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Full-Text Articles in Urban Studies and Planning
Food Insecurity In Detroit: Exploring The Relationship Between Patient-Reported Food Insecurity And Proximity To Healthful Grocery Stores, Sara Santarossa, Alex B. Hill, Alexandra R. Sitarik, Mackenzie Taylor, Susan Hawkins, Katherine Scher, Aaron Sohaski, Mohammed Baseer, Rachael Dombrowski, Alexander Plum, Christine Lm Joseph
Food Insecurity In Detroit: Exploring The Relationship Between Patient-Reported Food Insecurity And Proximity To Healthful Grocery Stores, Sara Santarossa, Alex B. Hill, Alexandra R. Sitarik, Mackenzie Taylor, Susan Hawkins, Katherine Scher, Aaron Sohaski, Mohammed Baseer, Rachael Dombrowski, Alexander Plum, Christine Lm Joseph
Urban Studies and Planning Faculty Research Publications
Objective:
The objective of the current study was to determine if patients of a large health care system in Detroit who self-identify as food insecure live further away from healthy grocery stores compared with food secure patients. Second, we explored whether food insecurity and distance to healthy grocery stores are related to ecological measures of vehicle availability in the area of residence.
Design:
A secondary data analysis that uses baseline data from a pilot intervention/feasibility study.
Setting:
Detroit, Michigan, USA.
Participants:
Patients of Henry Ford Health System were screened for food insecurity to determine eligibility for a pilot intervention/feasibility study …
“Treat Everybody Right”: Examining Foodways To Improve Food Access, Alex B. Hill
“Treat Everybody Right”: Examining Foodways To Improve Food Access, Alex B. Hill
Urban Studies and Planning Faculty Research Publications
Detroit is regularly assumed to be a “food desert” despite contradicting evidence. With fruits and vegetables available at each of Detroit’s 70 independent, full-line grocery stores, there remains a lack of understanding among media and academics of residents’ perception and preferences for food access. A baseline study was initiated during the summer of 2014 to understand residents’ own perceptions of food access and to assess the socio-cultural foodways utilized by residents. A total of 207 Detroit residents participated in focus groups and interviews to discuss food provisioning. Residents identified a wide range of food access points, from home gardens and …
Intangible Cultural Heritage: A Benefit To Climate-Displaced And Host Communities, Gül Aktürk, Martha B. Lerski
Intangible Cultural Heritage: A Benefit To Climate-Displaced And Host Communities, Gül Aktürk, Martha B. Lerski
Publications and Research
Climate change is borderless, and its impacts are not shared equally by all communities. It causes an imbalance between people by creating a more desirable living environment for some societies while erasing settlements and shelters of some others. Due to floods, sea level rise, destructive storms, drought, and slow-onset factors such as salinization of water and soil, people lose their lands, homes, and natural resources. Catastrophic events force people to move voluntarily or involuntarily. The relocation of communities is a debatable climate adaptation measure which requires utmost care with human rights, ethics, and psychological well-being of individuals upon the issues …
Oregon Agricultural Trust: Mid-Columbia Research And Engagement Report, Nicole Underwood, Bryan Bruckman, Josh Linden, Briana Orr, Taylor Potter, Lisa Wasson-Seilo
Oregon Agricultural Trust: Mid-Columbia Research And Engagement Report, Nicole Underwood, Bryan Bruckman, Josh Linden, Briana Orr, Taylor Potter, Lisa Wasson-Seilo
Master of Urban and Regional Planning Workshop Projects
Oregon Agricultural Trust (OAT) is developing their first Strategic Conservation Plan which will guide their farm and ranchland protection work in 2022-2027. Our role was to identify the agricultural interests, needs and opportunities in the Mid-Columbia region (defined as Wasco, Sherman, and Hood River Counties) and identify gaps in current agricultural protection measures along with recommendations to address those gaps. Contextualized with a history of agriculture in the region including land access and ownership distribution, this report starts by examining the existing conditions in the Mid-Columbia Region, utilizing an equity lens. It then details the existing agricultural resources, threats, and …
Zoning Out: Urban Agriculture, Sustainability, And Development In Portland, Oregon, Brian Elliott
Zoning Out: Urban Agriculture, Sustainability, And Development In Portland, Oregon, Brian Elliott
Philosophy Faculty Publications and Presentations
This paper examines the recent history of urban planning policy in and around Portland, Oregon with respect to efforts to enhance local agriculture. Despite recent and ongoing efforts to promote distribution and direct sale of local food products in the city, I argue that the dominant effect of the Urban Growth Boundary (UGB) in place since the 1970s has been to push agricultural production further from the most populous areas of the city. Whereas the UGB at present cannot include areas zoned specifically for agricultural use, I argue that it must reformed to allow for "agricultural reserves" within the boundary. …