Open Access. Powered by Scholars. Published by Universities.®
- Institution
-
- University of Kentucky (2289)
- University of Nebraska - Lincoln (637)
- Department of Primary Industries and Regional Development, Western Australia (129)
- Utah State University (122)
- University of Arkansas, Fayetteville (102)
-
- International Centre of Insect Physiology and Ecology (94)
- Universitas Padjadjaran (73)
- University of the Philippines Los Baños (36)
- South Dakota State University (29)
- Louisiana State University (24)
- Clemson University (15)
- California Polytechnic State University, San Luis Obispo (12)
- Mississippi State University (9)
- Missouri State University (9)
- Wright State University (9)
- Chapman University (7)
- Tennessee State University (7)
- West Virginia University (7)
- Western Kentucky University (6)
- Illinois State University (5)
- Brigham Young University (4)
- Murray State University (4)
- SIT Graduate Institute/SIT Study Abroad (4)
- University of Connecticut (4)
- University of New Hampshire (4)
- Edith Cowan University (3)
- Extension Journal Inc (3)
- Old Dominion University (3)
- Purdue University (3)
- Stephen F. Austin State University (3)
- Keyword
-
- Nutritive value (123)
- Grazing (101)
- Nitrogen (89)
- Forage (83)
- Digestibility (77)
-
- Sheep (70)
- Pasture (68)
- Alfalfa (67)
- Yield (65)
- Forage quality (61)
- Silage (60)
- Crude protein (57)
- Cattle (56)
- Western Australia (56)
- Intake (53)
- Phosphorus (47)
- Livestock (45)
- Grassland (40)
- Legumes (40)
- Maize (39)
- Quality (39)
- Utah (39)
- Grass (38)
- Chemical composition (37)
- Rice (37)
- Soybean (35)
- Nutrition (33)
- Sustainability (33)
- Corn (32)
- Forages (32)
- Publication Year
- Publication
-
- IGC Proceedings (1977-2023) (2270)
- Department of Agronomy and Horticulture: Faculty Publications (266)
- United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications (226)
- All Peer-Reviewed Publications (94)
- UAES Bulletins (87)
-
- Jurnal Kultivasi (73)
- Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research (56)
- Graduate Theses and Dissertations (55)
- INTSORMIL Impacts and Bulletins (37)
- Arkansas Agricultural Experiment Station Research Series (36)
- The Philippine Agricultural Scientist (36)
- Bulletins 4000 - (27)
- UAES Circulars (24)
- Electronic Theses and Dissertations (17)
- Theses and Dissertations (16)
- Grain and Other Field Crops Research Articles (15)
- LSU Master's Theses (14)
- Theses and Dissertations--Plant and Soil Sciences (13)
- Grain and other field crops published reports (10)
- LSU Doctoral Dissertations (10)
- All Theses (9)
- Graduate Theses/Dissertations (9)
- Journal of Bioresource Management (9)
- Natural resources published reports (9)
- Animal production and livestock factsheets (8)
- Grains and other field crops factsheets (8)
- Horticulture research reports (8)
- Master's Theses (8)
- Agricultural and Environmental Sciences Faculty Research (7)
- Agronomy, Horticulture and Plant Science Faculty Publications (7)
- Publication Type
- File Type
Articles 3211 - 3240 of 3746
Full-Text Articles in Entire DC Network
B. R. Wells Rice Research Studies 2010, R. J. Norman, K. A. K. Moldenhauer
B. R. Wells Rice Research Studies 2010, R. J. Norman, K. A. K. Moldenhauer
Arkansas Agricultural Experiment Station Research Series
The 2010 Rice Research Verification Program ( RRVP) was conducted on twenty-two commercial rice fields across the state. Counties rarticirating in the program included Arkansas, Ashley, Chicot, Clark, Clay, Cross, Desha, Drew, Greene, Jackson, Jefferson, Lafayette, Lawrence, Lonoke, Mississippi, Phillips, Poinsett (2 fields), Prairie, Randolph, St. Francis, and White for a total of 1456 acres. Grain yield in the 2010 RRVP averaged 167 bu/acre ranging from 113 to 215 bu/acre. The 2010 RRVP average yield was 25 bu/acre greater than the estimated Arkansas state average of 142 bu/acre. The highest yielding field was in Clay County with a grain yield …
Pyrrolizidine Alkaloid– Containing Toxic Plants (Senecio, Crotalaria, Cynoglossum, Amsinckia, Heliotropium, And Echium Spp.), Bryan L. Stegelmeier
Pyrrolizidine Alkaloid– Containing Toxic Plants (Senecio, Crotalaria, Cynoglossum, Amsinckia, Heliotropium, And Echium Spp.), Bryan L. Stegelmeier
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Many problematic pyrrolizidine alkaloid (PA)-containing plants are foreign invasive weeds that invade pastures, fields, and ranges, and contaminate feeds and food. Others are native plants that may increase or expand on field edges or in disturbed areas. Most are unpalatable, only becoming a problem for livestock when alternative forages are unavailable, or when they are included in hay and other harvested feeds. Human poisoning is most often a result of contaminated grain or flour, although several poisonings have resulted from the use of PA-containing herbal preparations. Major PA plants and their specific health-related characteristics are discussed individually.
