Physical Sciences and Mathematics Commons^™

The Potential Of Different Forage Combinations For Green-Chop Silage, Trevor L. Knight, Tom J. Fraser, T. A. White, M. G. Hyslop

IGC Proceedings (1997-2023)

On the Canterbury Plains of New Zealand (NZ) there is an opportunity on cropping farms, between summer harvest and autumn/winter sowing, to grow forage crops to make high quality silage. Recently, cereal cultivars have been specifically bred for forage production and suitability for whole-crop silage (de Ruiter et al. 2002), and also high legume (e.g. sulla) content forage mixes have resulted in high quality silages with high lactic acid and soluble carbohydrate content (Niezen et al. 1998). This trial aimed to determine the yield potential of various cereal/legume forage mixtures summer sown and harvested for silage in autumn.

Supplementing Dairy Cows In Late Lactation With High Quality Silages, Todd A. White, Trevor L. Knight, M. G. Hyslop, Tom J. Fraser

IGC Proceedings (1997-2023)

Agriculture on the Canterbury Plains of New Zealand is a mixture of integrated cropping and pastoral enterprises. Cropping farmers often provide supplementary feed for dairy farmers by growing forages for high quality silage. Such silages can improve milk production by increasing dry matter (DM) intake and/or by alleviating deficiencies of either soluble carbohydrate or protein in pasture (Woodward et al., 2002). Legumes and/or cereals have potential to make large quantities of high quality silage (de Ruiter et al., 2002). This trial aimed to determine milk production and composition differences between three silages fed during late lactation.

A Gis Based Land Suitability Assessment For Agricultural Planning In Kilte Awulaelo District, Ethiopia, Ahmed Harb Rabia A.H. Rabia

Ahmed Harb Rabia A.H. Rabia

Land Suitability refers to the ability of a portion of land to tolerate the production of crops in a sustainable way. Such kind of analysis allows identifying the main limiting factors for the agricultural production and enables decision makers to develop crop managements able to increase the land productivity. Objectives of this study were to develop a GIS based approach for land use suitability assessment which will assist land managers and land use planners to identify areas with physical constraints for a range of nominated land uses. Also to help identify the management requirements that will ensure that a particular …

Crop Updates 2008 - Cereals, Christine Zaicou, Shahajahan Miyan, Brenda Shackley, Steve Penny, Sarah Ellis, Darshan Sharma, Blakely Paynter, Jeff Russell, Andrea Hills, Glen Riethmuller, Bill Bowden, Paul Blackwell, Harmohinder Dhammu, Vince Lambert, Chris Roberts, David Cox, Sally Cox, Jeremy Lemon, Paul Damon, Zed Rengel, Geoff Thomas, Ciara Beard, Anne Smith, Kith Jayasena, Sean Kelly, Rob Loughman, Bill Macleod, Raj Malik, Ravjit Khangura, Vivien Vanstone, Colin Hanbury, Mehreteab Aberra, Gordon Masnish, Brenda Coutts, Geoff Strickland, Monica Kehoe, Dustin Severtson, Roger Jones, Dominie Wright, Megan Jordan, Xinhua He, Eli Manyol, Song-Ai Nio, Imran Malik, Tina Botwright-Acuña, Len Wade, Nigel Metz, Linda Price, Dean Diepeveen, Leisa Armstrong, Peter Clarke, Doug Abrecht, Rudi Appels, Matthew Bellgard

Crop Updates

This session covers twenty four papers from different authors:

WHEAT AGRONOMY

1. Wheat variety performance in the Northern Agricultural Region in 2007, Christine Zaicou, Department of Agriculture and Food

2. Wheat variety performance on the Central Agricultural Region in 2007, Shahajahan Miyan, Department of Agriculture and Food

3. Response of wheat varieties to sowing time in the Great Southern and Lakes Region in 2007, Brenda Shackley and Steve Penny, Department of Agriculture and Food

4. Wheat variety performance in the South Coastal Region in 2007, Sarah Ellis, Department of Agriculture and Food

5. Flowering dates of wheat varieties in Western …

Returns To R&D Investment Of Dafwa: Benefit Cost Analysis, 2005-2006, Nazrul Islam

Bulletins 4000 -

The primary outcome or objective of the projects that are assessed, is to increase the market competitiveness and profitability of agri-industry.

