Psychology Commons^™

The Influence Of Gender, Anxiety And Food Cravings On Alcohol Use Within A University Population, Jaques Marissa, Peta Stapleton

Peta B. Stapleton

The present study aimed to investigate the effect of gender, anxiety and food cravings on alcohol use within a university population. University students (N = 150) completed a survey containing a demographic questionnaire, the Alcohol Use Disorders Identification Test, the State Trait Anxiety Inventory and the Food Cravings Inventory. Results revealed gender was a significant predictor of alcohol use in university students, with males reporting greater levels of alcohol consumption than females. Food cravings were also observed to be a significant predictor of alcohol use in university students, independent of gender. Unexpectedly, state and trait anxiety failed to significantly predict …

Clinical Data Warehousing For Evidence Based Decision Making, Lekha Narra, Tony Sahama, Peta Stapleton

Peta B. Stapleton

Large volumes of heterogeneous health data silos pose a big challenge when exploring for information to allow for evidence based decision making and ensuring quality outcomes. In this paper, we present a proof of concept for adopting data warehousing technology to aggregate and analyse disparate health data in order to understand the impact various lifestyle factors on obesity. We present a practical model for data warehousing with detailed explanation which can be adopted similarly for studying various other health issues.

Feeding Feelings: Is There A Relationship Between Emotional Eating And Body Mass Index In Adults?, Peta Stapleton, Eleanor Mackay

Peta B. Stapleton

The present study aimed to investigate the relationship between emotional eating and body mass index (BMI) in an international sample of healthy weight, overweight, and obese adults (N = 226). It was hypothesised emotional eating scores would differ significantly between the BMI classification groups. Consistent with expectations, ANCOVA results revealed significant differences in emotional eating scores across weight groups, after controlling for gender. Post-hoc analyses revealed participants who were overweight or obese reported higher emotional eating levels than participants who were normal weight. An analysis of variance indicated that being over the age of 50 was the strongest predictor of …

Cross-Cultural Differences In Coping, Connectedness And Psychological Distress Among University Students, Tara Bales, Aileen Pidgeon, Barbara Lo, Peta Stapleton, Heidi Magyar

Peta B. Stapleton

Globally the high prevalence of psychological distress among university students is concerning. Two factors associated with low psychological distress among university students are adaptive coping strategies and campus connectedness. The current study examines the cross-cultural differences among university students across three countries, Australia, United States of America and Hong Kong in the utilization of academic coping strategies, levels of campus connectedness and psychological distress. Cross-cultural differences were examined using the theory of cultural orientations; individualism and collectivism. Participants consisted of 217 university students. The results indicated no significant differences between the countries on individualism or collectivism or on the reported …

Psychological Determinants Of Emotional Eating: The Role Of Attachment, Psychopathological Symptom Distress, Love Attitudes And Perceived Hunger, Peta Stapleton, Eleanor Mackay

Peta B. Stapleton

The present study aimed to investigate the psychological determinants of emotional eating in a national and international sample of healthy weight, overweight and obese adults (N = 226). Specifically, attachment styles, psychopathological symptom distress and love attitudes were explored for their ability to predict emotional eating. Findings supported the suggestion symptom distress may particularly predispose individuals to engaging in emotionally motivated overeating, with a large effect size observed. Preoccupied attachment was also a significant predictor of emotion eating, even after controlling for state-based inferences. However, there were no significant contributions of secure, fearful-avoidant, or dismissiveavoidant attachment style in the prediction …

Body Image Avoidance, Body Dissatisfaction, And Eating Pathology: Is There A Difference Between Male Gym Users And Non–Gym Users?, Peta Stapleton, Timothy Mcintyre, Amy Bannatyne

Peta B. Stapleton

With research highlighting the increasing prevalence and severity of body image and eating disturbances in males, particularly athletes and regular gymnasium users, the current study examined body image and eating disturbances in a sample of male gym users and non–gym users (N = 180). Based on previous research, it was predicted that male gym users would report greater body image disturbance (e.g., body image avoidance and body dissatisfaction) and eating pathology, compared with non–gym users. Results of the study partially supported hypotheses, revealing body dissatisfaction and eating pathology were significantly increased in male gym users. However, no significant differences were …

Psychosocial Moderators Of Perceived Stress, Anxiety And Depression In University Students: An International Study, Aileen Pidgeon, Stephanie Mcgrath, Heide Magya, Peta Stapleton, Barbara Lo

