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Full-Text Articles in Environmental Sciences
Beef Production And Consumption: Sustainable Alternatives, Jennifer W. Macadam, Roslynn Brain
Beef Production And Consumption: Sustainable Alternatives, Jennifer W. Macadam, Roslynn Brain
Environment and Society Faculty Publications
Sustainable living involves choosing a lifestyle with minimal environmental impacts. The ultimate goal is to leave future generations with a healthier environment than the one we were born into. How can we do that with beef consumption? Beef is part of American culture, so is there a way to make wiser choices when it comes to purchasing beef ? The short answer is, yes!
Sustainability Cultural Indicators, J. Callewaert, Roslynn Brain, L. C. Malan
Sustainability Cultural Indicators, J. Callewaert, Roslynn Brain, L. C. Malan
Environment and Society Faculty Publications
No abstract provided.
Fostering University-Wide Sustainable Behaviors Through Service Learning: A Classroom Transition From Theory To Real World Application, Roslynn Brain
Fostering University-Wide Sustainable Behaviors Through Service Learning: A Classroom Transition From Theory To Real World Application, Roslynn Brain
Environment and Society Faculty Publications
No abstract provided.