Crop Updates 2002 - Farming Systems, Peter Metcalf, Mike Ewing, Roy Latta, Keith Devenish, Diana Fedorenko, Clayton Butterly, Chantelle Butterly, Kim Diamond, Neil Diamond, Stuart Mcalpine, Bill Bowden, Jessica Johns, Terry Piper, David Bowran, Robert Beard, Phil Ward, Dominie Wright, Nichole Burges, Roger Jones, Danae Harman, Greg Shea, George Yan, David Tennant, David Hall, Anyou Liu, Clinton Revell, Candy Hudson, Andrew Blake, Natalie Lauritsen, John Fosu-Nyarko, Roger Jones, Lisa Smith, Mike Jones, Geoff Dwyer, Bill Bowden, Michael O'Connell, Chris Gazey, David Gartner, Amanda Miller, Richard W. Bell, K. Frost, Mike Wong, Ross Brennan, N. J. Blake, G. Mconnell, D. Patabendige, N. Venn, Derk Bakker, Greg Hamilton, Dave Houlbrooke, Cliff Spann, Paul Blackwell, Bindi Webb, G. Lyle, K. Wittwer, Perry Dolling, Senthold Asseng, Ian Fillery, Michael Robertson, Caroline Peek, David Rogers, Peter Portman, Jeff Russell, Greg Shea, Ben Henderson, Ross Kingwell, Tresslyn Walmsley, Jean Galloway, Debbie Thackray, Moin Salam, Art Diggle, William J. Macleod, Jenny Hawkes

Crop Updates

This session covers forty one papers from different authors:

INTRODUCTION

1. Future Farming Systems session for Crop Updates 2002 Peter Metcalf, FARMING SYSTEMS SUBPROGRAM MANAGER GRAINS PROGRAM Department of Agriculture

2. Perennial pastures in annual cropping systems: Lucerne and beyond, the ‘Big Picture’, Mike Ewing, Deputy CEO CRC for Plant-based Management of Dryland Salinity, Department of Agriculture

3. Perennial pastures in annual cropping systems: lucerne and beyond, Roy Latta and Keith Devenish, Department of Agriculture

4. Establishing Lucerne with a cover crop, Diana Fedorenko¹, Clayton Butterly¹, Chantelle Butterly¹, Kim and Neil Diamond^{2 …}

Western Australia Soil Acidity Research And Development Update 2002 : Time To Lime, Department Of Agriculture And Food, Western Australia

Bulletins 4000 -

The Soil Acidity Research, Development and Extension Project has produced a summary of the activities, research results and recommendations each year and this book is the last in a series of seven.

The Department of Agriculture Western Australia, The University of Western Australia and CSIRO have supported the project with industry funds from The Grains Research and Development Corporation (GRDC) and The Natural Heritage Trust (NHT).

The high level of funding for soil acidity research, development and extension comes to an end in June 2002. It is now time for the management of soil acidity to be part of all …

Western Australia Soil Acidity Research And Development Update 2001 : Time To Lime, Department Of Agriculture And Food, Western Australia

Bulletins 4000 -

This book for 2001 again summarises the work being carried out by staff of The Integrated Soil Acidity Research, Development and Extension projects in Western Australia. These projects are based at Agriculture Western Australia, The University of Western Australia and CSIRO.

