Plant Sciences Commons^™

Adding Value To Crop Production Systems By Integrating Forage Cover Crop Grazing, Robert B. Mitchell, Daren D. Redfearn, Kenneth P. Vogel, Terry J. Klopfenstein, Galen Erickson, P. Steven Baenziger, Bruce E. Anderson, Mary E. Drewnoski, Jay Parsons, Steven D. Masterson, Marty R. Schmer, Virginia L. Jin

Department of Agronomy and Horticulture: Faculty Publications

In addition to their value as cereal grains, wheat (Triticum aestivum L.) and triticale (× Triticosecale Wittmack) are important cool-season annual forages and cover crops. Yearling steer (Bos taurus) performance was compared in the spring following autumn establishment as for age cover crops after soybean [Glycine max (L.) Merr.] grain harvest. Replicated pastures (0.4 ha) were no-till seeded in three consecutive years into soybean stubble in autumn, fertilized, and grazed the following spring near Ithaca, Nebraska, USA. Each pasture (n = 3) was continuously stocked in spring with four yearling steers (380 ± 38 kg) for …

Southeast Research And Extension Center Agricultural Research 2024

Kansas Agricultural Experiment Station Research Reports

The 2024 Southeast Research and Extension Center Agricultural Research report includes research conducted in the areas of beef cattle management, cropping systems, and forage crops.

Arkansas Wheat Performance Tests 2022-2023, J. F. Carlin, R. B. Mulloy, R. D. Bond

Arkansas Agricultural Experiment Station Research Series

Wheat variety performance tests are conducted each year in Arkansas by the University of Arkansas System Division of Agriculture’s Arkansas Crop Variety Improvement Program.

The tests provide information to companies developing cultivars and marketing seed within the state and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for small-grain producers. The tests were conducted at the Northeast Research and Extension Center at Keiser, the Vegetable Substation near Kibler, the Lon Mann Cotton Research Station near Marianna, the Pine Tree Research Station near Colt, and the Rohwer Research Station near Rohwer. Specific location and cultural practice information accompany each …

2024 Western Australian Crop Sowing Guide, Brenda J. Shackley, Stacey Power, Blakely Paynter, Georgina Troup, Mark Seymour, Harmohinder S. Dhammu

Bulletins 4000 -

The 2024 Western Australian Crop Sowing Guide has been compiled by officers in the Department of Primary Industries and Regional Development. It provides information to support variety decisions for each of the major crops for the upcoming season.

Simulation Of Pasture Phase Options For Mixed Livestock And Cropping Enterprises, L. Salmon, A. D. Moore, J. F. Angus

IGC Proceedings (1997-2023)

In southern Australia, 50% of grain-producing farms also run beef and/or sheep enterprises. Legume pasture leys are used to replace soil nitrogen and manage crop disease risks. Deep-rooted perennials, predominantly lucerne (Medicago sativa), are replacing annual Trifolium subterraneum-based leys to increase pasture production. They also have the environmental benefits of limiting soil acidity, rising water tables and dryland salinity. After recent droughts depletion of soil water by lucerne has penalised wheat yields. Decision support tools can help farmers evaluate the long-term effects of grazed annual and perennial leys on animal and crop production at the whole farm …

Predicting Site‑Specific Economic Optimal Nitrogen Rate Using Machine Learning Methods And On‑Farm Precision Experimentation, Alfonso De Lara, Taro Mieno, Joe D. Luck, Laila A. Puntel

Department of Agronomy and Horticulture: Faculty Publications

Applying at the economic optimal nitrogen rate (EONR) has the potential to increase nitrogen (N) fertilization efficiency and profits while reducing negative environmental impacts. On-farm precision experimentation (OFPE) provides the opportunity to collect large amounts of data to estimate the EONR. Machine learning (ML) methods such as generalized additive models (GAM) and random forest (RF) are promising methods for estimating yields and EONR. Twenty OFPE N trials in wheat and barley were conducted and analyzed with soil, terrain and remote-sensed variables to address the following objectives: (1) to quantify the spatial variability of winter crops yield and the yield response …

Simulation Of Pasture Phase Options For Mixed Livestock And Cropping Enterprises, L. Salmon, A. D. Moore, J. F. Angus

