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Full-Text Articles in Nutrition

Evolution Of Starvation Resistance In Drosophila Melanogaster: Measurement Of Direct And Correlated Responses To Artificial Selection, Tiffany E. Schwasinger-Schmidt, Stephen D. Kachman, Lawrence G. Harshman Jan 2012

Evolution Of Starvation Resistance In Drosophila Melanogaster: Measurement Of Direct And Correlated Responses To Artificial Selection, Tiffany E. Schwasinger-Schmidt, Stephen D. Kachman, Lawrence G. Harshman

Lawrence G. Harshman Publications

Laboratory selection for resistance to starvation has been conducted under relatively controlled conditions to investigate direct and correlated responses to artificial selection. With regard to starvation resistance, there are three physiological routes by which the trait can evolve: resource accumulation, energy conservation and starvation tolerance. A majority of energetic compounds and macromolecules including triglycerides, trehalose and other sugars, and soluble protein increased in abundance as a result of selection. Movement was additionally investigated with selected males moving less than control males and selected females exhibiting a similar response to selection. Results obtained from this study supported two of the possible …


Food Pulses Increase Longevity And Induce Cyclical Egg Production In Mediterranean Fruit Flies, James R. Carey, Pablo Liedo, Lawrence G. Harshman, X. Liu, Hans-Georg Müller, Linda Partridge, Jane-Ling Wang Jan 2002

Food Pulses Increase Longevity And Induce Cyclical Egg Production In Mediterranean Fruit Flies, James R. Carey, Pablo Liedo, Lawrence G. Harshman, X. Liu, Hans-Georg Müller, Linda Partridge, Jane-Ling Wang

Lawrence G. Harshman Publications

1. Inasmuch as virtually all studies on mortality and reproduction in insects are conducted under conditions in which food availability is constant, little is known about the demographic response of insects to variable food environments. For example, it is not known if and to what extent the life expectancy of insects subjected to shortages of high-quality food will increase and/or whether this increase is associated with major decreases in lifetime reproduction.

2. Therefore cohorts of 100 individual female medflies were subjected to different sets of conditions of protein availability (interspersed with sugar-only diets) including ad libitum sugar-only (no protein), ad …