Effects Of Xenobiotics And Phytotoxins On Reproduction In Food Animals, Kip E. Panter, Bryan L. Stegelmeier
Effects Of Xenobiotics And Phytotoxins On Reproduction In Food Animals, Kip E. Panter, Bryan L. Stegelmeier
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
The influence of natural toxicants and anthropogenic compounds on reproduction in food animals is significant in its economic impact, and the subject requires more research and further experimental substantiation. Confounding factors such as stress, nutritional status, season of the year, animal species involved, genetic variability, disease conditions, management factors, and so forth exacerbate the difficulty of making an accurate diagnosis and thereby may impede progress to improve reproductive performance on an individual operation. The interaction between the reproductive system and xenobiotics (reproductive toxicology) is a relatively new area of study and a subject of increasing interest, especially in the area …
Sweet Sorghum As An Alternative Cellulosic Biofuel In Eastern Kentucky, Sarah A. Hazenfield
Sweet Sorghum As An Alternative Cellulosic Biofuel In Eastern Kentucky, Sarah A. Hazenfield
Morehead State Theses and Dissertations
A thesis presented to the faculty of the College of Science and Technology at Morehead State University in partial fulfillment of the requirements for the Degree of Master of Science by Sarah A. Hazenfield in June of 2011.
Grinders Convert Sorghum Into Flour, Intsormil
Grinders Convert Sorghum Into Flour, Intsormil
INTSORMIL Impacts and Bulletins
To help contend rising wheat costs Central American bakers are looking for alternative ways to produce their baked products at a low cost without sacrificing nutritional value or taste. Sorghum flour is the answer to their problems. Sorghum flour is about half the cost of wheat flour so using sorghum flour helps bakers save money and make more of a profit. Particle size of sorghum flour must be sufficiently fine in order to substitute for wheat flour in baking recipes. However, small grinders adequate for family level bakers have not been available in Central America. That is until a collaborative …
Generation Of Transgenic Medicago Sativa Overexpressing "Osmotin-Chitinase" Gene Chimera, Jahnavi Reddy Kancharla
Generation Of Transgenic Medicago Sativa Overexpressing "Osmotin-Chitinase" Gene Chimera, Jahnavi Reddy Kancharla
Masters Theses & Specialist Projects
Medicago is widely used as a forage crop. It is often susceptible to various pathogenic infections and exhibits low growth in drought and extreme climatic conditions. In the current study, a strategy was developed for over-expressing an “Osmotin-Chitinase” gene chimera in transgenic Medicago that could potentially confer resistance to different biotic and abiotic stresses. Seed germination of several cultivars of Medicago (M. sativa ssp. sativa, M. sativa ssp. falcata, M. sativa ssp. caerulea, M. truncatula, and M. Rugosa) was tested to determine the cultivars with good germination rates. Among these, M. sativa ssp. sativa showed an …
Malian Thick Porridges And Satiety, Intsormil
Malian Thick Porridges And Satiety, Intsormil
INTSORMIL Impacts and Bulletins
A study was recently conducted through INTSORMIL (Purdue Hamaker Project) to examine thick sorghum millet consumption related to preference and satiation in the Sikasso, Segou and Mopti regions of Mali. This is part of a larger study to understand the effect of thick porridges, and delayed glucose delivery to the body, on satiety and overall food consumption.
