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Physiology Commons

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Agronomy and Crop Sciences

Brigham Young University

Feeding and feeds

Articles 1 - 1 of 1

Full-Text Articles in Physiology

Apparent Digestibility In Lamas (Lama Glama), Fed With Brazilian Grass And Wheat In The C.E.A.C., William Edson Velez Contacayo Jan 2006

Apparent Digestibility In Lamas (Lama Glama), Fed With Brazilian Grass And Wheat In The C.E.A.C., William Edson Velez Contacayo

Theses and Dissertations

Considering the activity of introducing genetic resources with a high potential for yield, and with a wide adaptation range, it is possible to strengthen the cattle production system, through the production of adequate forage in quality, and quantity. Brazilian grass was introduced to Bolivia in 1974 for demonstrating excellent forage characteristics, and great adaptation qualities to the different ecosystems of the Andes. The material was introduced through the Experimental Station of Patacamaya, with their material supplied through the Experimental Station of Obonuco (Colombia). The following study was conducted at the Agropecuary Experimental Center of Condori, located 49 km. north of …