2.0, and 2.5 kg ha-1) on productivity and quality of cotton cultivars (FH-113, MNH-786, and CIM-496). Outcomes of the experiment reflected that application of various levels of B significantly influences the growth and quality attributes …
Perceptions On Agriculture Among Freshmen Students At The University Of The Philippines Los Baños: Key Challenges And Solutions, Kamla Zyra G. Lavadia, Lourdes B. Columbres, Maria Angeli G. Maghuyop, Domingo Angeles
Perceptions On Agriculture Among Freshmen Students At The University Of The Philippines Los Baños: Key Challenges And Solutions, Kamla Zyra G. Lavadia, Lourdes B. Columbres, Maria Angeli G. Maghuyop, Domingo Angeles
The Philippine Agricultural Scientist
This study involved 832 freshmen students enrolled in the course Introduction to Agriculture from 2009 to 2014 from the College of Agriculture and Food Science and the College of Human Ecology, University of the Philippines Los Baños, to determine the perception of youth towards the field of agriculture and its degree program. Using quantitative parameters and correlation analysis, the relationship between the demographic characteristics and the freshmen‟s perception towards agriculture was determined. Students‟ demographic characteristics (age and gender) are positively correlated with the student's perception of agriculture. Initially, the majority (58.3%) of the freshmen have a negative attitude towards the …
The New Center For Agricultural Profitability, Larry Van Tassell
The New Center For Agricultural Profitability, Larry Van Tassell
Cornhusker Economics
The complex problems faced by agriculture today cannot be solved by isolated disciplines. A holistic, systems approach is needed to address the profitability of agriculture. To assist with these needs, the University of Nebraska-Lincoln has approved the development of the Center for Agricultural Profitability (CAP) within the Institute of Agriculture and Natural Resources. CAP will be housed in the Department of Agricultural Economics and will provide a uniting locale for faculty from various disciplines to engage with faculty from the department. CAP will seek to bridge departmental silos and bring together faculty with expertise in several areas (e.g., agribusiness, economics, …
Biocomposites Of Low-Density Polyethylene Plus Wood Flour Or Flax Straw: Biodegradation Kinetics Across Three Environments, Anna K. Zykova, Petr V. Pantyukhov, Elena E. Mastalygina, Christian Chaverri-Ramos, Svetlana G. Nikolaeva, Jose J. Saavedra-Arias, Anatoly A. Popov, Sam E. Wortman, Matheus Poletto
Biocomposites Of Low-Density Polyethylene Plus Wood Flour Or Flax Straw: Biodegradation Kinetics Across Three Environments, Anna K. Zykova, Petr V. Pantyukhov, Elena E. Mastalygina, Christian Chaverri-Ramos, Svetlana G. Nikolaeva, Jose J. Saavedra-Arias, Anatoly A. Popov, Sam E. Wortman, Matheus Poletto
Department of Agronomy and Horticulture: Faculty Publications
The purpose of this study was to assess the potential for biocomposite films to biodegrade in diverse climatic environments. Biocomposite films based on polyethylene and 30 wt.% of two lignocellulosic fillers (wood flour or flax straw) of different size fractions were prepared and studied. The developed composite films were characterized by satisfactory mechanical properties that allows the use of these materials for various applications. The biodegradability was evaluated in soil across three environments: laboratory conditions, an open field in Russia, and an open field in Costa Rica. All the samples lost weight and tensile strength during biodegradation tests, which was …
Research Progress On The Mechanism Of Seaweed Dietary Fiber In Improving Inflammatory Bowel Disease (Ibd), Cao Jun-Han, Lin Peng-Cheng, Wang Yan-Feng, Miao Jin-Lai, Xie Wan-Cui
Research Progress On The Mechanism Of Seaweed Dietary Fiber In Improving Inflammatory Bowel Disease (Ibd), Cao Jun-Han, Lin Peng-Cheng, Wang Yan-Feng, Miao Jin-Lai, Xie Wan-Cui
Food and Machinery
Based on the inflammatory bowel disease (IBD) experimental model in dietary fiber in seaweed, we summarized its function in protecting intestinal mucosal barrier and host immune system, and emphasized its direct mechanism of inhibiting immune cell infiltration, regulating oxidative stress level, protecting antioxidant defense system, regulating intestinal tight junction protein and balancing inflammatory factors level. The indirect mechanism of intestinal microbiota mediated Short chain fatty acids (SCFA) targeting IBD protection was also discussed, and the research direction of dietary fiber in seaweed in the improvement mechanism of IBD and other intestinal diseases was proposed.
