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Full-Text Articles in Food Studies
Avocado Mania: The Rise And Costs Of Our Obsession With Avocados, Rosa C. Lourentzatos
Avocado Mania: The Rise And Costs Of Our Obsession With Avocados, Rosa C. Lourentzatos
Dissertations, Theses, and Capstone Projects
The past two decades have seen a surge in global demand for avocados, which have become popular among middle- and high-income fractions of society in developed regions of the world. Avocados are predominantly consumed far from their centers of origin and out of their traditional cultural context. The United States imports 87 percent of its avocados from a single region in Mexico, Michoacán. The systems of production and provision that have risen to meet the demand for this fashionable fruit have had devastating social and environmental effects, including deforestation, biodiversity loss, water scarcity, pollution, displacement of indigenous populations, food insecurity, …
Intangible Cultural Heritage: A Benefit To Climate-Displaced And Host Communities, Gül Aktürk, Martha B. Lerski
Intangible Cultural Heritage: A Benefit To Climate-Displaced And Host Communities, Gül Aktürk, Martha B. Lerski
Publications and Research
Climate change is borderless, and its impacts are not shared equally by all communities. It causes an imbalance between people by creating a more desirable living environment for some societies while erasing settlements and shelters of some others. Due to floods, sea level rise, destructive storms, drought, and slow-onset factors such as salinization of water and soil, people lose their lands, homes, and natural resources. Catastrophic events force people to move voluntarily or involuntarily. The relocation of communities is a debatable climate adaptation measure which requires utmost care with human rights, ethics, and psychological well-being of individuals upon the issues …