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Assessment Of The Fluoride Concentration In Drinking Water And Tea In The Arusha Region Of Tanzania, Sophia Bakar, David Kahler, Alanna Bachtlin, Kara Okular, Kathleen Glancey, Abbey Whitewood
Assessment Of The Fluoride Concentration In Drinking Water And Tea In The Arusha Region Of Tanzania, Sophia Bakar, David Kahler, Alanna Bachtlin, Kara Okular, Kathleen Glancey, Abbey Whitewood
Environmental Science Datasets
High fluoride concentrations in drinking water affect millions of people around the world; however, fluoride can come from several sources. The World Health Organization recommends a fluoride concentration in drinking water of no more than 1.5 mg/L; fluoride above this concentration can cause long-term problems known as fluorosis, such as mottled teeth and increased risk of dental caries, or skeletal deformities. Rural communities near Arusha, Tanzania have high fluoride concentrations in their water. Adults and children of the Arusha Region rely heavily on tea for daily water consumption, which has the benefit of disinfection by boiling. Researchers investigated water quality, …