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Full-Text Articles in Plant Sciences

Evaluation Of Sweet Grain Sorghum Silage For Dairy Cows As An Alternative To Irrigated Maize Silage, W. G. Do Nascimento, Y. Barrière, X. Charrier, Christian Huyghe, J. C. Emile Aug 2023

Evaluation Of Sweet Grain Sorghum Silage For Dairy Cows As An Alternative To Irrigated Maize Silage, W. G. Do Nascimento, Y. Barrière, X. Charrier, Christian Huyghe, J. C. Emile

IGC Proceedings (1997-2023)

Under European dairy cattle rearing conditions, whole plant maize silage is the main part of the dairy cow's diet especially during the winter season. Nevertheless maize production can be limited in some areas because summer rainfall is insufficient and so irrigation is necessary. Grain sorghum hybrids, and especially sweet sorghum types, are potentially of great interest to avoid this water consumption (Lemaire et al., 1996, Legarto, 2000). For this reason we evaluated in 2003 the benefits and limits of a sweet grain sorghum silage for dairy milk production, compared to an irrigated maize silage. We paid particularl attention to …


Effects Of Cattle Slurry, Their Solid And Liquid Fractions And Mineral N Fertilizers On Italian Ryegrass And Maize Forage Yield, H. Trindade, J. Coutinho, N. Moreira Aug 2023

Effects Of Cattle Slurry, Their Solid And Liquid Fractions And Mineral N Fertilizers On Italian Ryegrass And Maize Forage Yield, H. Trindade, J. Coutinho, N. Moreira

IGC Proceedings (1997-2023)

Solid-liquid slurry separation techniques expand possibilities to improve slurry use efficiency and to reduce its negative environmental impact. These possibilities arise from the different behaviour of the two fractions concerning the release of nutrients, namely nitrogen (N), due to different C:N ratios (≈30 for the solid fraction and ≈7 for the liquid fraction).

The aim of this work was to evaluate the effect of cattle-slurry and their solid and liquid fractions applied at sowing time of Italian ryegrass (Lolium multiflorum cv. Andrea) and forage maize on crop dry matter (DM) yield. In the NW region of Portugal these two …


Effects Of Nitrogen Fertiliser On Nitrate Leaching And Production Of Autumn-Sown Italian Ryegrass In A Double-Cropping System On A New Zealand Dairy Farm, Errol R. Thom, A. A. Judge, R. N. Jensen, M. S. Sprosen, Sterwart F. Ledgard, W. D. Catto Aug 2023

Effects Of Nitrogen Fertiliser On Nitrate Leaching And Production Of Autumn-Sown Italian Ryegrass In A Double-Cropping System On A New Zealand Dairy Farm, Errol R. Thom, A. A. Judge, R. N. Jensen, M. S. Sprosen, Sterwart F. Ledgard, W. D. Catto

IGC Proceedings (1997-2023)

On intensive dairy farms in New Zealand, winter Italian ryegrass crops are combined with summer maize silage crops in double-cropping systems. Limited data (Davies & Neilson, 1975) showed variable ryegrass yield responses to nitrogen (N) fertiliser when grown after maize. Nitrogen leaching losses were not measured in this experiment but Ledgard et al. (1988) showed that late autumn/early winter N applications are vulnerable to leaching. Different rates of N fertiliser were applied to Italian ryegrass grown after maize to assess yield responses and levels of nitrate leaching.


Increase In Forage Maize Production By Bacterial Fertilisers, D. Egamberdiyeva, G. Hoflich Aug 2023

Increase In Forage Maize Production By Bacterial Fertilisers, D. Egamberdiyeva, G. Hoflich

IGC Proceedings (1997-2023)

Farmers in many countries value green material generated from maize as a high quality forage. Its inclusion in dairy cow diets can improve forage intake, increase animal performance and has the potential to reduce production costs (Phipps, 1994). Restrictions on the use of chemical fertilisers and a renewed interest in organic sustainable farming systems in general, has restored attention to crop rotations The increase of maize production using bacterial fertilisers also gives alternative ways to reduce chemical fertilisers in forage production. Increased uptake of nutrients such as N, P, and K and crop yield was reported with rhizobacteria (Lazarovits & …