Texas A&M Law Review Fall 2020 Symposium: Containing Covid Catastrophes: Addressing The Effects Of Covid-19 On The Agricultural Industry Texas A&M University School Of Law, James D. Bradbury, Greg Ibach
Texas A&M Law Review Fall 2020 Symposium: Containing Covid Catastrophes: Addressing The Effects Of Covid-19 On The Agricultural Industry Texas A&M University School Of Law, James D. Bradbury, Greg Ibach
Texas A&M Law Review
Transcript from Fall 2020 Symposium, "Containing Covid Catastrophes: Addressing The Effects Of Covid-19 On The Agricultural Industry Texas A&M University School Of Law"
Featuring Panelists: Jim Bradbury & Greg Ibach
Soil Quality Assessment Of An Agroforestry System Following Long-Term Management In The Ozark Highlands, Shane Ylagan, Helen C.S. Amorim, Amanda J. Ashworth, Tom Sauer, Brian J. Wienhold, Phillip R. Owens, Yuri L. Zinn, Kristofor R. Brye
Soil Quality Assessment Of An Agroforestry System Following Long-Term Management In The Ozark Highlands, Shane Ylagan, Helen C.S. Amorim, Amanda J. Ashworth, Tom Sauer, Brian J. Wienhold, Phillip R. Owens, Yuri L. Zinn, Kristofor R. Brye
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
The Soil Management Assessment Framework (SMAF) is a quantitative soil quality (SQ) evaluation tool that is widely applied to assess soil response to specific agricultural management practices over time. Considering the reported SQ benefits of agroforestry (AF) systems and the potential usefulness of SMAF, the objective of this study was to evaluate the effects of tree species (pecan [Carya illinoinensis (Wangenh.) K. Koch] and northern red oak [Quercus rubra L.]), soil fertility source (poultry litter [PL] and inorganic N fertilizer [control]), and soil depth (0–15 and 15–30 cm) on SMAF-derived SQ indices after 17 yr of management at an AF …
Identification And Management Of Scotch Thistle (Onopordum Acanthium L.) In Pastures, Rangelands, And Non-Crop Settings, Cody Zesiger, Jacob Hadfield, Kalen Taylor, Corey Ransom
Identification And Management Of Scotch Thistle (Onopordum Acanthium L.) In Pastures, Rangelands, And Non-Crop Settings, Cody Zesiger, Jacob Hadfield, Kalen Taylor, Corey Ransom
All Current Publications
Scotch thistle (Onopordum acanthium) is an invasive species native to Eurasia. It was likely introduced into North America during the late 19th century (Young & Evans, 1969). Due to the plant’s size and prickles, a stand can damage pasture productivity, ruin campsites, or make trails nearly impassable. The thistle also outcompetes desirable plants and greatly reduces forage use by large animals. Since not all thistles are related or alike, it is essential to correctly identify Scotch thistle before making management decisions. This fact sheet provides information about identification, lifecycle and distribution, and management.
Identifying And Managing Dyer's Woad (Isatis Tinctoria) In Pastures, Rangelands, And Non-Crop Settings, Cody Zesiger, Jacob Hadfield, Corey Ransom
Identifying And Managing Dyer's Woad (Isatis Tinctoria) In Pastures, Rangelands, And Non-Crop Settings, Cody Zesiger, Jacob Hadfield, Corey Ransom
All Current Publications
Dyer's woad (Isatis tinctoria) was introduced into Utah during the mid-nineteenth century as a source of indigo dye. The plant escaped cultivation and has spread across rangelands, foothills, and other sites throughout the Intermountain West. This fact sheet provides information about identifying dyer's woad and its lifecycle, distribution, and management in pastures, rangelands, and non-crop settings. It includes information about using appropriate herbicides to control dyer's woad and how to apply them.
