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Sacred Heart University

Phenolics

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Full-Text Articles in Ecology and Evolutionary Biology

High Phenolic Content Fails To Deter Mesograzer Consumption Of Myriophyllum Spicatum (Eurasian Watermilfoil) In New England, Latina Steele, Courtney Ray, Michele Guidone Dec 2018

High Phenolic Content Fails To Deter Mesograzer Consumption Of Myriophyllum Spicatum (Eurasian Watermilfoil) In New England, Latina Steele, Courtney Ray, Michele Guidone

Biology Faculty Publications

Eurasian watermilfoil (Myriophyllum spicatum) is often considered one of the most aggressive macrophyte invaders in freshwater habitats throughout the United States. However, conditions leading to successful milfoil invasions are not well understood. This study sought to illuminate the role of 4 herbivores in determining milfoil invasion success via either enemy release or biotic resistance. We determined feeding preferences of three herbivores native to the northeastern United States and measured milfoil phenolic content, which may act as an herbivore feeding deterrent. We found that phenolic content in milfoil was two times higher than in two of the most abundant native macrophytes …


Seagrass Deterrence To Mesograzer Herbivory: Evidence From Mesocosm Experiments And Feeding Preference Trials, Latina Steele, John F. Valentine Mar 2015

Seagrass Deterrence To Mesograzer Herbivory: Evidence From Mesocosm Experiments And Feeding Preference Trials, Latina Steele, John F. Valentine

Biology Faculty Publications

Two laboratory experiments documented the effects of mesograzers (i.e. the gastropod Crepidula ustulatulina and the isopod Paracerceis caudata) on phenolic acid and condensed tannin production in 2 regionally abundant seagrasses—Thalassia testudinum (turtlegrass) and Halodule wrightii (shoalgrass). Subsequent paired choice experiments tested the hypothesis that phenolic acids and condensed tannins produced by these seagrasses deter mesograzer feeding. At the scale of the shoot, grazing by gastropods and isopods led to ~40 to 50% decreases in concentrations of some phenolic acids and ~20% decreases in condensed tannins in turtlegrass leaves. At a more refined spatial scale, concentrations of 2 of these compounds …


Seagrass–Pathogen Interactions: ‘Pseudo-Induction’ Of Turtlegrass Phenolics Near Wasting Disease Lesions, Latina Steele, Melanie Caldwell, Anne Boettcher, Tom Arnold Nov 2005

Seagrass–Pathogen Interactions: ‘Pseudo-Induction’ Of Turtlegrass Phenolics Near Wasting Disease Lesions, Latina Steele, Melanie Caldwell, Anne Boettcher, Tom Arnold

Biology Faculty Publications

Marine protists of the genus Labyrinthula cause the seagrass wasting disease, which is associated with regional die-offs of eelgrass Zostera marina and also infects turtlegrass Thalassia testudinum . The ability of seagrasses to resist pathogen attack is determined by multiple factors, which are poorly understood. One factor hypothesized to influence seagrass disease resistance is the presence of (poly)phenolic natural products such as caffeic acid, which inhibits the growth of L. zosterae in in vitro laboratory bioassays. This hypothesis has been supported by reports of pathogen-induced phenolic accumulations in eelgrass Z. marina. To test the response of T. testudinum to …