IGC Proceedings (1997-2023)

In southern Australia, 50% of grain-producing farms also run beef and/or sheep enterprises. Legume pasture leys are used to replace soil nitrogen and manage crop disease risks. Deep-rooted perennials, predominantly lucerne (Medicago sativa), are replacing annual Trifolium subterraneum-based leys to increase pasture production. They also have the environmental benefits of limiting soil acidity, rising water tables and dryland salinity. After recent droughts depletion of soil water by lucerne has penalised wheat yields. Decision support tools can help farmers evaluate the long-term effects of grazed annual and perennial leys on animal and crop production at the whole farm …

Use Of Silage Additives In Ensiling Of Whole-Crop Barley And Wheat - A Comparison Of Round Big Bales And Precision Chopped Silages, M. Knický, P. Lingvall

IGC Proceedings (1997-2023)

An increasing use of whole-crop cereals, as supplementary feed, has increased interest in development of efficient ways of preserving these forages to achieve a high hygienic quality. It is known that ensiling of whole-cereals often results in silages with high concentrations of butyric acid (Weissbach & Haacker, 1988). Furthermore, problems with poor aerobic stability still persist despite the use of lactic acid bacteria (Filya et al., 2000). Therefore, the objective of this study was to examine the effect of different types of additive mixtures on the fermentation process and aerobic stability of precision chopped and baled silages.

Nutritive Value For Finishing Beef Steers Of Wheat Grain Conserved By Different Techniques, P. Stacey, P. O'Kiely, A. P. Moloney, F. P. O'Mara

IGC Proceedings (1997-2023)

Wheat grain harvested at dry matter (DM) concentrations above 860 g/kg is slow to deteriorate during long-term storage. However, high moisture grain (HMG) ranging from below 600 to 750 g DM/kg is conserved on some farms in the form of anaerobic storage of acid-treated, rolled wheat (AR) and urea-treated whole-wheat (UN) (Stacey et al., 2003). This experiment quantified the nutritive value for beef cattle of standard wheat grain (propionic acid-treated and rolled:PR) compared to AR and UN at different levels of intake.

An Evaluation Of Grain Processing And Storage Method, And Feed Level On The Performance And Meat Quality Of Beef Cattle Offered Two Contrasting Grass Silages, T. W. J. Keady, F. O. Lively, D. J. Kilpatrick

IGC Proceedings (1997-2023)

Traditionally cereals have been dried or treated with propionic acid and processed prior to feeding to finishing beef cattle. Recently new techniques have been developed for storing and feeding grain to beef cattle. The objective of the current study was to evaluate the effects of grain storage and processing method, and grain feed level on performance and meat quality of beef cattle offered two contrasting feed value grass silages.

Improving Baking Quality Of Soft Red Winter Wheat In Kentucky Through Breeding And Sulfur-Nitrogen Fertility Management, Maria Paula Castellari

Theses and Dissertations--Plant and Soil Sciences

Soft Red Winter (SRW) wheat is an important crop grown on about 400,000 acres in Kentucky as a pivotal cash crop in the 3-crops-in-2-years rotation of corn, wheat, and soybean. The humid environment of Kentucky generates a high yielding wheat crop, with low protein concentration and weak gluten strength. This wheat is mainly sold to millers and used by the industry for cakes, pastries, cookies, and crackers. Conversely, there is a rapidly growing interest in identifying other value-added markets for this wheat different to commodity commercialization, such as artisan-baked goods and craft-distilled beverages. Evaluating the quality characteristics of wheat grown …

Wheat And Grain Sorghum Sequencing For Three Crops In Four-Year Rotations, Lucas A. Haag, Dewayne Bond, Amanda Burnett, Jeffrey Slattery, Alan Schlegel

Kansas Agricultural Experiment Station Research Reports

In 1996, an effort began to quantify soil water storage, crop water use, and crop productivity on dryland systems in western Kansas. Research on 4-year crop rotations with wheat and grain sorghum was initiated at the Southwest Research-Extension Center near Tribune, KS. Rotations were wheatwheat- sorghum-fallow (WWSF), wheat-sorghum-sorghum-fallow (WSSF), and continuous wheat (WW). Soil water at wheat planting averaged about 9.1 in. following sorghum, which is about 3.8 in. more than the average for the second wheat crop in a WWSF rotation. Soil water at sorghum planting was only about 1.5 in. less for the second sorghum crop compared with …