What Makes A Small Farm Successful? A Review Of Success Factors, Needs, And Challenges, Katie Tritsch, Ken Mix, Michelle L. Edwards, Manuel Piña Jr.
What Makes A Small Farm Successful? A Review Of Success Factors, Needs, And Challenges, Katie Tritsch, Ken Mix, Michelle L. Edwards, Manuel Piña Jr.
Journal of Extension
Small-scale farmers face unique challenges. In this review, we conceptualize small farm success by aggregating and categorizing results from recent (post-2000) literature on small farm success factors and producer needs assessments. Our findings suggest that small farm success is multifaceted and not limited to profitability. We find that small farms have a diverse range of needs, though little has been done to rank their importance. We conclude that future research would benefit from increased methodological transparency and a systematic approach to needs evaluation. We consider the role of Extension professionals regarding the continued success of small farms.
Farmers Feeding Utah: Increasing Healthy Food Access And Supporting Local Agriculture, Heidi Leblanc, Casey Coombs
Farmers Feeding Utah: Increasing Healthy Food Access And Supporting Local Agriculture, Heidi Leblanc, Casey Coombs
Outcomes and Impact Quarterly
The need for food assistance increased by 300% among Utah families as a result of the COVID-19 pandemic. Farmers and ranchers were also adversely impacted by market losses and processing shortages. In response, Farmers Feeding Utah was developed to facilitate access to fresh agricultural produce for families in need.
Digital Urban Agriculture As Disparate Development: The Future Of Food In Three U.S. Cities Through The Lens Of Stakeholder Perceptions, Networks, And Resource Flows, Michael Carolan
William & Mary Environmental Law and Policy Review
Urban agriculture takes many forms. Often, the term elicits images of raised beds, hoop houses, and, in those instances where topsoil is both present and non-contaminated, in-ground gardens—what I call traditional urban agriculture (“TUA”). But that imagery is changing, especially in some parts of the country where vacant space is scarce and land prices dear. In those instances, cities are seeing growth in digital urban agriculture (“DUA”). DUA, as defined here, refers to farming within urban and peri-urban areas that incorporates elements of automation, software, and/or silicon-based hardware into their operations. While this definition is not meant to draw a …
Cattle Producer Motivations And Willingness To Participate In Industry Animal Welfare Program Verification, Chase Decoite
Cattle Producer Motivations And Willingness To Participate In Industry Animal Welfare Program Verification, Chase Decoite
Master's Theses
As consumers have become increasingly interested in where their food comes from and how it is grown, the cattle and beef industry is without exception. Many consumers are beginning to question traditional animal husbandry practices and on-farm animal welfare protocol. It is essential that the food system meets new demands and understands consumer views. In order to address these concerns, the industry has rallied around the Beef Quality Assurance (BQA) program to set the standard for cattle welfare and beef quality, with the explicit goal of improving consumer confidence. The goal of this research is to determine if cattle producers …
Wrack Lines Volume 21, Number 1, Born Out Of Crises: Responses, Research And Reflections On A Better Future, Lynn Bonner, Robert J. Klee, Robert Pomeroy, Judy A. Benson
Wrack Lines Volume 21, Number 1, Born Out Of Crises: Responses, Research And Reflections On A Better Future, Lynn Bonner, Robert J. Klee, Robert Pomeroy, Judy A. Benson
Wrack Lines
Articles in this issue explore various actions taken in response to different crises: lessons about the environment from the COVID-19 pandemic; how seafood sellers in the CT and Southeast Asia responded to the challenges of the pandemic; how the challenges of rising seas and developed coasts are being dealt with through managed retreat, buyouts and other actions in NC and CT; and research on the long-term effects of the Deepwater Horizon oil spill on dolphins led by CTSG Director Sylvain De Guise.