The Effects Of Offering Grass Or Maize Silages To In-Lamb Ewes On Body Weight And Condition Changes, Colostrum Yield And Quality, T. F. Crosby, P. J. Quinn, J. J. Callan, P. Reilly, B. Flynn, D. Cunningham, T. Massey Jun 2023

The Effects Of Offering Grass Or Maize Silages To In-Lamb Ewes On Body Weight And Condition Changes, Colostrum Yield And Quality, T. F. Crosby, P. J. Quinn, J. J. Callan, P. Reilly, B. Flynn, D. Cunningham, T. Massey

IGC Proceedings (1997-2023)

Hay and more recently grass silage (GS) have been the traditional feeds for sheep in Ireland over the winter period. Alternatives such as maize silage (MS) are becoming increasingly important as winter forage sources especially for cattle. This study sought to evaluate grass silage and maize silage when offered to pregnant ewes.


Factors Affecting Bag Silo Densities And Losses, R. E. Muck, B. J. Holmes Jun 2023

Factors Affecting Bag Silo Densities And Losses, R. E. Muck, B. J. Holmes

IGC Proceedings (1997-2023)

Bag silos (polyethylene tubes, 30 to 90 m length, 2.4 to 3.7 m diameter, 0.22 mm thick) are used on approximately one-third of the dairy farms in the U.S.A. for making silage, and the level of adoption is increasing rapidly. Unfortunately, almost no research data have been published on these types of silos. Our objective was to measure densities and losses in bag silos at three farms, looking for causes of variation in both.


Effect Of A New Microbial Strain As An Inoculant On The Quality Of Maize Silage, J. G. Kim, J. S. Ham, E. S. Chung, S. Seo, J. K. Lee Jun 2023

Effect Of A New Microbial Strain As An Inoculant On The Quality Of Maize Silage, J. G. Kim, J. S. Ham, E. S. Chung, S. Seo, J. K. Lee

IGC Proceedings (1997-2023)

Lactic acid bacteria play a key role in making silage from forage, and lactic acid bacteria selected from good silage could be expected to be suitable inocula for making good silage. Thus, the purpose of this study was to examine the such novel lactic acid bacteria for making high quality maize silage.


Options For Improved Biomass Production In Feeding Systems For Dairying In High Rainfall Environments In New Zealand, John M. De Ruiter, D. R. Wilson, S. Maley, S. M. Henton Jun 2023

Options For Improved Biomass Production In Feeding Systems For Dairying In High Rainfall Environments In New Zealand, John M. De Ruiter, D. R. Wilson, S. Maley, S. M. Henton

IGC Proceedings (1997-2023)

New Zealand dairy production has expanded into marginal climates and soil types on the premise of excellent profitability and efficient utilisation of forage. Annual pasture production in the cool West Coast of the South Island (rainfall 2042-2933 mm) is15,000 kg. Increased farm production and feeding of high quality biomass, from imported feed or supplementary feed crops grown on- farm, are needed to improve milk solid output. Small plot trials with spring and early summer-sown brassicas, cereals and maize were the focus for development of systems to maximise and manage the seasonal feed supply. The effect of sowing time, fertiliser timing …


Ensiling Characteristics And Nutritive Value Of Browse/Maize Forage Mixtures, F. B. Bareeba, H. Kato, Elly N. Sabiiti Jun 2023

Ensiling Characteristics And Nutritive Value Of Browse/Maize Forage Mixtures, F. B. Bareeba, H. Kato, Elly N. Sabiiti

IGC Proceedings (1997-2023)

The practice of growing fodder tree and shrubs is being advocated for and adopted in smallholder dairy production systems. In Uganda, Calliandra calothyrsus, Gliricidia sepium, and Leucaena leucocephala have been identified and recommended as the most suitable species (Sabiiti, 2001). However tree foliage contains toxic compounds (Lowry, 1990), which may be alleviated by ensiling. The objective of the experiment was to study the ensiling characteristics of browse/ maize forage mixtures and their nutritive value when fed to lactating dairy cows.


