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Assessing The Educational Program Needs Of Small And Limited Resource Meat Goat Producers, Francisca Quarcoo
Assessing The Educational Program Needs Of Small And Limited Resource Meat Goat Producers, Francisca Quarcoo
College of Agriculture, Environment and Nutrition Sciences Graduate Theses and Dissertations
ABSTRACT
ASSESSING THE EDUCATIONAL PROGRAM NEEDS OF
SMALL AND LIMITED RESOURCE MEAT GOAT PRODUCERS
by
Francisca A. Quarcoo
The purpose of this study was to assess the preferred educational program needs of small meat goat producers. The specific objectives were to (1) determine if current educational programs by the Caprine Research and Education Unit and/or the Cooperative Extension Program, Tuskegee University, reflect the actual needs of meat goat producers, (2) measure adoption and impact of past educational efforts by the Caprine Research and Education Unit and/or the Cooperative Extension Program, (3) determine the desired presentation or delivery format for future …