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Full-Text Articles in Psychology
Chocolate Intake Is Associated With Better Cognitive Function: The Maine-Syracuse Longitudinal Study, Georgina E. Crichton, Merrill F. Elias, Ala’A Alkerwi
Chocolate Intake Is Associated With Better Cognitive Function: The Maine-Syracuse Longitudinal Study, Georgina E. Crichton, Merrill F. Elias, Ala’A Alkerwi
Maine-Syracuse Longitudinal Papers
Chocolate and cocoa flavanols have been associated with improvements in a range of health complaints dating from ancient times, and has established cardiovascular benefits. Less is known about the effects of chocolate on neurocognition and behaviour. The aim of this study was to investigate whether chocolate intake was associated with cognitive function, with adjustment for cardiovascular, lifestyle and dietary factors. Cross-sectional analyses were undertaken on 968 community-dwelling participants, aged 23e98 years, from the Maine-Syracuse Longitudinal Study (MSLS). Habitual chocolate intake was related to cognitive performance, measured with an extensive battery of neuropsychological tests. More frequent chocolate consumption was significantly associated …
Sugar-Sweetened Soft Drinks Are Associated With Poorer Cognitive Function In Individuals With Type 2 Diabetes: The Maine-Syracuse Longitudinal Study, Georgina E. Crichton, Merrill F. Elias, Rachael V. Torres
Sugar-Sweetened Soft Drinks Are Associated With Poorer Cognitive Function In Individuals With Type 2 Diabetes: The Maine-Syracuse Longitudinal Study, Georgina E. Crichton, Merrill F. Elias, Rachael V. Torres
Maine-Syracuse Longitudinal Papers
The importance of adequate nutrition on cognitive performance is well recognised. Greater intakes of soft drinks are associated with a higher risk for type 2 diabetes, as well as other cardiometabolic diseases. A few studies have specifically examined whether the intake of soft drinks may be related to cognitive function. The aim of this study was to investigate whether soft drink intakes, including both sugar-sweetened and diet beverages, are associated with cognitive function, with adjustment for cardiovascular, lifestyle and dietary factors, and stratified according to type 2 diabetes status. Cross-sectional analyses were undertaken using 803 community-dwelling participants, aged 23–98 years, …