Anthropology Commons^™

Trading To Drink And Drinking To Trade: Assessing Alcohol Trade And Consumption In Seventeenth And Eighteenth Century New France, Cara A. Mosier

Masters Theses

Alcohol is one of the most misunderstood commodities used by both Native Americans and Europeans during the seventeenth and eighteenth centuries in North America. Although documentary sources are available, they can often provide conflicting information on the frequency of alcohol trade and its context of consumption. The archaeological record must be examined in conjunction with the primary and secondary sources to better understand alcohol consumption during this time. My research is conducted to answer the question: what patterns emerge when comparing the archaeological record to the documentary record concerning Native alcohol consumption in the seventeenth and eighteenth century fur trade …