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Investigation On The Effect Of Pasteurisation On The Bacteria Contamination Of Eggs, Alya Sufiyah Bte Mohamed Subhan
Investigation On The Effect Of Pasteurisation On The Bacteria Contamination Of Eggs, Alya Sufiyah Bte Mohamed Subhan
The International Student Science Fair 2018
This project is a research on bacteria contamination on pasteurised and non-pasteurised eggs. In Singapore, there has been an increase in salmonella cases since 2016. Recently in the US, more than 206 million eggs in supermarkets and grocery chains had to be recalled. This project will explain about the different in bacterial colonies found on seemingly similar eggs.