Previous Crop Impacts Winter Wheat Sowing Dates, Available Water At Sowing, And Grain Yield, L. M. Simão, A. Patrignani, S. Cominelli, R. P. Lollato

Kansas Agricultural Experiment Station Research Reports

Cropping systems choices can directly affect the sowing date for winter wheat, which is among the most important variables that determine attainable yields in the U.S. Central Great Plains. Our objective was to investigate the effect of the previous crop on winter wheat grain yield through the modulation of sowing date and its impact on plant available water at sowing, and temperatures during the critical period for yield determination. A no-tillage rainfed field experiment was established in 2019 at Ashland Bottoms, KS. Winter wheat was sown either after summer fallow, full-season soybean, double-cropped soybean, or corn—thus, resulting in a range …

Kansas Field Research 2023

Kansas Agricultural Experiment Station Research Reports

A summary of research conducted in 2021-2023 on field production and management practices for crops in Kansas. Published in 2023 from the Kansas State University Agricultural Experiment Station and Cooperative Extension Service.https://www.ag.k-state.edu/

Tillage Intensity In A Long-Term Wheat-Sorghum-Fallow Rotation, Lucas A. Haag, Amanda Burnett, Dewayne Bond, Jeffrey Slattery, Alan Schlegel

Kansas Agricultural Experiment Station Research Reports

This study was initiated in 1991 at the Kansas State University Southwest Research-Extension Center near Tribune, KS. The purpose of the study was to identify the effects of tillage intensity on precipitation capture, soil water storage, and grain yield in a wheat-sorghum-fallow rotation. Grain yields of wheat and grain sorghum increased with decreased tillage intensity in a wheat-sorghumfallow (WSF) rotation. In 2022, available soil water at sorghum planting was greater for no-tillage (NT) than reduced tillage (RT), which was greater than conventional tillage (CT). For wheat there was a similar pattern as sorghum, with available soil water at wheat planting …

Occasional Tillage In A Wheat-Sorghum-Fallow Rotation: 2022 Growing Season, John D. Holman, Augustine K. Obour, Lucas A. Haag, Mikaela A. Lawrence

Kansas Agricultural Experiment Station Research Reports

Beginning in 2012, research was conducted near Garden City and Tribune, KS, to determine the effect of a single tillage operation every 3 years on grain yields in a wheat-sorghum-fallow (WSF) rotation. Treatments included no-till, single tillage post wheat harvest in mid-August, and single tillage mid-June during the fallow phase. This study was revised with two additional more intensive tillage treatments since 2019. The two additional treatments were 1) two tillage operations during the fallow phase and 2) one tillage during fallow phase and one tillage post wheat harvest. Grain yield varied greatly by year and location. Wheat yields ranged …

Chloride Fertilization’S Impacts On Kansas Winter Wheat Grain Yield During 2021-2022, Luiz O. Pradella, Jorge R. Soler, Romulo P. Lollato

Kansas Agricultural Experiment Station Research Reports

Previous work suggests that wheat can respond to chloride fertility in Kansas and other regions, but this response depends on Cl availability and the wheat variety. In this study, we aimed to identify and quantify the effects of chloride fertilizer application in different areas and winter wheat varieties across Kansas. Sixteen field experiments were conducted during the 2021–2022 growing season. All experiments were conducted in a split-plot design with Cl fertility levels as whole plot (0 or 20 lb Cl/a) and wheat variety as subplots, with either three or four replicates. One protocol evaluated 24 winter wheat varieties in three …

2023 Southeast Research And Extension Center Agricultural Research Report, J. K. Farney

Kansas Agricultural Experiment Station Research Reports

The 2023 Southeast Research and Extension Center Agricultural Research report includes research conducted in the areas of beef cattle management, cropping systems, and forage crops. Topics include various grazing and nutrient input for steers and heifers; wheat, soybean, and corn production practices and results, as well as soil health practices; and burning and nutrient practices along with efforts for improvement of native and tall fescue range grasses.

