Physical Sciences and Mathematics Commons^™

Otoliths Of South-Western Australian Fish: A Photographic Catalogue, Chris Dowling, Kim Smith, Elain Lek, Joshua Brown

Fisheries research reports

Due to the species-specific nature of otoliths and given they are often the only part of the fish preserved when fish die, otolith catalogues can be used in numerous applications, such as diet studies in fish eating animals, including pinnipeds, fish and sea birds; archaeological purposes such as reconstructing indigenous people’s diets from otoliths found in middens or evolutionary history of fish species by comparing fossilized otoliths. Given the unique mixture of subtropical and temperate fish, including many endemic species that occur off the southwest corner of WA having a catalogue for this area is extremely important for people working …

Otoliths Of South-Western Australian Fish: A Photographic Catalogue, Chris Dowling, Kim Smith, Elaine Lek, Joshua Brown

Fisheries research reports

Due to the species-specific nature of otoliths and given they are often the only part of the fish preserved when fish die, otolith catalogues can be used in numerous applications, such as diet studies in fish eating animals, including pinnipeds, fish and sea birds; archaeological purposes such as reconstructing indigenous people’s diets from otoliths found in middens or evolutionary history of fish species by comparing fossilized otoliths. Given the unique mixture of subtropical and temperate fish, including many endemic species that occur off the southwest corner of WA having a catalogue for this area is extremely important for people working …

Treenuts And Groundnuts In The Eat-Lancet Reference Diet: Concerns Regarding Sustainable Water Use, Davy Vanhama, Mesfin Mekonnen, Arjen Y. Hoekstra

Daugherty Water for Food Global Institute: Faculty Publications

The EAT-Lancet universal healthy reference diet recommends an increase in the consumption of healthy foods, among which treenuts and groundnuts. Both are, however, water-intensive products, with a large water footprint (WF) per unit of mass and protein and already today contribute to blue water stress in different parts of the world. The envisaged massive required increase in nut production to feed a global population with this reference diet, needs to occur in a water-sustainable way. In this paper, we identify and quantify where current nut production contributes to local blue water stress and discuss options for water-sustainable nut production. We …

Diet Composition And Analysis Of Fish Species Consumed By The Eurasian Otter In A Marine/Costal Environment, Alexandrea Otto

Department of Environmental Studies: Undergraduate Student Theses

Understanding prey preference in Eurasian otters, Lutra lutra, is important to provide greater insight into aquatic predator-prey relationships which will inform conservation efforts. Identifying the composition of an organism’s diet is one of the primary steps in understanding an organism and developing effective conservation strategies. This study expands upon basic identification of consumed items to estimate size of fish eaten by Eurasian otters to provide information on the diet of these important aquatic predators. Many studies on the Eurasian otter have considered diet from river systems, yet less is known of their diet in marine systems. The goal of my …

Habitat Use And Prey Selection By Mountain Lions In An Altered Sagebrush Steppe Environment, Jonathan Ewanyk

Cal Poly Humboldt theses and projects

Throughout the American West there is an increasing trend of encroachment of woody vegetation on previously open sagebrush steppe habitat. The Modoc Plateau in northeastern California has not been excluded from this encroachment trend and has seen an increase in western juniper (Juniperus occidentalis) densities, likely as a result of long-term fire suppression. Mountain lions (Puma concolor) have not previously been studied on the Modoc Plateau, and there is potential for an increase in cover due to juniper encroachment to benefit the hunting behavior of lions. To better understand if the presence of cover is being …

Is Grassfed Meat And Dairy Better For Human And Environmental Health?, Frederick D. Provenza, Scott L. Kronberg, Pablo Gregorini

Wildland Resources Faculty Publications

The health of livestock, humans, and environments is tied to plant diversity—and associated phytochemical richness—across landscapes. Health is enhanced when livestock forage on phytochemically rich landscapes, is reduced when livestock forage on simple mixture or monoculture pastures or consume high-grain rations in feedlots, and is greatly reduced for people who eat highly processed diets. Circumstantial evidence supports the hypothesis that phytochemical richness of herbivore diets enhances biochemical richness of meat and dairy, which is linked with human and environmental health. Among many roles they play in health, phytochemicals in herbivore diets protect meat and dairy from protein oxidation and lipid …

Food Habits And Anthropogenic Supplementation In Coyote Diets Along An Urban-Rural Gradient, Erica Santana, Jim Armstrong

Human–Wildlife Interactions

Coyotes are recent colonists of the Southeast and have broadened their niche to include exploitation of urban areas. The aim of this study was to examine diet of coyotes inhabiting areas of differential development by humans and assess prevalence of anthropogenic feeding, to detect a possible shift in dietary trends. In urban, exurban, and rural areas of east-central Alabama, 159 fecal samples were collected and examined to reconstruct the diet. Consumption of anthropogenic food did not vary significantly along an urban-rural gradient and foods consumed were similar among habitats. While results of this study can provide insight to guide decisions …

Spawning Site Selection And Fry Development Of Invasive Lake Trout In Yellowstone Lake, Yellowstone National Park, Wyoming, Lee Simard