Understanding Producers’ Perspectives On Rotational Grazing Benefits Across Us Great Plains, Tong Wang, Hailong Jin, Urs Kreuter, Richard Teague
Understanding Producers’ Perspectives On Rotational Grazing Benefits Across Us Great Plains, Tong Wang, Hailong Jin, Urs Kreuter, Richard Teague
Economics Faculty Publications
Experimental findings on rotational grazing (RG) trials have generally differed from producer observations of RG outcomes on commercial scale ranches. Factors such as small plot size, short duration trials and relatively rigid grazing management that lacks responsiveness to the dynamic and complex social-ecological systems in grazing trials could all contribute to this disparity in outcomes. These differences call for a better understanding of producer perceptions of RG benefits. To fill this knowledge gap, we surveyed 4500 producers from the Northern and Southern Great Plains of the USA. Among the 875 respondents, 40.5% reported that they used continuous grazing (CG), 52.7% …
Determining Crop Available Nutrients From Manure, Charles Shapiro, Leslie J. Johnson, Amy Schmidt, Richard Koelsch
Determining Crop Available Nutrients From Manure, Charles Shapiro, Leslie J. Johnson, Amy Schmidt, Richard Koelsch
University of Nebraska-Lincoln Extension: Historical Materials
This NebGuide discusses the availability and use of manure nutrients for field crop production. When managed correctly, nutrients in livestock manure can be a valuable resource. When managed improperly, however, these same nutrients represent a potential environmental pollutant. Accurate crediting of manure nutrients within a total crop nutrient program is fundamental to utilizing manure as a resource. This NebGuide illustrates how to estimate the crop available manure nutrients (part c, Figure 1) and calculate an agronomically based manure application rate. There are other tools available that do the calculations for you. This NebGuide will explain each step of the process. …
Towards Consumer-Oriented Mushroom-Based Product Development: An Exploratory Study In Rice-Based Farming Communities In Central Luzon, Philippines, Josefina F. Ballesteros, Rosaly V. Manaois, Amelia V. Morales, Riza Abilgos-Ramos
Towards Consumer-Oriented Mushroom-Based Product Development: An Exploratory Study In Rice-Based Farming Communities In Central Luzon, Philippines, Josefina F. Ballesteros, Rosaly V. Manaois, Amelia V. Morales, Riza Abilgos-Ramos
Journal of Economics, Management and Agricultural Development
This study determined consumers’ awareness and interest towards mushroom and mushroom-based product ideas. A survey of 222 adults was conducted in rice-based farming communities in selected provinces, namely, Aurora,
Bulacan, Nueva Ecija, and Pampanga. Results showed that taste, nutritional, and health benefits were the top attributes considered by both sexes whenever they buy food for household consumption. Most of the respondents (99%) liked eating mushroom because of its palatability (71%) and perceived healthiness (26%). However, the majority (76%) consumed mushrooms only once a month or seldom in a year due to its limited availability. Food supplements, coffee-like beverages, and snacks …
Nebline, June 2021
NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County
Choosing Quality Child Care: Guidance For Parents
Eastern Carpenter Bees
Eating for Brain Health
Recipe of the Month
Naturally Occurring Contaminants, Part 4 of a Series — Arsenic
Efficiency Is Key To Profit On Stocker Cattle
Common Grub Control Questions
Garden Guide: Things to do This Month
Heart of 4-H Volunteer Award: Jen & Jesse Metcalf
4th Graders Learn About “Farm to Fork” During Virtual Ag Festival
Statewide 4-H Companion Animal Challenge Results
Extension News
Extension Calendar
STEM Zoom Workshops in June
Seeking Lancaster County Fair Historic Memorabilia and Stories
2021 South Dakota Producer Resurvey Descriptive Results, Tong Wang, Jessica Ulrich-Schad, Stephen Cheye, Ness School Of Management And Economics
2021 South Dakota Producer Resurvey Descriptive Results, Tong Wang, Jessica Ulrich-Schad, Stephen Cheye, Ness School Of Management And Economics
South Dakota Farm Survey
