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Maternal and Child Health

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Full-Text Articles in Public Health

Effect Of A Nutrition And Exercise Lifestyle Intervention Program (Nelip) With A Family Based Behavioural Treatment (Fbbt) During Pregnancy And Postpartum On The Prevalence Of Large Infants Up To 1 Year Of Age, Madeline E. Hubbard Aug 2022

Effect Of A Nutrition And Exercise Lifestyle Intervention Program (Nelip) With A Family Based Behavioural Treatment (Fbbt) During Pregnancy And Postpartum On The Prevalence Of Large Infants Up To 1 Year Of Age, Madeline E. Hubbard

Undergraduate Student Research Internships Conference

Overweight (OW; body mass index [BMI] of 25.0 to 29.9 kg/m² ), and obesity (OB; BMI of 30 and greater kg/m²) are conditions where excessive fat accumulation presents a risk to health. Prepregnancy BMI and maternal excessive gestational weight (EGWG) gain are risk factors for higher infant birthweight and childhood OW or OB. The Nutrition and Exercise Lifestyle Intervention Program (NELIP) is a combined intervention designed to prevent EGWG in individuals with OW and OB. This study was a convenience sample from a larger trial using the NELIP with family based behavioural treatment (FBBT) to increase program adherence. The objective …


P01. Examining The Community Food Environments For Elementary School-Aged Children In The City Of London And Middlesex County, Ontario, Catherine Dubreck Mar 2017

P01. Examining The Community Food Environments For Elementary School-Aged Children In The City Of London And Middlesex County, Ontario, Catherine Dubreck

Western Research Forum

Background: Childhood obesity is a growing public health issue. In Canada, one in four children/youth are overweight or obese. Research suggests diet plays a crucial role in childhood obesity, and that prevalence rates of overweight or obesity among children in a neighborhood may relate to area socioeconomic characteristics and other environmental factors. The community nutrition environment (e.g., the type, location, and accessibility of food outlets) can influence dietary habits.

Methods: Using ArcGIS, public and private elementary school addresses were geocoded, food outlets were mapped, and both junk food outlet density and the modified retail food environment index were …