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Growing South Dakota (Spring 2023), College Of Agriculture, Food And Environmental Sciences Apr 2023

Growing South Dakota (Spring 2023), College Of Agriculture, Food And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 3 Developing Climate-Smart Beef and Bison Commodities
[Page] 5 Joseph Cassady Leads CAFES as New Dean
[Page] 7 Inaugural Class of Klingbeil Scholars
[Page] 9 Jackrabbits to Future Veterinarians
[Page] 11 Protecting South Dakota’s Grasslands
[Page] 13 Growing Youth Programs
[Page] 15 Partnerships for Positive Growth
[Page] 17 Building Highly Effective Boards
[Page] 19 SDSU Extension Podcasts
[Page] 21 Providing Good Food for All
[Page] 23 Improving Seed Varieties
[Page] 25 CAFES Endowed Positions
[Page] 29 Jackrabbits Now and Then


True Grit (1969) And Feminism: How It Succeeds And Why We Should Expect Better, Courtney Isom Dec 2021

True Grit (1969) And Feminism: How It Succeeds And Why We Should Expect Better, Courtney Isom

Fall Student Research Symposium 2021

Hollywood Westerns are certainly not renowned for their contribution to feminist plots or characters, but True Grit (1969) is one of the more forward thinking movies with respect to women’s roles. However, the movie still portrays traditional power structures of patriarchy that undermine the female character’s autonomy. Looking at this film through the lens of both Critical Rhetoric and a Gender Diversity Perspective allows us to see the nuances of Mattie Ross' stand against oppressive traditional roles, while also examining the ways in which she is still dominated by discursive patriarchal practices. Celeste Condit’s gender diversity perspective encourages ditching traditional …


Primary Industries Development Research Highlights 2021, Department Of Primary Industries And Regional Development, Tim Scanlon Aug 2021

Primary Industries Development Research Highlights 2021, Department Of Primary Industries And Regional Development, Tim Scanlon

Books & book chapters

The Primary Industries Development Research Highlights 2021 showcases the breadth and depth of the Department of Primary Industries and Regional Development’s research and development activities over the past several years.

Stories featured in Research Highlights 2021 stem from about 60 (of 140) current and recently-completed projects undertaken by the Department of Primary Industries and Regional Development’s (DPIRD) 1100 scientists, technical experts and economists throughout the State.

Explore our Research Highlights 2021.

The publication demonstrates the innovative and applicable research that DPIRD and its collaborators and investment partners deliver to Western Australia.

Download the Research Highlights 2021 here. Alternatively, …


Optimizing Robotic Milk: A Qualitative Research Approach To Understanding Challenges That May Inhibit Optimal Usage Of Automatic Milking Systems In Northern Utah, Jessica Felts Dec 2018

Optimizing Robotic Milk: A Qualitative Research Approach To Understanding Challenges That May Inhibit Optimal Usage Of Automatic Milking Systems In Northern Utah, Jessica Felts

Fall Student Research Symposium 2018

Automatic Milking Systems (AMS) – or robotic milkers – have been on the market for over twenty years. However, AMS introduction is relatively new to the Western U.S., and requires challenging adjustments and new management systems.


B853: Cost Of Producing Milk In Maine: Results From The 2010 Dairy Cost Of Production Survey, Richard Kersbergen, Gary Anderson, George Criner, Anthony Davis Jan 2013

B853: Cost Of Producing Milk In Maine: Results From The 2010 Dairy Cost Of Production Survey, Richard Kersbergen, Gary Anderson, George Criner, Anthony Davis

Bulletins

The present study reports on a survey conducted for the Maine Milk Commission to determine the cost of milk production for 2010. This assessment was undertaken sooner than the normal three-year update because of the difficult economic climate for dairy farms in Maine.


Greener Pastures 1 - The Greener Pasture Project: Managing Nutrients In Dairy Pastures, John Lucey, Mike Bolland, Don Bennett, Richard Morris, Bill Russell, Martin Staines Feb 2011

Greener Pastures 1 - The Greener Pasture Project: Managing Nutrients In Dairy Pastures, John Lucey, Mike Bolland, Don Bennett, Richard Morris, Bill Russell, Martin Staines

Bulletins 4000 -

As dairy farmers have strived to maintain profitability, many have farmed more intensively. More cows are milked and increasing inputs of fertiliser and purchased feed are used per hectare. However, these increased nutrient inputs have far exceeded the increase in nutrient output in milk production. The increasing nutrient surplus (inputs minus outputs) from intensification on dairy farms has met with increasing community concern about the environmental footprint of the dairy industry. In some other countries, dairy farmers who have intensified by increasing nitrogen inputs are now faced with legislation controlling the amount of fertiliser nitrogen that they can use.