Peta B. Stapleton

Extensive research shows university students experience high levels of stress, which can lead to the development of mental health problems such as anxiety and depression. Preliminary evidence supports the role of psychosocial factors such as perceived social support (PSS) and campus connectedness (CC) as protective factors in the development of mental health problems in university students. However, research conducted on the potential ameliorating effects of social support on stress applying Cohen and Wills’ (1985) stress-buffering hypothesis produced weak, inconsistent, and even contradictory results. In addition, little attention has been given to examining the protective role of CC in the relationships …

Examining Characteristics Of Resilience Among University Students: An International Study, Aileen Pidgeon, Natasha Rowe, Peta Stapleton, Heidi Magyar, Barbara Lo

Peta B. Stapleton

Attending university is a particularly stressful time due to unique emergent stressors such as changes in environment, loss or diminishment of social support networks, academic pressures, developing peer relationships, and financial management. There is growing recognition that these common stressors may have deleterious effects on the mental health of students. Resilience, a personality characteristic that moderates the negative effects of stress and promotes adaptation, has been associated with increased psychological well-being. Despite a growing body of research on resilience and its clinical significance in preventing mental health problems, relatively little is known about contributing factors for resilience in well-adjusted university …

A Feasibility Study: Emotional Freedom Techniques For Depression In Australian Adults, Peta Stapleton, Sharon Devine, Hannah Chatwin, Brett Porter, Terri Sheldon

Peta B. Stapleton

The purpose of this study was to investigate the feasibility of using Clinical Emotional Freedom Techniques (EFT) to treat Major Depressive Disorder in an adult population by way of a therapeutic group setting. Adults were assigned to EFT group treatment for a period of eight weeks. Diagnostic assessment was completed immediately pre and post treatment using the Mini International Neuropsychiatric Interview. In addition to this, self-report assessments measuring symptomatic evidence of depression were completed by the participants before the treatment, after the treatment and at three month follow-up. Comparisons with a community group were made at pre and post intervention …

Treatment For Anorexia Nervosa: Are We Missing The Mark?, Peta Stapleton, Amy Bannatyne

Peta B. Stapleton

Extract: Eating Disorders (EDs) are serious psychological conditions where attitudes toward food, weight and body size or shape become distorted and severe disturbances in eating or exercise behaviours often occur (Fairburn and Harrison, 2003). In a categorical sense, EDs can be divided into four broad groups: Anorexia Nervosa (AN), Bulimia Nervosa (BN), Binge Eating Disorder (BED) and Other Specified Feeding and Eating Disorders (OSFED, previously EDNOS) (Diagnostic and Statistical Manual of Mental Disorders, Fifth Edition, 2013). However, these categories are not discrete and it is not uncommon for sufferers to experience a spectrum of symptoms or crossover between diagnostic criteria. …

Building Skills, Knowledge And Confidence In Eating And Exercise Behaviour Change: Brief Motivational Interviewing Training For Healthcare Providers, Peta Stapleton, Elizabeth Edwards, Kelly Williams, Lauren Ball

Peta B. Stapleton

Obesity related health problems affect individuals, families, communities and the broader health care system, however few healthcare providers (e.g., doctors, nurses, social workers, psychologists, counselors) receive formal training in obesity prevention interventions. We examined the effectiveness of training healthcare providers in brief motivational interviewing (brief MI) targeting eating and exercise behavior change. METHODS: 163 healthcare providers participated. 128 participants completed a one-day experiential brief MI training workshop followed by electronic peer-support and a further 35 matched controls did not receive the training. RESULTS: Participant's knowledge of brief MI and confidence in their ability to counsel patients using brief MI significantly …

Clinical Data Warehousing For Evidence Based Decision Making, Peta Stapleton, Sahama Tony, Lekha Narra

Peta B. Stapleton

Large volumes of heterogeneous health data silos pose a big challenge when exploring for information to allow for evidence based decision making and ensuring quality outcomes. In this paper, we present a proof of concept for adopting data warehousing technology to aggregate and analyse disparate health data in order to understand the impact various lifestyle factors on obesity. We present a practical model for data warehousing with detailed explanation which can be adopted similarly for studying various other health issues.

Examining Characteristics Of Resilience Among University Students: An International Study, Peta Stapleton, Aileen Pidgeon, Natasha Rowe, Heidi Magyar, Barbara Lo

Peta B. Stapleton

Attending university is a particularly stressful time due to unique emergent stressors such as changes in environment, loss or diminishment of social support networks, academic pressures, developing peer relationships, and financial management. There is growing recognition that these common stressors may have deleterious effects on the mental health of students. Resilience, a personality characteristic that moderates the negative effects of stress and promotes adaptation, has been associated with increased psychological well-being. Despite a growing body of research on resilience and its clinical significance in preventing mental health problems, relatively little is known about contributing factors for resilience in well-adjusted university …

