Open Access. Powered by Scholars. Published by Universities.®

Agricultural and Resource Economics Commons

Open Access. Powered by Scholars. Published by Universities.®

Articles 1 - 5 of 5

Full-Text Articles in Agricultural and Resource Economics

Imperfect Produce Pricing: Relationships Between Price Percent Discount And Demographic Traits Of Customers, April Foster Dec 2018

Imperfect Produce Pricing: Relationships Between Price Percent Discount And Demographic Traits Of Customers, April Foster

Graduate Theses and Dissertations

This research sought to understand the impact of price reductions on consumer spending behaviors related to the purchase of imperfect produce. Additionally, the correlation between consumers’ demographics and their willingness to purchase imperfect produce at various price points was evaluated. The data was viewed with mindfulness toward reducing food loss as a function of the world food crisis. More specifically, the purpose of this study was to describe the relationship between Washington County, Arkansas consumers’ demographic traits and the percent discount at which they are willing to alter their behavior to purchase specific imperfect produce items. Using the Theory of …


Assessing Rice Consumers’ Preferences And Willingness To Pay In Haiti, Cleeford Pavilus Dec 2018

Assessing Rice Consumers’ Preferences And Willingness To Pay In Haiti, Cleeford Pavilus

Graduate Theses and Dissertations

In the last 30 years, rice has become the number one food staple in Haiti, and rice imports have outpaced domestic production to supply the country’s increasing rice demand. Policy makers support the claim that increasing local rice supply will not only reduce the dependency on imported rice but also upheave the national economy. However, there is a lack of information on Haitian consumers’ preferences for rice to aid the development of the local rice supply chain. This research aims to bridge that gap by assessing Haitian consumer preferences and willingness to pay for selected rice quality characteristics. The results …


Risk And Return Comparisons Of Pre-Harvest Marketing Strategies, John Leander Turner V Dec 2018

Risk And Return Comparisons Of Pre-Harvest Marketing Strategies, John Leander Turner V

Graduate Theses and Dissertations

This paper analyzes risk and returns associated with pre-harvest corn grain marketing strategies for the state of Arkansas. Farming is characterized by a volatile environment. Numerous risks are taken by producers in order to provide commodities that are bought and sold by various parties in the supply chain. Price, yield, and production costs vary daily and can have large variation between years. Risk and Return Comparisons of Pre-harvest Marketing Strategies examines the effectiveness of using pre-harvest marketing strategies to enhance returns and to mitigate inherent price risk in the Memphis cash corn market. Thirteen strategies are compared to the October …


Sustainability Of Utilizing Renewable And Nuclear Energy In Saudi Arabia Using Different Types Of Life Cycle Assessment, Kamel Almutairi Aug 2018

Sustainability Of Utilizing Renewable And Nuclear Energy In Saudi Arabia Using Different Types Of Life Cycle Assessment, Kamel Almutairi

Graduate Theses and Dissertations

Evaluating the global environmental impacts of the current and future energy policies in Saudi Arabia using Life cycle assessment (LCA) method was the main objective of this dissertation. First, the attributional life cycle assessment (ALCA) framework was used to evaluate the Saudi’s air conditioning systems, as they are responsible for about 70% of the total Saudi residential electricity consumption. The ALCA’s results showed that the AC use phase produces the largest share of the environmental impact and the magnitude of the environmental impacts is influenced by the type of primary fuel used for electricity generation.

Emerging non-fossil sources of electricity …


Examining Food Insecurity Among High School Students: A Risks And Resources Model, Jill Niemeier May 2018

Examining Food Insecurity Among High School Students: A Risks And Resources Model, Jill Niemeier

Graduate Theses and Dissertations

This study examined the relationships between food insecurity, risks, and resources among adolescents attending a large high school in Northwest Arkansas. In a sample of 1,493 students, in which the majority are Hispanic/Latino and receive free and reduced lunch, food insecurity relationships were first assessed controlling for a number of sociodemographic variables, such as ethnicity, gender, and social class. In addition, a number of risk and resource variables were identified at four ecological levels: individual, family, school/peer, and community. These risks and resources were analyzed using a three-step ordinal regression model in order to examine how sociodemographic controls, risks, and …