Several articles in this book are an indication that the current round of funding for this work is drawing to a close in June 2002. The articles reflect our increasing understanding of not only the effects of soil acidity but also the time required for current practices of surface applied lime to ameliorate acidity in both the surface and …

Western Australia Soil Acidity Research And Development Update 2000 : Time To Lime, Department Of Agriculture And Food, Western Australia

Bulletins 4000 -

We have come a long way over the past three or four years in terms of both, the level of understanding and recognition of Soil Acidity as a major land degradation issue for the wheatbelt of Western Australia, and, in our actions to treat the problem.

During 1999 there were three very significant changes relating to acid soils in Western Australia.

• Lime use in WA increased by over 200,000 tonnes from 1998 to 1999 to a record 653,000 tonnes, which was double the amount applied in 1997.
• The Agricultural Lime Industry adopted a voluntary Lime Industry Code of Practice in …

Western Australia Soil Acidity Research And Development Update 1999 : Time To Lime, Department Of Agriculture And Food, Western Australia

Bulletins 4000 -

We all know we have to apply lime as part of our farming systems. This means that a huge amount of lime will be applied to soils which have never had lime applied before.

One of the effects of this is that we can now consider thinking about introducing acid-sensitive systems to soils, which previously would have been considered too acid.

The other side of liming is that the pH changes affect many soil properties. There is an element of uncertainty about whether unforeseen side effects will emerge on our fragile soils as a result of this new practice.

The …

Studies On The Amylolytic Breakdown Of Damaged Starch In Cereal And Non-Cereal Flours, Karen Bailey

Masters

The term starch damage refers to a number of changes to the starch granule structure, which are detectable by different analytical techniques. Damaged starch is the substrate for amylases, which in turn provides carbohydrates that are used in the production of certain foods and food ingredients; as a result, therefore, determination of levels in flours is a procedure carried out routinely by many manufacturers of starch based products. Enzymatic assay methods emulate the susceptibility of damaged starch granules to enzymatic attack. The first aim of this study was to evaluate enzymatic methods(1,2) to determine damaged starch in wheat flours and …

Western Australia Soil Acidity Research And Development Update 1998 : Time To Lime, Department Of Agriculture And Food, Western Australia

Bulletins 4000 -

Recent yield responses by canola where lime has been applied to acidic soils are very encouraging. Two sites have shown that the yield increase in canola after lime was applied in the previous year would have easily paid for the total cost of purchase, transport and application of the lime.

This work was carried out to demonstrate the increased options that are likely to be available once producers are treating or managing soil acidity. Canola is becoming increasingly important as a cash value crop and a break crop allowing wider rotations.

Growers are pushing the limits of canola’s tolerance to …

Western Australia Soil Acidity Research And Development Update 1997 : Time To Lime, Department Of Agriculture And Food, Western Australia

Bulletins 4000 -

There is a lot of lime being spread in Western Australia – or is there?

In fact, the Australian Bureau of Statistics agricultural census paints a picture showing that we are still far short of the amount of lime that should be getting on to the ground.

For many years Western Australian soils acidified without significant production penalties. The soil pH was at values that were not affecting plant growth. However, over the last decade or so, large areas of soils have reached the point where production is being affected. In addition, we are now introducing plant species such as …

Stability Of Cereal Crop Yields' Performance: An Econometric Analysis For India And Andhra Pradesh., A. Ganesh Kumar Dr.

Doctoral Theses

Agriculture is an importannt sector of the economy in many developing countries. Of late, in many countries, this sector Is believed to be suffering from unstable performance, especially where the modern (Green Revolutlon) technology has been widely adopted. The issue of stability of agricul tura! performance is one of international concern. This thesis is about the performance of cereal crop yiel ds in India.Importance of Agriculture in the Indian Economy.Agriculture is an important sector Aooounting for more than 30% of the countrys national 1988-89, the performance of agriculture, both as nateriais for industrla! producelon ponsumption demand, determines of the Indian …

Results Of Stubble Research In Western Australia, Michael Perry, Ron Jarvis, Mel Mason, David Tennant

Journal of the Department of Agriculture, Western Australia, Series 4

Few farmers would question the desirability of retaining stubbles, both for control of erosion by wind and water, and to return organic matter to the soil. While the present debate is focused on the short term management of stubbles, longer term effects also need to be considered.

