Biotechnology Commons^™

Economics Of Residue Harvest: Regional Partnership Evaluation, David W. Archer, David J. Muth Jr., Jacob J. Jacobson, Douglas L. Karlen

David J. Muth

Economic analyses on the viability of corn (Zea mays, L.) stover harvest for bioenergy production have largely been based on simulation modeling. While some studies have utilized field research data, most field-based analyses have included a limited number of sites and a narrow geographic distribution. An Iowa case study is developed illustrating the use of data extracted from a database of geographically distributed field studies for a region-specific economic analysis. The analysis utilizes grain and residue yield and associated management information from two Iowa field research sites that are Sun Grant Regional Partnership locations associated with the Corn Stover Regional …

Economics Of Residue Harvest: Regional Partnership Evaluation, David W. Archer, David J. Muth Jr., Jacob J. Jacobson, Douglas L. Karlen

Douglas L Karlen

Balancing Limiting Factors & Economic Drivers For Sustainable Midwestern Us Agricultural Residue Feedstock Supplies, Wally W. Wilhelm, J. Richard Hess, Douglas L. Karlen, Jane M. F. Johnson, David J. Muth Jr., John M. Baker, Hero T. Gollany, Jeff M. Novak, Diane E. Scott, Gary E. Varvel

David J. Muth

Advanced biofuels will be developed using cellulosic feedstock rather than grain or oilseed crops that can also be used for food and feed. To be sustainable, these new agronomic production systems must be economically viable without degrading the soil and other natural resources. This review examines six agronomic factors that collectively define many of the limits and opportunities for harvesting crop residue for biofuel feedstock in the midwestern United States. The limiting factors include soil organic carbon, wind and water erosion, plant nutrient balance, soil water and temperature dynamics, soil compaction, and off-site environmental impacts. These are discussed in relationship …

Balancing Limiting Factors & Economic Drivers For Sustainable Midwestern Us Agricultural Residue Feedstock Supplies, Wally W. Wilhelm, J. Richard Hess, Douglas L. Karlen, Jane M. F. Johnson, David J. Muth Jr., John M. Baker, Hero T. Gollany, Jeff M. Novak, Diane E. Scott, Gary E. Varvel

Douglas L Karlen

Advanced biofuels will be developed using cellulosic feedstock rather than grain or oilseed crops that can also be used for food and feed. To be sustainable, these new agronomic production systems must be economically viable without degrading the soil and other natural resources. This review examines six agronomic factors that collectively define many of the limits and opportunities for harvesting crop residue for biofuel feedstock in the midwestern United States. The limiting factors include soil organic carbon, wind and water erosion, plant nutrient balance, soil water and temperature dynamics, soil compaction, and off-site environmental impacts. These are discussed in relationship …

Quantifying Total And Sustainable Agricultural Biomass Resources In South Dakota—A Preliminary Assessment, Kurt A. Rosentrater, Dennis Todey, Russell Persyn

Kurt A. Rosentrater

Conversion of biomass is considered the next major advance in biorenewable fuels, energy, and products. Wholesale conversion to biomass utilization could result in removal of current crop residues from agricultural fields (on prime agricultural lands) or even implementation of different crops and cropping strategies (i.e., switchgrass on marginal lands). To date, the driver for biomass processing has been economics and limitations on the conversion of the lignocellulose. Over the last forty years significant investments and resultant changes in management practices in the agricultural sector have focused on soil and water conservation. One of the major efforts has focused on conservation-till …