Body Image Avoidance, Body Dissatisfaction And Eating Pathology: Is There A Difference Between Male Gym And Non-Gym Users?, Peta Stapleton, Amy Bannatyne, Timothy Mcintyre

Peta B. Stapleton

With research highlighting the increasing prevalence and severity of body image and eating disturbances in males, particularly athletes and regular gymnasium users, the current study examined body image and eating disturbances in a sample of male gym users and non-gym users (N = 180). Based on previous research, it was predicted that male gym users would report greater body image disturbance (e.g., body image avoidance and body dissatisfaction) and eating pathology, compared with non-gym users. Results of the study partially supported hypotheses, revealing body dissatisfaction and eating pathology were significantly increased in male gym users. However, no significant differences were …

The Effectiveness Of Educational Interventions In Reducing Negative Attitudes And Stigmatisation Toward Patients With Anorexia Nervosa., Peta Stapleton, Amy Bannatyne

Peta B. Stapleton

It is frequently reported that clinicians across a range of professional disciplines experience strong negative reactions toward patients with eating disorders, particularly anorexia nervosa (AN). As research consistently demonstrates fear of stigma is the most frequently cited reason explaining why individuals with mental illness do not seek treatment, the current study aimed to develop, evaluate and compare the effectiveness of two differing educational interventions, based on an etiological framing model, against a wait-list control. Participants were fourth-year medicine students randomly assigned to one of three conditions. A three-hour educational workshop was delivered to participants at the beginning of an eight-week …

Dysfunctional Eating In An Australian Community Sample: The Role Of Emotional Regulation. Impulsivity And Reward And Punishment Sensitivity, Peta Stapleton, Melissa Whitehead

Peta B. Stapleton

This study aimed to examine the role of emotion regulation and reinforcement sensitivity in dysfunctional eating behaviours. Two hundred twenty-eight adults from the Australian community completed self-report inventories assessing the variables. Dysfunctional restrained eaters differed from those who did not engage in restrained eating in terms of their emotion regulation, impulsivity, and sensitivity to reward. Difficulties in emotion regulation, low impulsivity, and sensitivity to reward predicted engagement in restrained eating. Emotional eaters significantly differed from those who did not engage in dysfunctional levels of emotional eating in terms of their emotion regulation, impulsivity, and sensitivity towards reward, and difficulties in …

Psychological Determinants Of Emotional Eating: The Role Of Attachment, Psychopathological Symptom Distress, Love Attitudes, And Perceived Hunger., Peta Stapleton, Eleanor Mackay

Peta B. Stapleton

The present study aimed to investigate the psychological determinants of emotional eating in a national and international sample of healthy weight, overweight and obese adults (N = 226). Specifically, attachment styles, psychopathological symptom distress and love attitudes were explored for their ability to predict emotional eating. Findings supported the suggestion symptom distress may particularly predispose individuals to engaging in emotionally motivated overeating, with a large effect size observed. Preoccupied attachment was also a significant predictor of emotion eating, even after controlling for state-based inferences. However, there were no significant contributions of secure, fearful-avoidant, or dismissive-avoidant attachment style in the prediction …

Psychosocial Moderators Of Perceived Stress, Anxiety And Depression In University Students: An International Study, Peta Stapleton, Aileen Pidgeon, Stephanie Mcgrath, Heidi Magyar, Barbara Lo

Peta B. Stapleton

Extensive research shows university students experience high levels of stress, which can lead to the development of mental health problems such as anxiety and depression. Preliminary evidence supports the role of psychosocial factors such as perceived social support (PSS) and campus connectedness (CC) as protective factors in the development of mental health problems in university students. However, research conducted on the potential ameliorating effects of social support on stress applying Cohen and Wills’ (1985) stress-buffering hypothesis produced weak, inconsistent, and even contradictory results. In addition, little attention has been given to examining the protective role of CC in the relationships …

The Effectiveness Of Educational Interventions In Reducing Negative Attitudes And Stigmatisation Toward Patients With Anorexia Nervosa, Amy Bannatyne, Peta Stapleton

Peta B. Stapleton

It is frequently reported that clinicians across a range of professional disciplines experience strong negative reactions toward patients with eating disorders, particularly anorexia nervosa (AN). As research consistently demonstrates fear of stigma is the most frequently cited reason explaining why individuals with mental illness do not seek treatment, the current study aimed to develop, evaluate and compare the effectiveness of two differing educational interventions, based on an etiological framing model, against a wait-list control. Participants were fourth-year medicine students randomly assigned to one of three conditions. A three-hour educational workshop was delivered to participants at the beginning of an eight-week …

Mood And Food Cravings In Overweight And Obese Australian Adults: Clues To Treatment In Food Diaries, Peta Stapleton, Wava Doyle

