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Articles 1 - 3 of 3
Full-Text Articles in Migration Studies
Covid, Immigrant Nonprofits, And Online Services: A Case Study Of An Esol Program In Queens, Sabrina Lara
Covid, Immigrant Nonprofits, And Online Services: A Case Study Of An Esol Program In Queens, Sabrina Lara
Dissertations, Theses, and Capstone Projects
The coronavirus pandemic has presented challenges to both the public and private spheres of life. For public facing staff in nonprofit organizations, there has been a need to adapt service delivery from in-person to online services. This transition has presented benefits and challenges for participants, especially immigrants who regularly depend on nonprofits for different service needs, as well as nonprofit staff. This case study examines the impact of the COVID-19 pandemic on Jacob A. Riis Neighborhood Settlement, an immigrant-serving nonprofit organization in Queens, New York, and it analyzes how they addressed the transition to fully online service delivery. This organization …
Undocumented Domestic Workers: A Penumbra In The Workforce, Abigail A. Roman
Undocumented Domestic Workers: A Penumbra In The Workforce, Abigail A. Roman
The Scholar: St. Mary's Law Review on Race and Social Justice
Abstract forthcoming.
The Risks For Eating Disorders/Disordered Eating In Refugee & Immigrant Experiences And The Imperative Of Culturally Alert Screening, Chantal A. Bushelle
The Risks For Eating Disorders/Disordered Eating In Refugee & Immigrant Experiences And The Imperative Of Culturally Alert Screening, Chantal A. Bushelle
Graduate School of Professional Psychology: Doctoral Papers and Masters Projects
Eating Disorders (ED)/Disordered Eating (DE) largely remain outside of global mental health agendas. There are limited data on the epidemiology EDs/DE in refugee and immigrant populations, and there is a paucity of research on refugee and immigrant experiences of EDs/DE. Study of acculturation issues in refugee and immigrant populations have historically missed investigating what role and impact experiences of stress and trauma (e.g., historical, chronic) along with cultural change and transition may have on their food attitudes and eating behaviors. While there has been some study of eating habits within refugee and immigrant populations, the focus is typically on food …