The conclusions from the following data is that porridges (tô) are generally eaten more frequently and are consumed in a thicker consistency in the villages (Figures 1 and 2), and are very satiating (Figure 3 thicker porridges correlated with lower hunger scores at …
Managing Complexity In Modern Farming, Ross Kingwell
Managing Complexity In Modern Farming, Ross Kingwell
Natural Resources Research Articles
Modern farming in Australia is no longer simple. Farms are large, multi-enterprise businesses underpinned by expensive capital investments, changing production technologies, volatile markets and social challenges. The complexity of modern broadacre farming leads to the question: what is the nature of the relationship between farm business complexity and farm profitability? This study uses bioeconomic farm modelling and employs eight measures of complexity to examine the profitability and complexity of a wide range of broadacre farming systems in Australia. Rank order correlations between farm profitability and each measure of complexity show inconsistent relationships, although the most profitable farming systems are found …
Report Of Nine Sorghum Flour Workshops, Report For Intsormil; Subject: “Utilization Of Cti Grinders For Small Scale Sorghum Flour Production In Central America”, Intsormil
INTSORMIL Scientific Publications
In Nicaragua, Sorghum grain has been a crops using only for animal feed. Fortunately Scientifics have been researched about its nutritional sorghum grain properties and some of the country that they have been interested to bring the technology about sorghum flour has been Nicaragua because its growths in 3 big areas; in the north, south and west region. Now, that is knew their characteristics and others, so INTA and INTSORMIL are diffusing the technology about sorghum flour to increase the production of sorghum grain, reduce the cost production of bread and some ethnics drinks, to improve the food security and …
Dry Matter Production And Leaf Elemental Concentrations Of Rambutan Grown On An Acid Ultisol, Ricardo Goenaga
Dry Matter Production And Leaf Elemental Concentrations Of Rambutan Grown On An Acid Ultisol, Ricardo Goenaga
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Little is known about the adaptability of rambutan (Nephelium lappaceum) to highly acidic soils rich in aluminum (Al). A 2-yr field study was conducted to determine the effects of various levels of soil Al on dry matter production, plant growth, and nutrient concentration in the leaves of four cultivars of rambutan. Cultivars and the cultivar x year interaction were not statistically significant for most variables measured in the study. Total, leaf, petiole, stem and root dry weights significantly increased at soil Al concentrations ranging from 0.67 cmol kg−1 to 11.0 cmol kg−1. At this range …
Twentieth-Century Trends In Essential Fatty Acid Intakes And The Predicted Omega-3 Index: Evidence Versus Estimates, William S. Harris, David M. Klurfeld
Twentieth-Century Trends In Essential Fatty Acid Intakes And The Predicted Omega-3 Index: Evidence Versus Estimates, William S. Harris, David M. Klurfeld
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Although the health benefits of omega-3 (n–3) fatty acids are widely appreciated, those of the omega-6 (n–6) fatty acids have become somewhat controversial in recent years, with some viewing them as harmful at current intakes (1, 2) and others (3) [including the American Heart Association (4)] supporting the status quo. Understanding the relations between intakes of these essential fatty acids and disease prevalence over time could inform the debate. To that end, this issue of the Journal contains a report by Blasbalg et al (5) that attempts to reconstruct those intakes and, from this information, to estimate fatty acid tissue …
The Ability Of Selected Pupal Parasitoids (Hymenoptera: Pteromalidae) To Locate Stable Fly Hosts In A Soiled Equine Bedding Substrate, Jimmy B. Pitzer, Phillip E. Kaufman, Christopher Geden, Jerome A. Hogsette
The Ability Of Selected Pupal Parasitoids (Hymenoptera: Pteromalidae) To Locate Stable Fly Hosts In A Soiled Equine Bedding Substrate, Jimmy B. Pitzer, Phillip E. Kaufman, Christopher Geden, Jerome A. Hogsette
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