The …


Report On Phosphorus And Potassium Experiments Conducted On Partner Farms Of The Greener Pastures Project, Mike Bolland, Ian Guthridge, Graham Blincow, Peter Needs Oct 2010

Report On Phosphorus And Potassium Experiments Conducted On Partner Farms Of The Greener Pastures Project, Mike Bolland, Ian Guthridge, Graham Blincow, Peter Needs

Bulletins 4000 -

Dairy production in south-western Australia occurs predominantly on sandy soils in the greater than 800 mm annual average rainfall areas of the region. The climate is Mediterranean-type, typically with cool, wet May-October growing seasons and hot, dry November-April. Most dairy pastures are rain-fed and comprise the annual species Subterranean Clover (clover, Trifolium subterraneum L.), Annual Ryegrass (Lolium rigidum Gaud.) and Italian Ryegrass (L. multiflorum Lam.).

Paddock grown pasture is the cheapest source of feed for dairy production in the region (Dilley and Howes 1998). To remain profitable in the face of diminishing returns, dairy farmers have modified their grazing management …


Tb204: Organic Milk Production In Maine: Attributes, Costs, And Returns, Amelia L. Cook, Patrick S. Heacock, George K. Criner, Lisa A. Bragg Jun 2010

Tb204: Organic Milk Production In Maine: Attributes, Costs, And Returns, Amelia L. Cook, Patrick S. Heacock, George K. Criner, Lisa A. Bragg

Technical Bulletins

This report summarizes attributes, costs, and returns for organic dairy farms in Maine that responded to the 2008 dairy cost of production survey. This survey and analysis was conducted by the University of Maine in cooperation with the Maine Milk Commission. This publication reports on data collected over the 2007 production year. Analysis and discussion of the data revolve around four categories. The first category averages all 30 organic farms to create a statewide group. The authors then broke these 30 farms into three size groups (small, medium, and large) based on the number of cows on each farm. There …


Milking Parlor Open House, Andrews University Sep 2008

Milking Parlor Open House, Andrews University

Public Document Archive

A poster advertising the opening celebration of the Andrews University Dairy's milking parlor in 2008.


Lime For High Rainfall Pastures: Above 800mm Average Annual Rainfall, Mike Bolland, Bill Russell Sep 2008

Lime For High Rainfall Pastures: Above 800mm Average Annual Rainfall, Mike Bolland, Bill Russell

Bulletins 4000 -

Conventional agriculture acidifies soil. As your soil becomes more acid, productive pasture species disappear and are replaced by species of low agricultural value. It is a waste of money to apply expensive fertiliser to pastures which are inherently poorly productive because they are growing in an acid soil.

The paper examines the types of lime available, how to select lime for quality and when and how much lime to apply. Maganese toxity and aluminum toxicity are examine, how to test your soil, and affect of soil acidity on bacteria and other microorgansims.


B851: A Comparative Analysis Of Organic Dairy Farms In Maine And Vermont: Farm Financial Information From 2004 To 2006, Timothy J. Dalton, Robert Parsons, Richard Kersbergen, Glenn Rogers Jul 2008

B851: A Comparative Analysis Of Organic Dairy Farms In Maine And Vermont: Farm Financial Information From 2004 To 2006, Timothy J. Dalton, Robert Parsons, Richard Kersbergen, Glenn Rogers

Bulletins

The purpose of this bulletin is to provide an insight into the relative financial performance of organic dairy farming through the examination of three years of detailed farm financial records. Farm financial records were collected in person by trained enumerators from organic dairy operations in Maine and Vermont for the 2004–2006 production years. These farm records are complemented by surveys on farm and farmer characteristics along with farmers’ motivational interests for organic dairy production and performance satisfaction. This report, therefore, provides a rich financial perspective on the evolution of organic dairy farming performance unlike single-season surveys.


Andrews University Dairy Pamphlet, Andrews University Jan 2008

Andrews University Dairy Pamphlet, Andrews University

Public Document Archive

A pamphlet for visitors containing information on the Andrews University Dairy and its operations.


Returns To R&D Investment Of Dafwa: Benefit Cost Analysis, 2005-2006, Nazrul Islam Mar 2007

Returns To R&D Investment Of Dafwa: Benefit Cost Analysis, 2005-2006, Nazrul Islam

Bulletins 4000 -

The primary outcome or objective of the projects that are assessed, is to increase the market competitiveness and profitability of agri-industry.