The Department of Agriculture has several long-running trials intended to measure long term effects.

The Extent And Cost Of Waterlogging, Don Mcfarlane, Buddy Wheaton

Journal of the Department of Agriculture, Western Australia, Series 4

Waterlogging is an underrated and not widely recognized problem in our cropping areas. Before we can tackle the problem through drainage and alternative cropping systems, we need to know its extent and how much crop yield is lost. The effect of waterlogging on pasture growth is also poorly known.

General Equilbrium Analysis Of Price And Distribution Controls For Foodgrains And Textiles In India., P. V. Srinivasan Dr.

Doctoral Theses

Unlike in many developed countries, in India, institutions for distribution of goods and services are not well developed. Hence policy makers are concerned with the development of economic institutions to promote growth, remove unemployment and eradicate poverty. In addition to the general fiscal and monetary policy instruments such as taxes, su bsidies, bank rate, open market operations etc, the government also uses several price and non-price controls. For example, it administers the prices of essential inputs such as steel, coal, power ete, and distributes certain essential commodities through ration s hops at a price lower than the market prices.One way …

A Quantitative Analysis Of Poverty, Inequality And Consumer Behaviour: The Case Of The Schedule Casts And Tribes Of Karnataka., Shailaja Raghuprasad Dr.

Doctoral Theses

The concept of growth with social justice is basic to the philosophy of development underlying Indian economic Planning. This philosophy is reflected in our former Prime Minister Mrs Indira Gandhi's foreword to the sixth Plan (1980-85) document where she wrote, Economic Growth must be balanced, it must ensure self - reliance, stability and social justice. All sections should be assured that there will be no discrimination'.It is with those weaker sections - rather a segment of them that this study is concerned, Our study is an attempt to look closely at the levels of living and the consumer behaviour of …

Row Spacing And Cereal Crop Yield, R N. Burch, M. W. Perry

Journal of the Department of Agriculture, Western Australia, Series 4

Cereal growers in western Australia have, traditionally, burned cereal stubbles. Burning stubble residues reduces weed seed populations and fungal pathogens, but its main purpose has been to eliminate straw which might cause blockages od seeding machinery and por see-bed preparation in the time critical seeding operation.

In 982, the Department of Agriculture began a project to determine whether wider spaced rows also depressed cereal yields in Western Australia. This article summarises some of the important results from that work.

Cereal, Pasture Legume And Water Supply Prospects At Forrestania : Results Of Experimental Work East Of Hyden, Western Australia, T E. Mcdowell, M G. Mason, J W. Gartrell, William J. Toms, I A F Laing

Technical Bulletins

The agricultural potential of the Forrestania area appears at least equal to that of much of the settled eastern wheatbelt. The scrubplain soils of the Forrestania area have an average yield potential of at least 1 000 kg/ha wheat and carrying capacity of 1.8 to 3.7 sheep per hectare on improved pastures. The use of clover ley rotations would maintain these levels of potential yield. Partial crop failures caused by adverse seasonal conditions could be expected 10 years in every 100.

Contribution To The Analysis Of Consumer Behaviour., Dipankor Coondoo Dr.

Doctoral Theses

Studies on consumer behavicur : 4 surveyThis Chapter briefly reviews the methodology, implications and limitations of various approaches to empirical demand analysis and also sunmarises the important Indian contributions to this branch of econo- metric applications.The Hicks-Allen theory of consumer equil ibrium has been outlined first to indicate the nature of empirically ob servable restrictione that ensure consistent consumer behaviour in an essentially static world deal- ing solely with non-durable oommodities. The role of the assumption of separability of the utility function in quantitative applications has al so been stressed here. Finally, the sope and limitation of this theory has …

Comparison Of Economic Returns From Grain Crops, H M. Fisher

Journal of the Department of Agriculture, Western Australia, Series 4

While wheat is still generally the most profitable crop in Western Australia the relative profitability of barley and linseed has risen in the last few years; in southern areas they are likely to be at least as profitable as wheat.