The ability of Spalangia cameroni Perkins, Spalangia endius Walker, and Muscidifurax raptorellus Kogan and Legner to locate and attack stable fly hosts was evaluated under laboratory conditions. Postfeeding third-instar stable fly larvae were released and allowed to pupate in two arena types: large 4.8 liter chambers containing a field-collected, soiled equine bedding substrate; or 120-ml plastic cups containing wood chips. At the time of fly pupariation, parasitoids were released and permitted 72 h to locate and attack hosts. On average, parasitism rates of freely accessible stable fly pupae in cups were not significantly different between parasitoid species. However, parasitism rates …
Dietary Wheat Germ Oil Influences Gene Expression In Larvae And Eggs Of The Oriental Fruit Fly, Thomas A. Coudron, Chiou Ling Chang, Cynthia L. Goodman, David Stanley
Dietary Wheat Germ Oil Influences Gene Expression In Larvae And Eggs Of The Oriental Fruit Fly, Thomas A. Coudron, Chiou Ling Chang, Cynthia L. Goodman, David Stanley
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Changes in animal nutrition, particularly essential dietary components, alter global gene expression patterns. Our goal is to identify molecular markers that serve as early indicators of the quality of insect culture media. Markers of deficient culture media will increase the efficiency of developing optimal systems for mass rearing beneficial insects and some pest species because decisions on culture media quality can be made without waiting through one or several life cycles. The objective of our current study is to discover molecular markers of essential dietary lipid deficiency in the oriental fruit fly, Bactrocera dorsalis. We reared groups of fruit …
Outcrossing And Crossbreeding Recovers Deteriorated Traits In Laboratory Cultured Steinernema Carpocapsae Nematodes, John M. Chaston, Adler R. Dillman, David I. Shapiro-Ilan, Anwar L. Bilgrami, Randy Gaugler, Keith R. Hopper, Byron J. Adams
Outcrossing And Crossbreeding Recovers Deteriorated Traits In Laboratory Cultured Steinernema Carpocapsae Nematodes, John M. Chaston, Adler R. Dillman, David I. Shapiro-Ilan, Anwar L. Bilgrami, Randy Gaugler, Keith R. Hopper, Byron J. Adams
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
The nematode Steinernema carpocapsae infects and kills many pest insects in agro-ecosystems and is commonly used in biocontrol of these pests. Growth of the nematodes prior to distribution for biocontrol commonly results in deterioration of traits that are essential for nematode persistence in field applications. To better understand the mechanisms underlying trait deterioration of the efficacy of natural parasitism in entomopathogenic nematodes, we explored the maintenance of fitness related traits including reproductive capacity, heat tolerance, virulence to insects and ‘tail standing’ (formerly called nictation) among laboratory-cultured lines derived from natural, randomly mating populations of S. carpocapsae. Laboratory cultured nematode …
Identification Of Wild Apple Germplasm (Malus Spp.) Accessions With Resistance To The Postharvest Decay Pathogens Penicillium Expansum And Colletotrichum Acutatum, W. M. Jurick Ii, W. J. Janisiewicz, R. A. Saftner, I. Vico, V. L. Gaskins, E. Park, P. L. Forsline, G. Fazio, W. S. Conway
Identification Of Wild Apple Germplasm (Malus Spp.) Accessions With Resistance To The Postharvest Decay Pathogens Penicillium Expansum And Colletotrichum Acutatum, W. M. Jurick Ii, W. J. Janisiewicz, R. A. Saftner, I. Vico, V. L. Gaskins, E. Park, P. L. Forsline, G. Fazio, W. S. Conway
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Penicillium expansum and Colletotrichum acutatum cause blue mould and bitter rot of apples during storage which results in significant economic losses. Resistance to these pathogens in commercial apple cultivars has not been documented in the literature. An apple germplasm collection, from the centre of origin in Kazakhstan, is maintained in Geneva, New York. This collection represents a more diverse apple gene pool than commercial cultivars and was evaluated for resistance to the pathogens that cause blue mould and bitter rot. Resistance reactions were skewed towards susceptibility for both fungi and comprised the majority of accessions examined. However, resistance to P. …