Graduate College Dissertations and Theses

Since their discovery in Yellowstone Lake in 1994, Lake Trout (Salvelinus namaycush) have been the object of an intensive gillnet suppression program due to their predation on native Yellowstone Cutthroat Trout (Oncorhynchus clarkii bouvieri). Managers are also interested in targeting early life stages to augment suppression. A benthic sled was used to sample for Lake Trout eggs at 24 locations, hypothesized to be spawning sites, that encompassed a range of depths, slopes, and substrate composition to determine the location and characteristics of spawning sites in Yellowstone Lake. Lake Trout eggs were collected at seven sites, five of which had not …

Winter Diet And Hunting Success Of Canada Lynx In Colorado, Jacob S. Ivan, Tanya M. Shenk

School of Natural Resources: Faculty Publications

Information regarding the diet of Canada lynx (Lynx canadensis) at the southernmost extent of its range is critical for managing the species under current and predicted climate conditions. Therefore, from 1999–2009, we investigated winter diet and hunting strategies of Canada lynx in Colorado, USA by tracking individuals in the snow to identify sites where lynx encountered and killed prey. Similar to other parts of lynx range, snowshoe hares (Lepus americanus) were the primary winter food in Colorado, especially when considering total biomass consumed. Red squirrels (Tamiasciurus hudsonicus) comprised the bulk of the remaining food …

Using Stable Isotope Analysis To Estimate Black Bear (Ursus Americanus) Diet In Vermont, Eliese Antona Dykstra

Graduate College Dissertations and Theses

The black bear (Ursus americanus) is an iconic species with cultural, economic and ecological importance in Vermont, USA. Bears exhibit a highly variable diet, and few studies have described bear diet in the state. Information on diet may provide insight into foraging behavior, thus allowing managers to better assess patterns of human-bear conflict. My objectives were to estimate the relative contribution of food items to bear diet and how factors including sex, habitat, food availability, and nuisance status describe patterns of consumption. I collected samples from bears and major food groups including C3 plants, white-tailed deer (Odocoileus virginianus), corn (Zea …

Diets Of Nesting Swainson's Hawks In Relation To Land Cover In Northwestern North Dakota, Robert K. Murphy

The Prairie Naturalist

Relationships between land use practices and types of prey used by Swainson's hawks (Buteo swainsoni) in the Northern Great Plains is of increasing interest as the quantity and quality of habitat in the region declines. I recorded 1,284 prey items at 18 Swainson' s hawk nesting areas throughout northwestern North Dakota during summer 1986-1987. After correcting for detectability biases and food needs of adults, I estimated (90% CI) 2,087-2,859 total prey individuals and 138.3-206.7 kg of prey biomass (x = 69.8 g/item) were consumed by adult and nestling Swainson's hawks during my study. Major prey (>10% overall …

Dental Wash: A Problematic Method For Extracting Microfossils From Teeth (Galley Proofs), Célia H. C. Boyadjian, Sabine Eggers, Karl J. Reinhard

School of Natural Resources: Faculty Publications

A variety of microfossils, originating from plant foods, become trapped in the dental calculus matrix. Processing of dental calculus allows extraction of these microfossils. The resulting data can be used to reconstruct diet at the individual and population levels as the identification of microfossils like starch grains and phytoliths to the generic level, and sometimes to the species level, is possible. However, in some archaeological sites, dental calculus deposits do not preserve well enough to be processed. To prevent the loss of information in such cases, we present a technique, called ‘‘dental wash’’. It permits extracting microfossils from cryptic dental …

Day 2: Thursday, 18 August 2005: Canada Lynx Reintroduction, Gary Skiba, Rob Edward, Bonnie Kline

Endangered Species Act Congressional Field Tour (August 17-19)

5 pages (includes some color illustrations and maps).

Contains references.

Effects Of Spring Supplementary Feeding On Population Density And Breeding Success Of Released Pheasants Phasianus Colchicus In Britain, Roger A. H. Draycott, Maureen I. A. Woodburn, John P. Carroll, Rufus B. Sage

School of Natural Resources: Faculty Publications

The release of hand-reared ring-necked pheasants Phasianus colchicus in summer is a common practice in Britain to increase the number of birds available to hunters in winter. The breeding success of the birds which survive the shooting season is poor. Traditionally, birds are provided with supplementary wheat grain from release until the end of the shooting season (1 February) to maintain body condition and to help hold birds in areas for hunting. During 1997- 2000 we assessed the effect of continuing supplementary feeding into spring on pheasant density and breeding success on seven private shooting estates. On each estate we …

Coyote Food Habits At Desoto National Wildlife Refuge, Nebraska, Jeffrey J. Huebschman, Scott E. Hygnstrom, Joseph A. Gubanyi

School of Natural Resources: Faculty Publications

Coyote (Canis latrans) food habits were detennined from 490 scats collected from October 1994 to October 1995 at DeSoto National Wildlife Refuge (DNWR), along the Nebraska/Iowa border. Mammals occurred most frequently, as measured by percent-of-scats (POS) , followed by vegetation, birds, and invertebrates. Mammals also constituted the largest portion of coyote diet, as determined by fresh weight correction factors. Within the mammalian category, white-tailed deer (Odocoileus virginianus) occurred most frequently and constituted the largest portion of diet by fresh weight correction factors. White-tailed deer occurrence and importance in diet peaked in June, which corresponds to the …