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- Professional Agricultural Workers Journal (2)
- Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research (1)
- Department of Animal Science: Dissertations, Theses, and Student Research (1)
- Historical Research Bulletins of the Nebraska Agricultural Experiment Station (1)
- Kansas Agricultural Experiment Station Research Reports (1)
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Articles 1 - 6 of 6
Full-Text Articles in Agriculture
Does Integrating Crops With Livestock Production Impact Soil Properties And Crop Production?, Lindsey Anderson
Does Integrating Crops With Livestock Production Impact Soil Properties And Crop Production?, Lindsey Anderson
Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research
Re-integrating crop and livestock production through cover crop (CC) and corn residue grazing could efficiently utilize resources and ensure profitability while improving environmental quality, but how this integration affects soils and crops is not well understood. We conducted two studies to address this. In the first study, we evaluated the impact of cattle (1.3-3.7 head ha-1) grazing an oat (Avena sativa L.) CC on soil and crop yields in two adjacent irrigated no-till corn (Zea mays L.)-soybean (Glycine max L.) fields on silt loam soils in eastern Nebraska. Field I was grazed twice, while Field …
Grazing System And Management For Goat Production, Steve Hart
Grazing System And Management For Goat Production, Steve Hart
Professional Agricultural Workers Journal
Abstract Grazing system management is for supplying inexpensive, adequate nutrition for the goat enterprise. This involves managing forages to facilitate dry matter production and managing grazing so forage quality is adequate and harvest efficiency is high while avoiding consuming internal parasites. Since nutrient costs are greatest for winter, the grazing system should be planned to provide some grazing during winter. The forage system should be managed to provide the greatest proportion of nutrients possible during kidding and lactation. The base forage species can be overseeded with cool-season or leguminous species to improve forage production, quality or the seasonal distribution of …
Year-Round Forage Production For Sustainable Goat Farming, Uma Karki
Year-Round Forage Production For Sustainable Goat Farming, Uma Karki
Professional Agricultural Workers Journal
Abstract
Goat farming in the U.S. is based on grazing lands. Forages available for grazing throughout most of the year are essential for supplying required nutrition for goats and minimizing production costs. Most goat farmers do not have pastures productive for an extended period. This situation results in poor performing animals and high production costs. Forage availability can improve by enhancing the productivity, quality, and production duration of pastures. The inclusion of browse species in grazing systems will also improve diet variety, minimize internal parasite problems, and better utilize the soil resources. Grazing opportunity can be extended by developing a …
Effects Of Cultivar And Distillers Grains Supplementation On Grazing And Subsequent Finishing Performance Of Stocker Steers Grazing Tall Fescue Pasture, L. W. Lomas, J. L. Moyer
Effects Of Cultivar And Distillers Grains Supplementation On Grazing And Subsequent Finishing Performance Of Stocker Steers Grazing Tall Fescue Pasture, L. W. Lomas, J. L. Moyer
Kansas Agricultural Experiment Station Research Reports
Four hundred thirty-two yearling steers grazing tall fescue pastures were used to evaluate the effects of fescue cultivar and dried distillers grains (DDG) supplementation during the grazing phase on available forage, grazing gains, subsequent finishing gains, and carcass characteristics. Fescue cultivars evaluated were high-endophyte ‘Kentucky 31’ and low-endophyte ‘Kentucky 31,’ ‘HM4,’ and ‘MaxQ.’ Steers were either fed no supplement or were supplemented with DDG at 1.0% body weight per head daily in 2009 or 0.75% of body weight per head daily in 2010, 2011, 2012, 2013, and 2014 while grazing. Steers that grazed pastures of low-endophyte ‘Kentucky 31,’ ‘HM4,’ or …
Effects Of Stocking Rate On Forage Nutrient Composition Of Nebraska Sandhills Upland Range When Grazed In Early Summer And The Effects Of Grazing On Nebraska Sandhills Meadow Forage Nutrient Compostion, Jared V. Judy
Department of Animal Science: Dissertations, Theses, and Student Research
The objectives of this research were to 1) evaluate the effects of stocking rate on forage nutrient quality 2) quantify the relative proportions of current vs. previous year growth being consumed in early summer upland range pastures and 3) determine how grazing effects forage nutrient quality in subirrigated meadows in the Nebraska Sandhills. Experiment 1 was a two year study conducted on the experimental upland range paddocks at Gudmundsen Sandhills Laboratory. Twelve 2-hectare paddocks were assigned one of three treatments stocked at 0 (control), 0.57 (light), and 0.85 (heavy) AUM/ha. Ten 0.25 m2 quadrats were clipped per paddock during …
The Relations Of Vegetative Composition And Cattle Grazing On Nebraska Range Land, T. E. Brinegar, F. D. Keim
The Relations Of Vegetative Composition And Cattle Grazing On Nebraska Range Land, T. E. Brinegar, F. D. Keim
Historical Research Bulletins of the Nebraska Agricultural Experiment Station
The objectives of the studies reported in this paper were: (1) to obtain an analysis of the vegetation in tall and short grass range lands, (2) to observe the activities of cattle on the range, and (3) to determine the effects of grazing upon vegetation.