Nutritional Plane And Selenium Supply During Gestation Affect Yield And Nutrient Composition Of Colostrum And Milk In Primiparous Ewes, A. M. Meyer, J. J. Reed, T. L. Neville, J. F. Thorson, K. R. Maddock-Carlin, J. B. Taylor, L. P. Reynolds, D. A. Redmer, J. S. Luther, C. J. Hammer, K. A. Vonnahme, J. S. Caton
Nutritional Plane And Selenium Supply During Gestation Affect Yield And Nutrient Composition Of Colostrum And Milk In Primiparous Ewes, A. M. Meyer, J. J. Reed, T. L. Neville, J. F. Thorson, K. R. Maddock-Carlin, J. B. Taylor, L. P. Reynolds, D. A. Redmer, J. S. Luther, C. J. Hammer, K. A. Vonnahme, J. S. Caton
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
The objectives were to investigate effects of nutritional plane and Se supply during gestation on yield and nutrient composition of colostrum and milk in first parity ewes. Rambouillet ewe lambs (n = 84, age = 240 ± 17 d, BW = 52.1 ± 6.2 kg) were allocated to 6 treatments in a 2 × 3 factorial array. Factors included Se [adequate Se (ASe, 11.5 µg/ kg of BW) or high Se (HSe, 77.0 µg/kg of BW)] initiated at breeding, and nutritional plane [60 (RES), 100 (CON), or 140% (HIH) of requirements] initiated at d 40 of gestation. Ewes were fed …
Putting The Whole Grain Puzzle Together: Health Benefits Associated With Whole Grains—Summary Of American Society For Nutrition 2010 Satellite Symposium, Satya S. Jonnalagadda, Lisa Harnack, Rui Hai Liu, Nicola Mckeown, Chris Seal, Simin Liu, George C. Fahey
Putting The Whole Grain Puzzle Together: Health Benefits Associated With Whole Grains—Summary Of American Society For Nutrition 2010 Satellite Symposium, Satya S. Jonnalagadda, Lisa Harnack, Rui Hai Liu, Nicola Mckeown, Chris Seal, Simin Liu, George C. Fahey
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
The symposium “Putting the Whole Grain Puzzle Together: Health Benefits Associated with Whole Grains” sponsored by the ASN brought together researchers to review the evidence regarding the health benefits associated with whole grains. Current scientific evidence indicates that whole grains play an important role in lowering the risk of chronic diseases, such as coronary heart disease, diabetes, and cancer, and also contribute to body weight management and gastrointestinal health. The essential macro- and micronutrients, along with the phytonutrients present in whole grains, synergistically contribute to their beneficial effects. Current evidence lends credence to the recommendations to incorporate whole grain foods …
Soil Fertility And Crop Yields In Long-Term Organic And Conventional Cropping Systems In Eastern Nebraska, Samuel E. Wortman, Tomie D. Galusha, Stephen C. Mason, Charles A. Francis
Soil Fertility And Crop Yields In Long-Term Organic And Conventional Cropping Systems In Eastern Nebraska, Samuel E. Wortman, Tomie D. Galusha, Stephen C. Mason, Charles A. Francis
Department of Agronomy and Horticulture: Faculty Publications
Organic agriculture aims to build soil quality and provide long-term benefits to people and the environment; however, organic practices may reduce crop yields. This long-term study near Mead, NE was conducted to determine differences in soil fertility and crop yields among conventional and organic cropping systems between 1996 and 2007. The conventional system (CR) consisted of corn (Zea mays L.) or sorghum (Sorghum bicolor (L.) Moench)–soybean (Glycine max (L.) Merr.)–sorghum or corn–soybean, whereas the diversified conventional system (DIR) consisted of corn or sorghum– sorghum or corn–soybean–winter wheat (wheat, Triticum aestivum L.). The animal manure-based organic system (OAM) …
Moving Micronutrients From The Soil To The Seeds: Genes And Physiological Processes From A Biofortification Perspective, Brian M. Waters, Renuka P. Sankaran
Moving Micronutrients From The Soil To The Seeds: Genes And Physiological Processes From A Biofortification Perspective, Brian M. Waters, Renuka P. Sankaran
Department of Agronomy and Horticulture: Faculty Publications
The micronutrients iron (Fe), zinc (Zn), and copper (Cu) are essential for plants and the humans and animals that consume plants. Increasing the micronutrient density of staple crops, or biofortification, will greatly improve human nutrition on a global scale. This review discusses the processes and genes needed to translocate micronutrients through the plant to the developing seeds, and potential strategies for developing biofortified crops.