Irish Dairy Farming: Effects Of Introducing A Maize Component On Grassland Management Over The Next 50 Years, A. J. Brereton, N. M. Holden Feb 2023

Irish Dairy Farming: Effects Of Introducing A Maize Component On Grassland Management Over The Next 50 Years, A. J. Brereton, N. M. Holden

IGC Proceedings (1997-2023)

Typical management of Irish dairy units is based on a low-cost spring-calving strategy with 90% of annual feed derived from grass grown on the farm. Almost 70% of feed is from grazed grass managed by rotational grazing, the remainder is conserved forage and concentrates. The objectives of the work were to examine how the management system has to be modified when part of the dairy unit land is allocated to maize silage instead of grass silage production, and to examine how climate change over the next 50 years will impact on grass and maize management within the production system.


The Feeding Value Of Conserved Whole-Crop Wheat And Forage Maize Relative To Grass Silage And Ad-Libitum Concentrates For Beef Cattle, K. Walsh, P. O'Kiely, F. O'Mara Feb 2023

The Feeding Value Of Conserved Whole-Crop Wheat And Forage Maize Relative To Grass Silage And Ad-Libitum Concentrates For Beef Cattle, K. Walsh, P. O'Kiely, F. O'Mara

IGC Proceedings (1997-2023)

Grass is the predominant forage ensiled in Ireland. However, the relatively modest yields achieved in a single harvest allied to variability in digestibility and ensilability (and thus in intake and animal performance response) and the likelihood of effluent production create disadvantages for grass silage compared to the potential of some alternative forage crops. Thus, alternative forages are worthy of consideration on many farms. The objectives of this study were to quantify the relative intake, digestibility and performance of beef cattle offered grass silage, forage maize silage and whole-crop wheat (fermented or urea-treated), rank these relative to cattle offered an ad …


Yield And Composition Of Forage Maize: Interaction Of Harvest Date, Cultivar And Plastic Mulch, E. M. Little, P. O'Kiely, J. C. Crowley, G. P. Keane Feb 2023

Yield And Composition Of Forage Maize: Interaction Of Harvest Date, Cultivar And Plastic Mulch, E. M. Little, P. O'Kiely, J. C. Crowley, G. P. Keane

IGC Proceedings (1997-2023)

Forage maize is established as a crop with the potential to consistently supply high yields of quality forage on some Irish farms. Despite its success, considerable variability in crop yield, quality and maturity at harvest can exist from year to year. These reflect differing prevailing weather conditions, particularly temperature during May to September. The use of plastic mulch has increased the likelihood of achieving higher yields of high quality crops and has permitted maize production to extend into areas once considered unsuitable for the crop. In this experiment two cultivars of differing maturity were grown with or without plastic mulch …


Fermentation Characteristics Of Maize/Sesbania Bi-Crop Silage, M. Kondo, J. Yanagisawa, K. Kita, H. Yokota Feb 2023

Fermentation Characteristics Of Maize/Sesbania Bi-Crop Silage, M. Kondo, J. Yanagisawa, K. Kita, H. Yokota

IGC Proceedings (1997-2023)

Maize is one of the main forages for dairy production and is a suitable material for silage making because of high fermentable carbohydrates, high counts of lactic acid bacteria (LAB) and low buffering capacity (BC) (Nishino et al. 2003; McDonald et al. 1991). Whole crop maize silage is high in energy but low in crude protein (CP). On the other hand, legumes are high in CP but difficult to conserve because of their low water soluble carbohydrates (WSC) and high BC. It might be possible that maize/legume bi-crop silage compensate for their negative points. Sesbania is a legume originated …


An Evaluation Of The Inclusion Of Alternative Forages With Grass Silage-Based Diets On Carcass Composition And Meat Quality Of Beef Cattle Offered Two Contrasting Grass Silages, T. W. J. Keady, F. O. Lively, D. J. Kilpatrick, B. W. Moss Feb 2023

An Evaluation Of The Inclusion Of Alternative Forages With Grass Silage-Based Diets On Carcass Composition And Meat Quality Of Beef Cattle Offered Two Contrasting Grass Silages, T. W. J. Keady, F. O. Lively, D. J. Kilpatrick, B. W. Moss

IGC Proceedings (1997-2023)

Recent studies have shown that the inclusion of some alternative forages with grass silage-based diets can increase animal performance of beef cattle. The aim of the present study was to evaluate the effects of including either maize or whole crop wheat (WCW) silages with grass silage-based diets on meat quality of beef cattle offered two levels of concentrate.