Peta B. Stapleton

The objective of this study was to examine food diaries from 89 female overweight and obese adults participating in a treatment trial for food cravings. For two weeks prior to beginning treatment and for the duration of the four-week treatment, all participants were required to complete a daily food monitoring sheet or diary in real-time, indicating all quantities of food/drink eaten throughout a day and whether the item was a craving item for them. The diaries were examined for narrative statements and categorized with regard to common content, resulting in seven themes (Physiological; Enjoyment/Celebration; Missing Out; Reward; Wastage; Emotive and …

Practical Application Of Emotional Freedom Techniques For Food Cravings, Peta Stapleton, Terri Sheldon, Brett Porter

Peta B. Stapleton

Emotional Freedom Techniques (EFT) has been shown to have a lasting effect on food cravings, power over food and restraint ability, and ultimately results in weight loss. This paper discusses the approach utilised in a recent food craving clinical treatment trial (Stapleton, Sheldon, & Porter, 2012; Stapleton, Sheldon, Porter, & Whitty, 2011), and highlights the case of a single participant. Sessions are described in detail and specific recommendations are made for the application of EFT to food cravings in overweight and obese individuals.

Depression Symptoms Improve After Successful Weight Loss With Emotional Freedom Techniques, Peta Stapleton, Dawson Church, Terri Sheldon, Brett Porter, Cassandra Carlopio

Peta B. Stapleton

Ninety-six overweight or obese adults were randomly allocated to a four-week EFT treatment or waitlist condition. Waitlist participants crossed over to the EFT group upon completion of wait period. Degree of food craving, perceived power of food, restraint capabilities, and psychological symptoms were assessed at pretreatment, posttreatment and at 12-month follow-up for combined EFT groups. Significant improvements in weight, body mass index, food cravings, subjective power of food, craving restraint and psychological coping for EFT participants from pretreatment to 12-month follow-up (p<0.05) were reported. The current paper isolates the depression symptom levels of participants, as well as levels of eight other psychological conditions. Significant decreases from pre- to posttreatment were found for depression, interpersonal sensitivity, obsessive-compulsivity, paranoid ideation, and somatization (p<0.05). Significant decreases from pretreatment to 12-month follow-up were found for depression, interpersonal sensitivity, psychoticism, and hostility. The results point to the role depression, and other mental health conditions may play in the successful maintenance of weight loss.

Quitting Smoking: How To Use Emotional Freedom Techniques, Peta Stapleton, Brett Porter, Terri Sheldon

Peta B. Stapleton

Emotional Freedom Techniques (EFT) have been gaining strength in the published literature as strategies to reduce arousal symptoms such as anxiety. EFT falls under the umbrella of energy psychology techniques which combine physical or somatic processes with cognitive focus in order to reduce psychological distress. This article discusses the practical application of EFT to smoking cessation, and the associated physical and psychological concerns that can be addressed.

Health Locus Of Control, Self-Awareness, And Integrative Eating Styles In University Students, Peta Stapleton, Hayley Smith

Peta B. Stapleton

The psychological and physical well-being of students is a cause for concern. For the majority of the student population this means substantial changes in healthy behaviours including eating habits. The current research was aimed at investigating integrative eating in 170 Australian university students. Self-awareness and health locus of control were measured in order to assess their relative impact on positive integrative eating practices. The self-report measures included Your Personal Eating Style Profile, Forms A and B of the Multidimensional Health Locus of Control Scale, and the Situational Self-Awareness Scale. Hierarchical multiple regression analyses provided tentative support for the hypothesis that …

The Effects Of Somatisation, Depression, And Anxiety On Eating Habits Among University Students, Peta Stapleton, Morreen Brunetti

Peta B. Stapleton

While it is known that depression and anxiety are associated with poor eating habits, little is known about the relationship between these common psychological disorders, somatisation and poor eating habits. The aim of the current study was to investigate the effects of depression, anxiety and somatisation on eating habits across gender. University students (N = 167) participated in the study by completing an internet based survey. No specific gender differences were found for depression, anxiety or eating habits scores. However, females had significantly higher somatisation scores. Higher somatisation scores were significantly positively associated with reported depression, reported anxiety and poorer …

Explainer: Anorexia And Bulimia, Peta Stapleton

Peta B. Stapleton

Eating disorders are an increasing problem in children and adolescents. Recent Australian studies have indicated eating disorder behaviour has increased twofold in Australia in the last five years and 9% (men and women) will suffer from one at some point in their lives.

An analysis by the American Agency for Healthcare Research and Quality shows that hospitalisations for eating disorders increased most sharply (119%) for children aged 12 and younger between 1999 to 2006.