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Articles 1 - 10 of 10
Full-Text Articles in Plant Sciences
Evaluation Of A Cool-Season Grass-White Clover Mixture For Low-Nitrogen Input Lawns, Gabriel Adam Macke
Evaluation Of A Cool-Season Grass-White Clover Mixture For Low-Nitrogen Input Lawns, Gabriel Adam Macke
Open Access Theses
Turfgrass lawns require supplemental nitrogen (N) to maintain green color and seasonal shoot density. Improper lawn fertilization with excess N or phosphorus has the potential to contaminate both surface and groundwater. Thus, to reduce the reliance on supplemental N fertilization, alternative strategies or novel turf systems like grass-legume mixtures need explored. White clover ( Trifolium repens L.) is a stoloniferous legume that biologically fixes N from the atmosphere and adds N into the soil via mineralization. The objective of this field study was to evaluate the persistence and feasibility of a cool-season grass-clover lawn mixture. A lawn grass mixture with …
Residual Effects Of Nitrogen Fertilization On Soil Nitrogen Pools And Corn Growth, Meghan E. Moser
Residual Effects Of Nitrogen Fertilization On Soil Nitrogen Pools And Corn Growth, Meghan E. Moser
Open Access Theses
Given the dynamic nature of soil nitrogen (N), inorganic N fertilization to corn (Zea mays L.) has potential to alter N pool balance by creating an accumulation or depletion of soil N. Current corn N recommendations in the common corn-soybean rotation of Indiana strive to find the best N rate that maximizes producer profit. Increasing our understanding of soil N will inform producers if they should adjust fertilizer rates for corn to influence maintenance of organic N and Carbon. Our objective was to determine residual N effects from fertilized corn in a corn-soybean rotation by measuring (1) soil N …
Cereal Rye Cover Crop Effects On Soil Physical And Chemical Properties In Southeastern Indiana, Joseph D. Rorick
Cereal Rye Cover Crop Effects On Soil Physical And Chemical Properties In Southeastern Indiana, Joseph D. Rorick
Open Access Theses
Cover crops are growing in popularity in the Midwest, although questions remain about how to include them most effectively in a corn-soybean ( Zea mays L. - Glycine max L.) rotation. This study was conducted to determine the effects of cereal rye ( Secale cereale L.) on soil bulk density and water retention, soil organic carbon, soil nitrogen, and water stable aggregate mean weight diameter after four years of cover crop growth and the effects on soil moisture over a five year period. The study was conducted at the Southeast Purdue Agricultural Center (SEPAC) on silt loam soils. A 14 …
Forest Industry Byproducts Improve Soil Quality And Increase Pepper Growth In Three Soils Infested With Phythophthora Blight, Xiaojun Zhao
Forest Industry Byproducts Improve Soil Quality And Increase Pepper Growth In Three Soils Infested With Phythophthora Blight, Xiaojun Zhao
Open Access Theses
Phytophthora blight is a serious threat to the Midwest vegetable industry, because the oomycete pathogen responsible for this disease, Phytophthora capsici, has a wide host range, can spread quickly in fields, and produces resilient oospores that can survive in soil for years. Phytophthora capsici has become resistant to commonly used fungicides and resistant crop varieties are rare. Amending soil with complex organic substrates has potential to improve soil quality and suppress soil-borne pathogens including P. capsici. Indiana has a significant forest industry with many residual products that could be used as locally available amendments to meet this goal. …
Genetic Study Of Carotenoids In Maize Grain (Zea Mays L.), Oscar Rafael Espejel Venado
Genetic Study Of Carotenoids In Maize Grain (Zea Mays L.), Oscar Rafael Espejel Venado
Open Access Theses
Pro-Vitamin A (proVA) carotenoids, which are converted into retinol (Vitamin A) in the human body, have been the subject of human nutrition studies and are a target for biofortification of staple crops. Historically, β-carotene has been the principal target for enhancing levels of proVA, yet there is recent interest in enhancing the proVA carotenoid β-cryptoxanthin. Studies have shown that β-cryptoxanthin has excellent bioavailability, and its use in maize may be nearly as effective as β-carotene in providing retinol. The primary aim of this study was to gain a better understanding of the genetic control of levels of β-cryptoxanthin, conversion of …