Relationship Of Cooked-Rice Nutritionally Important Starch Fractions With Other Physicochemical Properties, James Patindol, Harmeet Guraya, Elaine Champagne, Ming-Hsuan Chen, Anna Mcclung
Relationship Of Cooked-Rice Nutritionally Important Starch Fractions With Other Physicochemical Properties, James Patindol, Harmeet Guraya, Elaine Champagne, Ming-Hsuan Chen, Anna Mcclung
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Sixteen rice cultivars representing five cytosine-thymine repeat (CTn) microsatellite genetic marker groups were analyzed for their cooked rice nutritionally important starch fractions (NISFs, which include rapidly digestible (RDS), slowly digestible (SDS), and resistant starch (RS)), basic grain quality indices (apparent amylose (AM), crude protein (CP), alkali spreading value (AS), and gel consistency (GC)), pasting characteristics, and thermal properties. Chemometric tools (bivariate correlation, principal component analysis, multiple linear regression, and partial least squares regression) were used to establish the association of NISF with other milled rice physicochemical properties. CT11 was generally associated with high percentages of RS and …
Regulatory Control Of High Levels Of Carotenoid Accumulation In Potato Tubers, Xiangjun Zhou, Ryan Mcquinn, Zhangjun Fei, Anne-Marie A. Wolters, Joyce Van Eck, Charles Brown, James J. Giovannoni, Li Li
Regulatory Control Of High Levels Of Carotenoid Accumulation In Potato Tubers, Xiangjun Zhou, Ryan Mcquinn, Zhangjun Fei, Anne-Marie A. Wolters, Joyce Van Eck, Charles Brown, James J. Giovannoni, Li Li
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Potato (Solanum tuberosum L.) tubers contain a wide range of carotenoid contents. To decipher the key factors controlling carotenoid levels in tubers, four potato lines (Atlantic, Désirée, 91E22 and POR03) were examined by a combination of biochemical, molecular and genomics approaches. These lines contained incremental levels of carotenoids, which were found to be associated with enhanced capacity of carotenoid biosynthesis as evident from norflurazon treatment. Microarray analysis of high and low carotenoid lines (POR03 versus Atlantic) revealed 381 genes that showed significantly differential expression. The carotenoid metabolic pathway genes b-carotene hydroxylase 2 (BCH2) and b-carotene hydroxylase 1 (BCH1), along …
Invited Commentary: Dietary Pattern Analysis, Fumiaki Imamura, Paul F. Jaques
Invited Commentary: Dietary Pattern Analysis, Fumiaki Imamura, Paul F. Jaques
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
The analytic approaches used in nutritional epidemiology for dietary pattern analyses share common characteristics with those of genetic epidemiology. In this issue of the Journal, Gorst-Rasmussen et al. (Am J Epidemiol. 2011;173(10):1097–1104) discuss one such approach. Application of methods used in genetic pattern analyses to nutritional epidemiology could prove valuable but raises important issues that need to be considered because dietary and genetic studies often address different types of questions in analyzing interrelated variables. These different aims require statistical methods that assume different characteristics of the underlying patterns. The authors briefly describe such differences to facilitate interpretation and …
26th Hohenheim Consensus Conference, September 11, 2010 Scientific Substantiation Of Health Claims: Evidence-Based Nutrition, Hans Konrad Biesalski, Peter J. Aggett, Robert Anton, Paul S. Bernstein, Jeffrey Blumberg, Robert P. Heaney, Jeya Henry, John M. Nolan, David P. Richardson, Ben Van Ommen, Renger F. Witkamp, Ger T. Rijkers, Iris Zöllner
26th Hohenheim Consensus Conference, September 11, 2010 Scientific Substantiation Of Health Claims: Evidence-Based Nutrition, Hans Konrad Biesalski, Peter J. Aggett, Robert Anton, Paul S. Bernstein, Jeffrey Blumberg, Robert P. Heaney, Jeya Henry, John M. Nolan, David P. Richardson, Ben Van Ommen, Renger F. Witkamp, Ger T. Rijkers, Iris Zöllner
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Objective: The objective was to define the term evidence based nutrition on the basis of expert discussions and scientific evidence.