Does Winter Wheat Yield Response To Fungicide Application Depend On Nitrogen Management?, J. A. Romero Soler, L. O. Pradella, N. Giordano, G. Cruppe, R. P. Lollato

Kansas Agricultural Experiment Station Research Reports

Nitrogen and fungicide are among the more important management tools to increase wheat (Triticum aestivumL.) grain yield in Kansas. However, there is limited information on whether hard red winter wheat grain yield is impacted by the interaction of nitrogen rates and foliar fungicide application. Thus, our objective was to evaluate the effects of different N rates with or without a fungicide application at Feekes 10.5 on grain yield of two winter wheat genotypes with contrasting disease resistances to leaf and stripe rust. Eleven field experiments were established across Kansas using a factorial structure of two fungicide management options …

Arkansas Wheat Performance Tests 2021-2022, J. F. Carlin, R. B. Morgan, R. D. Bond, D. E. Moon

Arkansas Agricultural Experiment Station Research Series

Wheat variety performance tests are conducted each year in Arkansas by the University of Arkansas System Division of Agriculture’s Arkansas Agricultural Experiment Station, Department of Crop, Soil, and Environmental Sciences. The tests provide information to companies developing varieties and marketing seed within the state and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for small-grain producers. The tests are conducted at the Northeast Research and Extension Center at Keiser, the Vegetable Substation near Kibler, the Lon Mann Cotton Research Station near Marianna, the Pine Tree Research Station near Colt, and the Rohwer Research Station near Rohwer. Specific location …

Editorial: Genomics-Enabled Triticeae Improvement, Xue-Feng Ma, Xianchun Xia, Shuyu Liu, P. Stephen Baenziger, Hakan Özkan

Department of Agronomy and Horticulture: Faculty Publications

No abstract provided.

Source Of Off-Type Frequencies In Winter Wheat Varieties, Michaela Benes

Honors Theses

The enzyme polyphenol oxidase (PPO) is undesirable in most wheat products due to the discoloration it causes. Purifying wheat varieties through selective breeding is the best way at getting rid of PPO in a variety. The variety NW15443 was planted in both a field in McCook, NE, and in a greenhouse in Lincoln, NE. Individual heads were snapped from the field and the greenhouse seed was harvested in bulk. After completing a PPO test of the seed, it was determined that the percentages of off-type frequencies from the field seed and the greenhouse seed were 11% and 3.6%, respectively. Using …

Efficacy Of Nanomaterials And Biorationals On The Bacterial Leaf Streak Management In Wheat, Abraham Hangamaisho

Electronic Theses and Dissertations

Wheat (Triticum aestivum L.) is one of the most important cereal crops in the United States. Most wheat varieties are susceptible to bacterial leaf streak (BLS), a major disease caused by Xanthomonas translucens pv. undulosa (Xtpvu). BLS is challenging to manage since common chemicals do not provide adequate control. Nanomaterials and plant extracts have shown potential to provide a sustainable environmentally friendly control of animal and plant diseases. However, limited data are available on the efficacy of plant extracts and nanomaterials controlling BLS in wheat. The objective of this study was to evaluate the antibacterial activity of plant extracts and …

Comparison Of Sensitivity To Fusarium Head Blight In Soft Red And Hard Red Winter Wheat Varieties, G. Sassenrath, K. Andersen Onofre, J. Lingenfelser, X. Lin

Kansas Agricultural Experiment Station Research Reports

Fusarium head blight (scab) is a problem for wheat production in high rainfall areas. This is a report of research examining the response of wheat varieties on disease susceptibility and wheat yield and quality. Hard red wheat varieties had more disease than the soft red wheat varieties in 2021. Wheat yield was correlated with disease severity.