From January to March 2021, researchers from South Dakota State University (SDSU) and Utah State University (USU) conducted a resurvey of South Dakota of commodity crop producers in the eastern part of the state to study their attitudes and usage of soil and water conservation practices including cover crops, diversified crop rotations, conservation tillage, and integrated crop and livestock management. These same producers completed a similar survey in 2018 (see Wang et al. 2021a, b; Saak et al. 2021; Kolady et al. 2020; Avemegah et al. 2020).1 In the 2018 surveys, farming operations in 34 South Dakota counties east of …
Research Note: Modified Serum Fluorescein Isothiocyanate Dextran (Fitc-D) Assay Procedure To Determine Intestinal Permeability In Poultry Fed Diets High In Natural Or Synthetic Pigments, Christine N. Vuong, Garrett J. Mullenix, Michael T. Kidd, Walter G. Bottje, Billy M. Hargis, Guillermo Tellez-Isaias
Research Note: Modified Serum Fluorescein Isothiocyanate Dextran (Fitc-D) Assay Procedure To Determine Intestinal Permeability In Poultry Fed Diets High In Natural Or Synthetic Pigments, Christine N. Vuong, Garrett J. Mullenix, Michael T. Kidd, Walter G. Bottje, Billy M. Hargis, Guillermo Tellez-Isaias
Poultry Science Faculty Publications and Presentations
Oral administration of fluorescein isothiocyanate dextran (FITC-d) has been used as an indicator for intestinal permeability in poultry research for several years. Under healthy conditions, tight junctions in the intestinal wall will not allow the 4-6kDa FITC-d to enter the bloodstream. Detection of FITC-d in serum (1-hour post-oral administration of FITC-d) has proven to be a reliable indicator of leaky gut syndrome (increased intestinal inflammation and disruption of tight junctions). Administration of supplementary phytobiotics in feed, particularly products with high beta-carotene levels or other pigments, has resulted in strong serum background fluorescence, which can render this assay unreliable. …
Applied Research Note: Development Of A Novel Low Flow Water Monitoring System In Poultry/Agriculture Systems, J. Z. Hiltz, S. K. Orlowski, L. N. Harrington, C. W. Maynard, T. W. Tabler, N. B. Anthony
Applied Research Note: Development Of A Novel Low Flow Water Monitoring System In Poultry/Agriculture Systems, J. Z. Hiltz, S. K. Orlowski, L. N. Harrington, C. W. Maynard, T. W. Tabler, N. B. Anthony
Poultry Science Faculty Publications and Presentations
Water scarcity is a global reality and with the anticipated population growth, freshwater resources will be further strained to meet both human and agriculture applications. To ensure a water sustainable and food secure future, all aspects of agriculture must become more efficient. Two strategies were explored. The first strategy was to develop a more efficient and accurate method for measuring water consumption/inputs in agriculture. To date, water measuring technology has lacked the necessary sophistication to assure accuracy and repeatability of low flow water usage. The second strategy utilized the improved water measuring technology, to develop water-efficient genetics in agricultural populations …
Real-Life Conundrums In The Struggle For Institutional Transformation, Julia Mcquillan, Nestor Hernandez
Real-Life Conundrums In The Struggle For Institutional Transformation, Julia Mcquillan, Nestor Hernandez
Department of Sociology: Faculty Publications
Intersecting systems of inequality (i.e., gender and race/ethnicity) are remarkably resistant to change. Many universities, however, seek National Science Foundation Institutional Transformation awards to change processes, procedures, and cultures to make science, technology, engineering, and mathematics (STEM) departments more inclusive. In this article we describe a case study with observations for eight years of before (2000–2007), five during (2008–2013), and seven after (2014–2020) intensive efforts to increase women through reducing barriers and increasing access to women. Finally, we reflect on flawed assumptions built into the proposal, the slow and uneven change in the proportion of women over time, the strengths …
