Food Studies Commons^™

Stevens County Food Assessment, Ed Brands, Danny Kenyon, Torin Klebba, Allison Koos, Argie Manolis, Lily Sugimura

Center for Small Towns

This report is the culmination of a year-long community food assessment conducted by staff, students, and faculty at the University of Minnesota Morris, and informed by an advisory council made up of key local stakeholders. The main goal of the community food assessment is to describe food security in Stevens County at both community and individual scales.

This assessment examines what food is grown in the county, what food is available, where food can be obtained in various forms, accessibility and affordability of food, as well as county residents’ experiences with and thoughts and suggestions about food. Findings summarized below …