Oats has fallen in profitability relative to wheat, and grain legumes have suffered a marked fall. Yields of these grains have increased with the introduction of new varieties but their price increases have not kept pace with those of wheat and barley. The present relationship of yields and costs indicates that substantial price changes will be needed to change the …

Nitrogenous Fertilisers For Cereal Production, M G. Mason

Journal of the Department of Agriculture, Western Australia, Series 4

Among the many factors influencing crop response to nitrogen applications, the most important are the season, soil type, paddock history, time of application and source of nitrogen. Before deciding whether to use nitrogen on a cereal crop, which source to use and at what rate, the farmer needs some understanding of how these factors work.

Grain Moisture Problems On The South Coast, J A. Parish, G. H. Jones

Journal of the Department of Agriculture, Western Australia, Series 4

In most West Australian grain growing districts high temperatures and dry weather at grain maturation are ideal for harvesting and enable delivery of grain with acceptable moisture levels. Grain from W.A. is known in world markets as a good quality dry product which is unlikely to deteriorate in storage. However, growers in coastal areas and particularly those south of Narrogin sometimes have trouble harvesting grain below the receival limit of 12 per cent moisture.

Grain Moisture And The Weather : What Can The Records Tell Us?, M W. Perry, P. A. Fievez

Journal of the Department of Agriculture, Western Australia, Series 4

The expansion of cereal production in areas along the south coast has exposed harvesting problems associated with high grain moisture.

A grain delivery standard of 12 per cent moisture means that, in the absence of grain drying facilities, harvesting times in the field are restricted to those hours when grain moisture falls below this figure.

Grain moisture, however, remains the major problem and for planning purposes, producers require an estimate of the harvesting time available in a given year. This will depend on all the climatic variables which affect grain moisture. These include rainfall and dew which deposit water directly …

Frost Injury To Cereals In W.A, M W. Perry, A. G. P. Brown

Journal of the Department of Agriculture, Western Australia, Series 4

Late spring frosts commonly reduce yields and affect the quality of grain in wheat crops, especially in the southern, eastern and north-eastern districts. The damage is usually localised on individual farms, but is sometimes widespread.

Barley, and oats to a lesser extent, are also affected. Average losses of wheat in Western Australia have been estimated at 3 to 5 per cent, per year, or about 2 million bushels on current production figures.

Testing Grain Crops, H M. Fisher

Journal of the Department of Agriculture, Western Australia, Series 4

TODAY'S competitive markets for crop products stress the need for greater awareness of buyers' requirements and more detailed knowledge about our ability to supply them.

Crop varieties and their performance in different environments are important aspects of production potential.

The Control Of Weeds In Cereals, Geoffrey A. Pearce

Journal of the Department of Agriculture, Western Australia, Series 4

PRACTICALLY all broadleaved weeds found in cereals can now be killed with herbicides and with most, the farmer has a choice of chemicals.

Two more new products are now available and these have several advantages over other herbicides.

West Midlands Development : Cereals For The West Midlands, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

THE sandplain soils and climate of the West Midlands area are primarily suited to grazing.

However, the place of cereals is receiving a great deal of attention in view of their advantages in the early stages of development, and the need for the diversification of farm production.

Cultivation : Does Haste Mean Waste?, H M. Fisher

Journal of the Department of Agriculture, Western Australia, Series 4

Many farmers believe that increasing the speed of cultivation and seeding implements will cause deterioration of soils and reduced crop yields.

In a three-year trial on clover ley land at Wongan Hills higher cultivation speeds tended to increase rather than decrease wheat yields. There was some deterioration in the physical structure of the soil.