Can Home Garden Be A Safe Haven In Times Of Crisis? To Measure Householders Attitudes, Preferences And Willingness To Have Home Garden At Time Of Pandemics, Noura Mubarak Al Mansouri
Can Home Garden Be A Safe Haven In Times Of Crisis? To Measure Householders Attitudes, Preferences And Willingness To Have Home Garden At Time Of Pandemics, Noura Mubarak Al Mansouri
Theses
The new coronavirus that has rapidly become a worldwide outbreak leads people to Self-quarantine, where work, school, and shopping have become through remote applications. Keeping fit and being healthy is important at any time, especially during the coronavirus pandemic. Having a garden or outdoor space provides the opportunity to have a place that can be used to maintain a healthy life and well-being of an individual. The coronavirus lockdown has provided the time ad opportunity to create a garden that has been always wanted by householders. A Garden is a plot of ground where herbs, fruits, flowers, vegetables, and etc. …
Morphophysiological And Molecular Characterization Of Millet (Panicum Miliaceum L.) Varieties For Crop Improvement In Western Europe, Massimo Vischi, Nicola Zorzin, Maria Bernhart, Johanna Winkler, Dipak Santra, Carla Pappalardo, Stefano Marchetti
Morphophysiological And Molecular Characterization Of Millet (Panicum Miliaceum L.) Varieties For Crop Improvement In Western Europe, Massimo Vischi, Nicola Zorzin, Maria Bernhart, Johanna Winkler, Dipak Santra, Carla Pappalardo, Stefano Marchetti
Department of Agronomy and Horticulture: Faculty Publications
Background
Global warming and issues in favour of a more sustainable agriculture suggest a reconsideration of minor cereals in European agrosystems. Compared to other summer crops, proso millet has a remarkable drought resistance and could be used to improve crop rotation and biodiversity. Proso millet is also increasingly sought by industry to produce novel foods such as those designed for celiac patients. In this study, a thorough characterization of 11, commercially available, proso millet (Panicum milliaceum L.) varieties was carried out as a preliminary step for crop reintroduction and breeding in Western Europe.
Methods
The cultivars under evaluation were …
Can Date Palms Planted For Urban Landscaping Purposes Serve In The Production Of Edible Fruits? An Evaluation Of Tissue Element Concentrations, Fruits Quality And Health Risks, Khattab Omar Adam Al Nidawi
Can Date Palms Planted For Urban Landscaping Purposes Serve In The Production Of Edible Fruits? An Evaluation Of Tissue Element Concentrations, Fruits Quality And Health Risks, Khattab Omar Adam Al Nidawi
Theses
More than 80.000 date palms are grown for ornamental purposes as part of public urban greenery in the city of Al Ain. The fruits that these palms produce, are often not valorized as food for humans, due to the fear that they might contain potentially hazardous pollutants, such as heavy metals. When palms are grown near roads or in urban environments, pollution might arise from the exhaust and dust produced by vehicles, industrial activities, as well as through urban waste material deposition, including irrigation with treated sewage effluent. On the other hand, many date palms grown for landscaping purposes might …
Solanum Jamesii As A Food Crop: History And Current Status Of A Unique Potato, David Kinder, John Bamberg, Lisbeth Louderback, Bruce Pavlik, Alfonso Del Rio
Solanum Jamesii As A Food Crop: History And Current Status Of A Unique Potato, David Kinder, John Bamberg, Lisbeth Louderback, Bruce Pavlik, Alfonso Del Rio
Pharmacy Faculty Scholarship
Solanum jamesii is a wild potato found in the US southwest. There is ample evidence that this potato was used by ancestral Puebloans as a food source, where some researchers think it was used as a starvation food while others consider it to be regular food source. Currently this potato is being grown by Native Americans, notably the Navajo, as a specialty food as well as a food crop. There are several attributes to this potato that make it especially suitable for development as our climate changes and food needs become more demanding, including its drought tolerance and ability to …