The Biology And Management Of Waterhemp In Indiana, Joseph M. Heneghan
The Biology And Management Of Waterhemp In Indiana, Joseph M. Heneghan
Open Access Theses
Waterhemp is a dioecious weed species indigenous to the Midwestern United states yet it has only recently become problematic in agronomic crop production in Indiana. Waterhemp is a small-seeded broadleaf which has increased in prevalence in conjunction with an increase in conservation tillage practices. Waterhemp germinates and emerges from the top 3 cm of soil and is known to exhibit extended periods of continual emergence, longer than most other summer annual weed species that are typically present in agronomic production settings. As a C4 species, waterhemp then grows rapidly and is capable of producing thousands of seeds, while effectively competing …
Mapping And Analyzing Energy Use And Efficiency In A Modified Hydroponic Shipping Container, Rachel E. Sparks
Mapping And Analyzing Energy Use And Efficiency In A Modified Hydroponic Shipping Container, Rachel E. Sparks
Open Access Theses
In urban centers today, vertical farming is becoming a popular alternative to conventional agriculture in an effort to increase local food production and improve urban food security by growing crops using hydroponic methods in controlled environment spaces. More specifically, one vertical method involves growing crops inside refurbished shipping containers, or a “farm-in-a-box” concept, which offers a flexible, mobile, and scalable means of year-round food production in a variety of climates. Despite benefits of producing food locally, some of the concerns associated with these vertical farming systems include high energy consumption from climate control and electric lighting systems as well as …
Manipulating Air And Root-Zone Temperature For Energy-Efficient Floriculture Crop Production, Madeline W. Olberg
Manipulating Air And Root-Zone Temperature For Energy-Efficient Floriculture Crop Production, Madeline W. Olberg
Open Access Theses
Given the high energy costs for greenhouse floriculture production, growers are constantly searching for more energy-efficient methods of production. For example, some growers will lower greenhouse air temperature set points or grow crops in unheated high tunnels (HTs) or outdoors in order to minimize or eliminate heating costs. Unfortunately, development can be delayed and morphology can be altered if the mean daily air temperature (MDT) is reduced. We proposed that reducing MDT in combination with root-zone heating (RZH) could be an energy-efficient method for producing high-quality floriculture crops without significant delays. Unheated HT and unprotected outdoor production are very low-cost …
Effect Of Volunteer Corn Density On Deoxynivalenol Production By Fusarium Graminearum In Hybrid Corn, Gaelle Florence Hollandbeck
Effect Of Volunteer Corn Density On Deoxynivalenol Production By Fusarium Graminearum In Hybrid Corn, Gaelle Florence Hollandbeck
Open Access Theses
Fusarium graminearum causes Gibberella ear rot in corn and produces mycotoxins such as deoxynivalenol (DON). Volunteer corn is a weed resulting from uncollected kernels from the previous harvest and is very difficult to control once established. An experiment was established in Porter County, IN from 2013 to 2015 to examine the impact of volunteer corn density on Gibberella ear rot severity and DON levels in hybrid corn. Five densities of volunteer corn were established within plots of each hybrid (0, 0.5, 2, 4, and 8 volunteer plants/m2). Disease severity and DON were assessed for both hybrid and volunteer ears collected …
The Effect Of Adjuvants On Apple Disease Management, Chelsi Patricia Abbott
The Effect Of Adjuvants On Apple Disease Management, Chelsi Patricia Abbott
Open Access Theses
The management of common apple diseases such as apple scab ( Venturia inaequalis) and bitter rot (Colletotrichum spp.) relies heavily on effective fungicide applications. However, the development of fungicide resistance to newer fungicides has resulted in management failures and significant economic losses. This has led to a greater reliance on captan, an older fungicide, because there is a low risk of pathogens developing resistance. Label restrictions limit growers to 18 kg of captan per season, which may not provide sufficient control of both apple scab and bitter rot in wet years. Consequently, apple growers are faced with two …