Tb193: The Cost Of Producing Milk In Maine: Results From The 2005 Dairy Cost Of Production Survey, Lisa A. Bragg, Timothy J. Dalton Sep 2006

Tb193: The Cost Of Producing Milk In Maine: Results From The 2005 Dairy Cost Of Production Survey, Lisa A. Bragg, Timothy J. Dalton

Technical Bulletins

This report summarizes the results of the 2005 Dairy Cost of Production survey implemented by The University of Maine and the Maine Milk Commission. This study summarizes data collected over the 2004 production year. Funding for this report was provided by the Maine Milk Commission. Analysis and discussion of the data in this report centers on an industry-wide group and three smaller sets called clusters. Cluster analysis attempts to identify groups of farms from within the sample of survey respondents that have relatively homogenous characteristics.


Tb189: The Cost Of Producing Milk In Maine: Results From The 2002 Dairy Cost Of Production Survey, Timothy J. Dalton, Lisa A. Bragg May 2003

Tb189: The Cost Of Producing Milk In Maine: Results From The 2002 Dairy Cost Of Production Survey, Timothy J. Dalton, Lisa A. Bragg

Technical Bulletins

This report summarizes the results of the 2002 Dairy Cost of Production survey implemented by The University of Maine and the Maine Milk Commission. Funding for this report was provided by the Maine Milk Commission. Analysis and discussion of the data in this report centers on four major groups called clusters. Cluster analysis attempts to identify groups of farms from within the sample of survey respondents that have relatively homogenous characteristics.


Dam Design For Pastoral Stock Water Supplies, J S. Addison, R J. Law, G B. Eliot May 2003

Dam Design For Pastoral Stock Water Supplies, J S. Addison, R J. Law, G B. Eliot

Bulletins 4000 -

These notes provide information on many components of water harvesting storage systems designed for use in semi-arid areas. The notion of a water harvesting and storage system is deliberately emphasised. No single design component can be considered in isolation if the goal of a drought-proof water supply is to be achieved.

A drought-proof surface water supply is achieved by integrating the many design components of a water harvesting/storage system into a practical plan.


Controlling Sheep Meat Disorders, Michael Paton Dr Feb 2002

Controlling Sheep Meat Disorders, Michael Paton Dr

Bulletins 4000 -

No abstract provided.


Effects Of Pre-Milking Teat Sanitation On The Quality Of Raw Milk, Laurie Depiazzi, Ian Bell Jan 2002

Effects Of Pre-Milking Teat Sanitation On The Quality Of Raw Milk, Laurie Depiazzi, Ian Bell

Bulletins 4000 -

The effect of Quartermate pre-milking teat sanitation on milk quality was investigated in twelve dairy herds over a period of eight weeks. Pre-milking teat sanitation was carried out on all cows for six weeks on each of six farms and mesophile and thermophile bacteria counts of raw milks were compared before the milk line (“cluster” samples), and at various points within milking plants. Rates of mastitis, vat milk iodide levels and specific bacteria were also monitored.


Tb181: 2000 Milk Processing Costs In Maine, Timothy J. Dalton, George K. Criner, John Halloran Dec 2001

Tb181: 2000 Milk Processing Costs In Maine, Timothy J. Dalton, George K. Criner, John Halloran

Technical Bulletins

The objective of this study is to provide an estimate of the theoretically lowest achievable costs of processing and distributing milk in Maine. This processing and distribution margin (referred hence as "margin") is estimated for a state-of-the-art processing plant assumed to be located in the Portland, Maine, area. The plant is assumed to produce and distribute a line of products including white milk, chocolate milk, orange juice, and other fruit drinks, and to distribute additional purchased products such as cheeses and yogurts. This report will present information for four plants to better study the impact of plant size and production …


Scott Coastal Plain A Strategy For A Sustainable Future, Department Of Agriculture And Food, Western Australia Jun 2001

Scott Coastal Plain A Strategy For A Sustainable Future, Department Of Agriculture And Food, Western Australia

Bulletins 4000 -

The Scott Coastal Plain has significant attributes that make it an area of State and regional significance for agricultural production. The climate, availability of good quality groundwater for irrigation, and large lot sizes provide opportunities for mechanised horticultural production which other parts of the State may not have.

