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Full-Text Articles in Agriculture

Economics Of Land Use Planning: A Case Study Of Annexation In Heber Valley, Utah, Lyle C. Summers May 1975

Economics Of Land Use Planning: A Case Study Of Annexation In Heber Valley, Utah, Lyle C. Summers

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Some theories and methodologies applicable to land use planning problems were reviewed along with the history of land use and land use legislation in the United States and Utah. This review served to point out that federal land use policy is moving away from the incentive approach to controlling land use and toward a more mandatory approach aimed at giving increased emphasis to environmental quality and less to economic efficiency.

A model for conceptualizing and analyzing annexation problems was developed and applied to a problem in Heber City, Wasatch County, Utah. The analysis demonstrated that annexation is feasible by showing …


Ec75-219 Nebraska Swine Report, William Ahlschwede, T. E. Socha, Alfonso Torres-Medina, A. J. Lewis, P. J. Cunningham, Dwane R. Zimmerman, E. R. Peo Jr., Larry K. Mcmullen, Bobby D. Moser, D. L. Ferguson, Phillip H. Grabouski, Murray Danielson, Charles W. Francis, L. F. Elliott, J. A. Deshazer, Roger W. Mandigo, W. J. Goldner, R. D. Fritschen, Gary Zoubek Jan 1975

Ec75-219 Nebraska Swine Report, William Ahlschwede, T. E. Socha, Alfonso Torres-Medina, A. J. Lewis, P. J. Cunningham, Dwane R. Zimmerman, E. R. Peo Jr., Larry K. Mcmullen, Bobby D. Moser, D. L. Ferguson, Phillip H. Grabouski, Murray Danielson, Charles W. Francis, L. F. Elliott, J. A. Deshazer, Roger W. Mandigo, W. J. Goldner, R. D. Fritschen, Gary Zoubek

University of Nebraska-Lincoln Extension: Historical Materials

This 1975 Nebraska Swine Report was prepared by the staff in Animal Science and cooperating departments for use in the Extension and Teaching programs at the University of Nebraska-Lincoln. Authors from the following areas contributed to this publication: Swine Nutrition, swine diseases, pathology, economics, engineering, swine breeding, meats, agronomy, and diagnostic laboratory. It covers the following areas: breeding, disease control, feeding, nutrition, economics, housing and meats.