Variations Of Physicochemical Properties Of Starch In Bitter Melon Function Rice, Yang Yong-Jian, Yuan Jie, Tao Xiang-Lin, He Yan, Tang Han-Jun
Variations Of Physicochemical Properties Of Starch In Bitter Melon Function Rice, Yang Yong-Jian, Yuan Jie, Tao Xiang-Lin, He Yan, Tang Han-Jun
Food and Machinery
The particle morphology, particle size distribution, crystal structure, gelatinization, gel texture and molecule properties of indica rice starch of importing bitter melon DNA (D9) were compared with its receptor. The results showed that the volume percentage of D9 starch <3 μm increased significantly, while the volume percentage of large granule >9 μm decreased. The molecular ordering index values of D9 starch were 0.67 and 1.66 respectively, which were significantly higher than those of receptor, 0.60 and 1.18; while the pasting temperature of differential scanning calorimetry was 65.5 ℃, which was significantly lower than that of receptor 77.8 ℃. The highest viscosity, the minimum viscosity, disintegration value and final viscosity of D9 …3>
Design And Analysis Of Automatic Cutting Blade For Slender Jellyfish Silk, Feng Yi-Ran, Tao Xue-Heng, Wang Xue-Jun, Lu Jin-Shi, Lee Eung-Joo
Design And Analysis Of Automatic Cutting Blade For Slender Jellyfish Silk, Feng Yi-Ran, Tao Xue-Heng, Wang Xue-Jun, Lu Jin-Shi, Lee Eung-Joo
Food and Machinery
To satisfy the demand for batch cutting and processing of bowl shaped jellyfish, a slender jellyfish cutting automatic cutting blade was designed for bowl shaped jellyfish. The curvature and deflection of the blade were numerically simulated using the Frenet-serret frame formula combined with the shape of the jellyfish skin, and the blade trajectory was obtained as a spatially non-isometric spiral. Two special cutting blades for bowl shaped jellyfish were designed by using heat-treated 440C stainless steel as the material for the blades, taking into account the actual working environment. The mechanical properties of the two blades were analyzed and the …
Research Progress On The Improvement Of Processing Properties And Protein Functionalities Of Pse-Like Poultry Meat (Broiler And Turkey), Liu Shuang, Li Xiang, Tang Hua-Li
Research Progress On The Improvement Of Processing Properties And Protein Functionalities Of Pse-Like Poultry Meat (Broiler And Turkey), Liu Shuang, Li Xiang, Tang Hua-Li
Food and Machinery
Summarized the lower processing properties of PSE like poultry meat by adding non meat ingredients includding starches, carrageenans, soy protein concentrates, egg albumin, collagen, oils, salt and phosphate. The technologies which were used to improve the protein functional properties of PSE-like poultry meat were also discussed. The technologies included high pressure processing, high-intensity ultrasound processing, pulsed electric field treatment, nonenzymatic glycation with glucosamine, enzymatic glycosylation catalyzed by transglutaminase, and isoelectric solubilization/precipitation processing. And the development direction of these methods was prospected.
Assessment Of Available Manganese In Milk By Using Fodders Grown In Long-Term Wastewater Irrigated Soil, Mudasra Munir, Kafeel Ahmad, Zafar Iqbal Khan, Asmat Zahra, Asma Ashfaq, Ifra Saleem Malik, Mumtaz Akhtar, Humayun Bashir, Muhammad Umar Farooq Awan
Assessment Of Available Manganese In Milk By Using Fodders Grown In Long-Term Wastewater Irrigated Soil, Mudasra Munir, Kafeel Ahmad, Zafar Iqbal Khan, Asmat Zahra, Asma Ashfaq, Ifra Saleem Malik, Mumtaz Akhtar, Humayun Bashir, Muhammad Umar Farooq Awan
Journal of Bioresource Management
Heavy metals are considered as most important contaminations due to industrialization of countries and an influence on its existence in soil, plant and milk. A study was carried out to check manganese content in soil, forage and milk at three sites of city Jhang, Punjab, Pakistan. All samples (milk, soil, water, fodder plants and ground water) were analyzed for manganese by Atomic Absorption Spectrophotometer. Different health indices were also studied to check Mn flow in food chain. Level of Mn in samples was found within acceptable limits. Manganese level was higher in soil samples collected from Site-III than other sites. …