Methods and procedures: The method used is the established Hohenheim Consensus Conference. The term “Hohenheim Consensus Conference” defines conferences dealing with nutrition-related topics. The major aim of the conference is to review the state of the art of a given topic with experts from different areas (basic science, clinicians, epidemiologists, etc.). Based on eight to 12 questions, the experts discuss short answers and try to come to a consensus. A scientifically based text is formulated that justifies the …
Effect Of Maternal Restraint Stress During Gestation On Temporal Lipopolysaccharide-Induced Neuroendocrine And Immune Responses Of Progeny, C.T. Collier, P.N. Williams, J.A. Carroll, T.H. Welsh Jr, J.C. Laurenz
Effect Of Maternal Restraint Stress During Gestation On Temporal Lipopolysaccharide-Induced Neuroendocrine And Immune Responses Of Progeny, C.T. Collier, P.N. Williams, J.A. Carroll, T.H. Welsh Jr, J.C. Laurenz
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
The impact of gestational dam restraint stress on progeny immune and neuroendocrine temporal hormone responses to lipopolysaccharide (LPS) challenge was assessed. Maternal stress (5-min snout snare restraint stress during days 84 to 112 of gestation) increased (P < 0.05) the magnitude of tumor necrosis factor (TNF)-α, interleukin-6, epinephrine (E), norepinephrine, and serum amyloid A (SAA) production following LPS infusion in the offspring. Moreover, these effects appear to be dependent on gender for TNF-α, E, and cortisol production. However, maternal stress did not affect (P < 0.05) the normalization of proinflammatory cytokines or neuroendocrine hormones produced following LPS. Collectively, these results indicate that maternal stress impacts aspects of the proinflammatory cytokine and stress hormone response in their progeny following LPS dosing of the offspring. This response is potentially responsible in part for the resultant changes to SAA production. Because several of the changes observed here are dependent on pig gender, these results are also the first evidence that inherent epigenetic factors coupled with maternal stress impact the cumulative response to stress and LPS in young pigs.
Influence Of Ensiling Time And Inoculation On Alteration Of The Starch-Protein Matrix In High-Moisture Corn, P. C. Hoffman, N. M. Esser, R. D. Shaver, W. K. Coblentz, M. P. Scott, A. L. Bodnar, R. J. Schmidt, R. C. Charley
Influence Of Ensiling Time And Inoculation On Alteration Of The Starch-Protein Matrix In High-Moisture Corn, P. C. Hoffman, N. M. Esser, R. D. Shaver, W. K. Coblentz, M. P. Scott, A. L. Bodnar, R. J. Schmidt, R. C. Charley
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
The fates of hydrophobic zein proteins, which encapsulate corn starch to create vitreous endosperm, have not been investigated in high-moisture corn (HMC). To assess influences of ensiling time and inoculation on zein proteins in HMC, quadruplicate samples of 2 random corn hybrids (A and B), containing 25.7 and 29.3% moisture, were ground, inoculated with (I) or without 600,000 cfu/g of Lactobacillus buchneri 40788 (Lallemand Animal Nutrition, Milwaukee, WI), and ensiled for 0, 15, 30, 60, 120, and 240 d. Nutrient composition [crude protein (CP), starch, acid detergent fiber, and neutral detergent fiber], fermentation (pH, lactate, and acetate), and protein degradation …
Changes In Mineral Concentrations And Phosphorus Profile During Dry-Grind Processing Of Corn Into Ethanol, Keshun Liu, Jianchun Han
Changes In Mineral Concentrations And Phosphorus Profile During Dry-Grind Processing Of Corn Into Ethanol, Keshun Liu, Jianchun Han
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
