Open Access. Powered by Scholars. Published by Universities.®

Anthropology Commons

Open Access. Powered by Scholars. Published by Universities.®

Articles 1 - 3 of 3

Full-Text Articles in Anthropology

Building A Collection Of Contemporary Urban Material Culture, Robert Rotenberg, Alaka Wali Dec 2013

Building A Collection Of Contemporary Urban Material Culture, Robert Rotenberg, Alaka Wali

Robert Rotenberg

No abstract provided.


Material Agency In The Urban Material Culture Initiative, Robert Rotenberg Dec 2013

Material Agency In The Urban Material Culture Initiative, Robert Rotenberg

Robert Rotenberg

This contribution to the discussion of collecting contemporary objects reviews the implications of taking seriously how and what objects communicate, especially how we can identify the ways messages are coded in the forms of familiar objects. Of special interest are the conceptual tools that are available to differentiate these messages when objects are arranged in assemblages, including emergent implicit messages, the messages implicit in sets of objects. I advocate an approach to collecting in museums based on the tactics people use to create these assemblages at home. What theorizing about material agency offers to our collection program is a focus …


The Seven Spices: Pumpkins, Puritans, And Pathogens In Colonial New England, Michael Sharbaugh Nov 2011

The Seven Spices: Pumpkins, Puritans, And Pathogens In Colonial New England, Michael Sharbaugh

Michael D Sharbaugh

Water sources in the United States' New England region are laden with arsenic. Particularly during North America's colonial period--prior to modern filtration processes--arsenic would make it into the colonists' drinking water. In this article, which evokes the biocultural evolution paradigm, it is argued that colonists offset health risks from the contaminant (arsenic poisoning) by ingesting copious amounts of seven spices--cinnamon, cloves, nutmeg, cardamom, allspice, vanilla, and ginger. The inclusion of these spices in fall and winter recipes that hail from New England would therefore explain why many Americans associate them not only with the region, but with Thanksgiving and Christmas, …