Marine Biology Commons^™

Effects Of Climate And Land-Use Changes On Fish Catches Across Lakes At A Global Scale, Yu-Chun Kao, Mark W. Rogers, David B. Bunnell, Ian G. Cowx, Song S. Qian, Orlane Anneville, T. Douglas Beard Jr., Alexander Brinker, J. Robert Britton, René Chura-Cruz, Natasha J. Gownaris, James R. Jackson, Külli Kangur, Jeppe Kolding, Anatol A. Lukin, Abigail J. Lynch, Norman Mercado-Silva, Rodrigo Moncayo-Estrada, Friday J. Njaya, Ilia Ostrovsky, Lars G. Rudstam, Alfred L.E. Sandström, Yuichi Sato, Humberto Siguayro-Mamani, Andy Thorpe, Paul A.M. Van Zwieten, Pietro Volta, Yuyu Wang, András Weiperth, Olaf L.F. Weyl, Joelle D. Young

Environmental Studies Faculty Publications

Globally, our knowledge on lake fisheries is still limited despite their importance to food security and livelihoods. Here we show that fish catches can respond either positively or negatively to climate and land-use changes, by analyzing time-series data (1970–2014) for 31 lakes across five continents. We find that effects of a climate or land-use driver (e.g., air temperature) on lake environment could be relatively consistent in directions, but consequential changes in a lake-environmental factor (e.g., water temperature) could result in either increases or decreases in fish catch in a given lake. A subsequent correlation analysis indicates that reductions in fish …