For determining variation in mineral composition and phosphorus (P) profile among streams of dry-grind ethanol production, samples of ground corn, intermediate streams, and distillers dried grains with solubles (DDGS) were obtained from three commercial plants. Most attributes (dry matter concentrations) increased significantly from corn to cooked slurry but fermentation caused most significant increase in all attributes. During centrifugation, more minerals went into thin stillage than wet grains, making minerals most concentrated in the former. Mineral increase in DDGS over corn was about 3 fold, except for Na, S, Ca, and Fe. The first three had much higher fold of increase, …
Oil Productivity And Composition Of Sunflower As A Function Of Hybrid And Planting Date, Valtcho D. Zheljazkov, Brady A. Vick, Brian S. Baldwin, Normie Buehring, Christine Coker, Tess Astatkie, Billy Johnson
Oil Productivity And Composition Of Sunflower As A Function Of Hybrid And Planting Date, Valtcho D. Zheljazkov, Brady A. Vick, Brian S. Baldwin, Normie Buehring, Christine Coker, Tess Astatkie, Billy Johnson
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Sunflower (Helianthus annuus L.) is a potential cash crop for the southeastern United States for production of cooking oil or biodiesel. Two years (2006 and 2007) of experiments were conducted at each of five locations in Mississippi to evaluate the effect of planting date (April 20, May 20, and June 20), and hybrid (DKF3875, DKF2990, DKF3510, DKF3901, PR63M80, PR62A91, PR63A21, PR63M91, and PR64H41) on seed yield, oil content, and oil composition of sunflower. Seed oil concentration varied from 25 to 47%. The oleic acid concentration in the oil was greater than 85% for DKF3510 and PR64H41, above 65% for …
The Role Of Transition Metal Homeostasis In Plant Seed Development, Elsbeth L. Walker, Brian M. Waters
The Role Of Transition Metal Homeostasis In Plant Seed Development, Elsbeth L. Walker, Brian M. Waters
Department of Agronomy and Horticulture: Faculty Publications
Copyright © 2011 Elsevier Ltd. Used by permission.
Moving Magnesium In Plant Cells, Brian M. Waters
Moving Magnesium In Plant Cells, Brian M. Waters
Department of Agronomy and Horticulture: Faculty Publications
Magnesium (Mg) is among the most abundant mineral elements in plants, yet the knowledge of which genes control its accumulation in specific tissues and organelles lags behind that of many other mineral elements. Only in recent years has identification of important molecular players begun to take shape. In this issue of New Phytologist, Conn et al. (pp. 583–594) shed additional light on two Mg transporters that play important roles in accumulation of Mg in leaf cell vacuoles. Using subcellular-level ion measurements on leaves, gene expression measurements after single-cell sampling, a genetic approach, and clever use of calcium (Ca) and …
Forage Nutritional Quality Evaluation Of Bahiagrass Selections During Autumn In Florida, Robert Myer, Ann Blount, Samuel Coleman, Jeffery Carter
Forage Nutritional Quality Evaluation Of Bahiagrass Selections During Autumn In Florida, Robert Myer, Ann Blount, Samuel Coleman, Jeffery Carter
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Bahiagrass (Paspalum notatum Flugge) is the major pasture forage in the southern Gulf Coast, USA. A bahiagrass selection breeding program has been ongoing since 1960 at the Coastal Plain Experiment Station at Tifton, Georgia, USA, to increase forage yield in Pensacola (P. notatum var. sanese) bahiagrass. However, the impact of selecting for forage yield on forage nutritional quality is unknown. Forage quality was evaluated on four Pensacola derived selection cycles (C) of bahiagrass [C0 (Pensacola), C4, C9 (Tifton 9), and C23]. A total of 175 plants per cycle were grown. Forage from individual 1-year-old plants was harvested by …