Comparison Of Different Maize Hybrids Cultivated And Fermented With Or Without Sorghum, Sz. Orosz, Z. Bellus, Zs. Kelemen, E. Zerényi, J. Helembai Feb 2023

Comparison Of Different Maize Hybrids Cultivated And Fermented With Or Without Sorghum, Sz. Orosz, Z. Bellus, Zs. Kelemen, E. Zerényi, J. Helembai

IGC Proceedings (1997-2023)

In Hungary our key forage crop is silage maize, however, the joint growing of maize and sorghum is increasingly important in arid regions. The reason is, that sorghum varieties tolerate well the various ecological stresses (drought). The joint growing of maize and sorghum varieties has several advantages and disadvantageous in respect of yields, safety of production, fermentability of the crop and nutrient content of the silage. The basis of realising the complementary qualities of the two crops and of the successful joint growing and preservation is the suitable pairing of hybrid varieties.


Weed Presence Altered Biotic Stress And Light Signaling In Maize Even When Weeds Were Removed Early In The Critical Weed‐Free Period, David P. Horvath, Stephanie Bruggeman, Janet Moriles-Miller, James V. Anderson, Munevver Dogramaci, Brian E. Scheffler, Alvaro G. Hernandez, Michael E. Foley, Sharon Clay Apr 2018

Weed Presence Altered Biotic Stress And Light Signaling In Maize Even When Weeds Were Removed Early In The Critical Weed‐Free Period, David P. Horvath, Stephanie Bruggeman, Janet Moriles-Miller, James V. Anderson, Munevver Dogramaci, Brian E. Scheffler, Alvaro G. Hernandez, Michael E. Foley, Sharon Clay

Agronomy, Horticulture and Plant Science Faculty Publications

Weed presence early in the life cycle of maize (typically, from emergence through the 8 to 12 leaf growth stage) can reduce crop growth and yield and is known as the critical weed‐free period (CWFP). Even if weeds are removed during or just after the CWFP, crop growth and yield often are not recoverable. We compared transcriptome responses of field‐grown hybrid maize at V8 in two consecutive years among plants grown under weed‐free and two weed‐stressed conditions (weeds removed at V4 or present through V8) using RNAseq analysis techniques. Compared with weed‐free plant responses, physiological differences at V8 were identified …


Morphologic And Transcriptomic Response To Weed Pressure In Multiple Maize (Zea Mays L.) Selections And Teosinte (Zea Mays L. Ssp Parviglumis) Lines, Stephanie A. Bruggeman Jan 2016

Morphologic And Transcriptomic Response To Weed Pressure In Multiple Maize (Zea Mays L.) Selections And Teosinte (Zea Mays L. Ssp Parviglumis) Lines, Stephanie A. Bruggeman

Electronic Theses and Dissertations

Sweet corn (Zea mays L. convar. saccharata var. rugosa) and modern dent variants (field maize, Zea mays L. indentata) have varying degrees of weed tolerance (ability to maintain yield under weed stress). Maize retains ~30% of its ancestral teosinte’s (Zea mays ssp parviglumis) genetic base. Transcriptomic response to weed pressure in maize and teosinte can lead to manipulation of the maize genome to minimize crop yield loss due to weed presence. In maize and teosinte under weed-free and weedstressed conditions, the objectives of this study were: 1) to evaluate transcriptomic responses of 2 teosinte lines; 2) …


Weed Dynamics During Transition To Conservation Agriculture In Western Kenya Maize Production, Judith A. Odhiambo, Urszula Norton, Dennis Ashilenje, Emmanuel C. Omondi, Jay B. Norton Aug 2015

Weed Dynamics During Transition To Conservation Agriculture In Western Kenya Maize Production, Judith A. Odhiambo, Urszula Norton, Dennis Ashilenje, Emmanuel C. Omondi, Jay B. Norton

Agricultural and Environmental Sciences Faculty Research

Weed competition is a significant problem in maize (Zea mays, L.) production in Sub-Saharan Africa. Better understanding of weed management and costs in maize intercropped with beans (Phaseolus vulgaris, L.) during transition to conservation agricultural systems is needed. Changes in weed population and maize growth were assessed for a period of three years at Bungoma where crops are grown twice per year and at Trans-Nzoia where crops are grown once per year. Treatments included three tillage practices: minimum (MT), no-till (NT) and conventional (CT) applied to three cropping systems: continuous maize/bean intercropping (TYPICAL), maize/bean intercropping with relayed mucuna after bean …