Effect Of Essential Oils In The Control Of Fungal Diseases In Small Grains, Esneider Mahecha Bojaca

Electronic Theses and Dissertations

Spring wheat (Triticum aestivum L.) and oats (Avena sativa L.) are important crops due to their high consumption in our daily diet worldwide. They are the main food of consumption per capita due to the high amino-acid content as well of vitamins. However, grain production is limited due to the negative impact of the diseases that cause significant yield loss. Diseases in oats, such as crown rust caused by Puccinia coronata f. sp. avenae (Pca), and in wheat such as Fusarium head blight (FHB) caused by the fungus Fusarium graminearum. Foliar diseases such as tan spot incited by the fungi …

Wheat Yield Response To Nitrogen Rate Depends On Foliar Fungicide Application, R. P. Lollato, L. O. Pradella, N. Giordano, L. Ryan, L. M. Simão, J. R. Soler

Kansas Agricultural Experiment Station Research Reports

Nitrogen (N) and fungicide are among the most important factors impacting wheat yields in Kansas. However, there is limited information on whether foliar fungicides interact with N rates in wheat yield determination. Thus, our objectives were to evaluate wheat yield as impacted by different N rates with or without the use of foliar fungicide. One field experiment was established using a factorial structure of five N rates (0, 30, 60, 90, and 120 pounds of N per acre) by two fungicide management practices (either absent or 13 fluid ounces per acre of Nexicor) in a split-plot design near Hutchinson, KS, …

Wheat Grain Yield Response To Seed Cleaning And Seed Treatment As Affected By Seeding Rate During The 2020–2021 Growing Season In Kansas, R. P. Lollato, L. O. Pradella, L. Ryan, L. M. Simão, N. Giordano, J. R. Soler, L. A. Haag

Kansas Agricultural Experiment Station Research Reports

The objective of this project was to evaluate the winter wheat stand count and grain yield responses to seeding rate and its interaction with seed cleaning and seed treatment in Kansas during the 2020–2021 growing season. Experiments evaluating the response of the wheat variety SY Monument to three seeding rates (600,000, 900,000, and 1,200,000 seeds per acre), three seed cleaning intensities (none, air screen, and gravity table), and two seed treatments (none and insecticide + fungicide) were established in a split-split plot design conducted in a complete factorial experiment in ten Kansas locations. In-season measurements included stand count and grain …

Winter Wheat Response To Timing Of Fungicide Application During The 2020–2021 Growing Season, G. Cruppe, N. Giordano, L. M. Simão, L. Ryan, L. O. Pradella, J. R. Soler, R. P. Lollato

Kansas Agricultural Experiment Station Research Reports

Foliar fungicides applied at the flag leaf stage can improve wheat grain yield in Kansas, but there is limited information on the impact of earlier or combined applications of fungicide on wheat grain yield. We conducted a field study in six Kansas locations during the 2020–2021 growing season to evaluate the yield and test weight of the winter wheat variety WB-Grainfield in response to different fungicide application timings. The trial was conducted in a randomized complete block design with four replications to evaluate (1) a non-treated control; Topguard applied at 5 ounces per acre at (2) jointing, (3) heading; and …

Wheat Variety-Specific Response To Seeding Rate Under Intensive Management Conditions In Western Kansas In 2020–2021, R. P. Lollato, N. Giordano, L. Ryan, L. M. Simão, J. R. Soler, L. O. Pradella

Kansas Agricultural Experiment Station Research Reports

Wheat response to seeding rate is variable and depends on resource availability during the growing season (e.g., fertility, moisture, and temperature). Our objective was to evaluate winter wheat population and grain yield responses to seeding rate and its interaction with variety in a highly-managed production system where manageable stresses were limited. This study was established to evaluate the response of the wheat varieties Joe, WB-Grainfield, Langin, and LCS Revere to five seeding rates ranging from 200,000 to 1,000,000 seeds per acre. The site was managed by growers that consistently win state and national wheat yield contests near Leoti, KS. The …

Spring And Summer Cover Crop Effects On Dryland Wheat And Grain Sorghum Yields In Western Kansas, L. M. Simon, A. K. Obour, J. D. Holman, S. K. Johnson, K. L. Roozeboom

Kansas Agricultural Experiment Station Research Reports

Incorporating cover crops (CC) to replace fallow in traditional dryland cropping systems in the semi-arid conditions of western Kansas has the potential to enhance soil health, suppress weeds, and increase precipitation use efficiency. The returns from haying or grazing can help cover costs of CC establishment and any reduction in yield from the subsequent grain crop. Two studies were initiated in 2015 and 2016 near Brownell, KS, to investigate dual-purpose spring and summer CC management effects on subsequent grain yields in a three-year no-till (NT) dryland winter wheat-grain sorghum-fallow cropping system. Cover crops were planted in early spring between grain …