Anthropology Commons^™

Maize Provisioning Of Ontario Late Woodland Turkeys: Isotopic Evidence Of Seasonal, Cultural, Spatial And Temporal Variation, Zoe Morris, Christine D. White, Lisa Hodgetts, Fred J. Longstaffe

Earth Sciences Publications

The isotopic composition (δ¹³C, δ¹⁵N) of bone collagen from Ontario Late Woodland archaeological turkeys was compared with that of modern Ontario wild turkeys, and archaeological turkeys from American Southwestern, Mexican and other Woodland sites to determine whether Late Woodland Ontario peoples managed wild turkeys by provisioning them with maize, the only isotopically distinct horticultural plant at that time. Despite the fact that humans from Late Woodland Western Basin and Iroquoian traditions consumed equal amounts of maize, wild turkeys utilized by the two groups exhibit different diets. Western Basin turkeys reflect a C₃-only diet, …