Open Access. Powered by Scholars. Published by Universities.®

Nutrition Commons

Open Access. Powered by Scholars. Published by Universities.®

Articles 1 - 5 of 5

Full-Text Articles in Nutrition

Antibiotic Resistance In Gram Negative Bacteria Isolated From Fish Sold In Western Australia, Hannah Kathleen Robinson Jan 2018

Antibiotic Resistance In Gram Negative Bacteria Isolated From Fish Sold In Western Australia, Hannah Kathleen Robinson

Theses: Doctorates and Masters

Background Information The global misuse and overuse of antibiotics in human medicine and the animal production industry is contributing to the development of antibiotic resistance in bacteria. This is a serious threat to modern medicine and public health. Antibiotic resistant organisms can cause severe infections in humans which are difficult to treat, and in some cases impossible to resolve which can lead to premature death. Several studies have been conducted across the globe to assess the use of antibiotics in the seafood industry and the associated health risks, however, limited studies have recently explored this risk in an Australian setting. …


Lupins In Western Australia. 4. Composition And Feeding Value Of The Seeds, John Sylvester Gladstones Jan 1970

Lupins In Western Australia. 4. Composition And Feeding Value Of The Seeds, John Sylvester Gladstones

Journal of the Department of Agriculture, Western Australia, Series 4

PREVIOUS articles in this series have discussed the varieties of lupin available in Western Australia, and their cultivation.

This article deals with the composition and feeding value of the seeds.


The Cost Of Achieving Egg Yolk Colour, P Smetana Jan 1965

The Cost Of Achieving Egg Yolk Colour, P Smetana

Journal of the Department of Agriculture, Western Australia, Series 4

The W.A. Egg Marketing Board has decided to increase its egg yolk colour bonus from Id. to 3d. a dozen from April 5, at the same time raising the qualifying colour standard.

This article presents an interesting study of the methods and costs of achieving deeper yolk colours.


The Composition Of Milk : Notes On A Recent Survey Of Dairy Farms, Department Of Agriculture, Western Australia Jan 1964

The Composition Of Milk : Notes On A Recent Survey Of Dairy Farms, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

THE report on the recent survey into milk composition carried out by officers of the Dairying Division of the Department of Agriculture will soon be available to all interested dairy farmers.


Feeding For Egg Yolk Colour, P Smetana Jan 1961

Feeding For Egg Yolk Colour, P Smetana

Journal of the Department of Agriculture, Western Australia, Series 4

ON July 3, 1961, the Western Australian Egg Marketing Board commenced paying a bonus to producers for yolk colour.

This is an extremely important step in the marketing of eggs and should have a widespread beneficial effect on the poultry industry of this State.