An estimate of the area that could be used for each agricultural land use has been developed, at a broad study area level. The figures presented in this report show that diversified production combining tree plantation and/or irrigation (cropping or hay/silage) with grazing enterprises provides for potential increases in gross margins and …


Productive Pastures Pay - A Manual On Pasture Establishment And Management For The Above 700 Mm Rainfall Zone, P T. Arkell Apr 1995

Productive Pastures Pay - A Manual On Pasture Establishment And Management For The Above 700 Mm Rainfall Zone, P T. Arkell

Bulletins 4000 -

This manual on pasture establishment andmanagement is designed to help farmers grow productive pastures. It deals with annual and perennial pastures on dryland and irrigated farms in the above 700 mm rainfall zone and may be used by individual farmers or discussion groups. Input from discussion groups will improve futureeditions of the manual.Farmers frequently need to reseed their pastures. Pastures deteriorate and new, more productive species and cultivars come on to the market. Also improved techniques are developed to tackle land management problems like salinity, waterlogging and acidity. All these situations lead to a reseeding operation.


Facing A Drought, J A C Smith Jan 1985

Facing A Drought, J A C Smith

Bulletins 4000 -

This booklet is aimed at helping you decide on strategies, in this and future droughts, in relation to money flow, animal management and cropping. It highlights the technical problems associated with different strategies and how to combat them.


Varieties Of Cheese, T A. Morris Jan 1980

Varieties Of Cheese, T A. Morris

Bulletins 4000 -

While Cheddar cheese is by far the main type as far as English speaking countries are concerned, it is only one of a large number of varieties of cheese which are becoming more universal in production and consumption. In other than English speaking countries Cheddar cheese is almost unknown and yet the consumption of cheese in some of these countries is very much greater. The naming of cheese types has usually been a result of the use of the name of the place where the cheese was first made. Thus cheeses of similar type but produced in a different locality …


Raising Dairy Herd Replacements From Weaning To Calving, R Bettenay Jan 1976

Raising Dairy Herd Replacements From Weaning To Calving, R Bettenay

Bulletins 4000 -

The way heifer replacements are reared from weaning to calving can affect their ability to get in calf and to grow to a reasonable size. Under extreme conditions it can impair their lifetime yield. Because the culling rate of cows from dairy herds is usually about 25 per cent, the farmer needs to keep up to 70 per cent of heifer calves born just to maintain herd size. As the herdsize is usually increasing, even more of the heifer calves must be kept and there is little scope for culling heifer calves from poorer cows.


Tb72: Selection For Type And Milk Production In Dairy Cattle, Howard C. Dickey Jun 1974

Tb72: Selection For Type And Milk Production In Dairy Cattle, Howard C. Dickey

Technical Bulletins

This publication discusses milk production in dairy cattle, then explains type improvement, then describes one can select for both type and production with the aid of a chart.


Dairying In W.A., Department Of Agriculture And Food, Western Australia Jan 1974

Dairying In W.A., Department Of Agriculture And Food, Western Australia

Bulletins - 3000 - 3999

Western Australia has a small dairy industry compared with its other rural production. However, the industry has consolidated over recent years.Tree clearing and pasture development on existing holdings and the amalgamation of small dairy farms has led to a rapid increase in the area of pasture per farm. The trend in Western Australia is towards bigger herds, more efficient dairies, more fodder conservation and increasing production per cow and per hectare. Commercial dairy farming in Western Australia is confined to the south-western corner of the State, south of Perth, extending in a 50-kilometre-wide strip along the coast to 50 kilometres …


B639: Alternative Systems For Feeding Maine Dairy Cows, Homer Metzger, Dean F. Tuthill Mar 1966

B639: Alternative Systems For Feeding Maine Dairy Cows, Homer Metzger, Dean F. Tuthill

Bulletins

This study was undertaken as part of a northeast regional effort to ascertain the methods used in feeding forages and concentrates to daily animals and to determine the relative amount of labor used under various systems. Special emphasis was given to methods of handling silages on Maine farms. Information obtained from one-day-a-month timings of feeding chores by 39 dairymen over a period of 13 months permitted comparisons of labor used for various systems of feeding dairy animals.


Biggle Cow Book; Old Time And Modern Cow-Lore Rectified, Concentrated And Recorded For The Benefit Of Man, Jacob Biggle Jan 1913

Biggle Cow Book; Old Time And Modern Cow-Lore Rectified, Concentrated And Recorded For The Benefit Of Man, Jacob Biggle

Rare Books, Manuscripts,Government Documents, and Atlases

No abstract provided.


Plants Of Maine: Our Native Flora & Some Notes On Maine Cattle, F. Lamson Scribner Jan 1874

Plants Of Maine: Our Native Flora & Some Notes On Maine Cattle, F. Lamson Scribner

Maine Collection

Plants of Maine: Our Native Flora & Some Notes on Maine Cattle

by F. Lamson Scribner

Two articles originally published in "Agriculture of Maine 1874-5, 19th Annual Report of the Secretary of the Maine Board of Agriculture."

Contents:Ornamental and Useful Plants of Maine / Some Notes on Maine Cattle