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Dietary Habits Of The Common Rodents In An Agrecosystem In Argentina, Barbara A. Ellis, James N. Mills, Gregory E. Glass, Kelly T. Mckee Jr, Delia A. Enria, James E. Childs

Other Publications in Zoonotics and Wildlife Disease

Dietary habits of five common rodents in agroecosystems on the central Argentine Pampa were studied for 15 months using microhistological analysis of stomach contents. All five rodent species were omnivorous, but proportions of major dietary items (arthropods, dicot leaves and seeds, monocot leaves and seeds) varied among species and seasons. Akodon azarae largely was entomophagous; arthropods formed 41-62% of the diet in all seasons. The other four species (Calomys musculinus, Calomys laucha, Bolomys obscurus, and Oligoryzomys flavescens) consumed most diet items throughout the year, but relative proportions varied among seasons. Leaves formed a relatively minor proportion of the …