Agriculture Commons^™

Nebline, December 1993

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Horticulture

Rural $ense

Human Resources

4-H & Youth

Environmental Focus

Community & Leadership Development

Extension Calendar

Expanded Food and Nutrition Education Program (EFNEP)

Nebraska Association for Family and Community Education News

and other extension news and events

Nebline, November 1993

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Horticulture

Rural $ense

Human Resources

4-H & Youth

Environmental Focus

Community & Leadership Development

Extension Calendar

Expanded Food and Nutrition Education Program (EFNEP)

Nebraska Association for Family and Community Education News

and other extension news and events

Nebline, October 1993

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

On-the-Grow: Horticulture News

Ag Update: Agricultural News & Events

Food, Families, and Finance

The Cloverline: 4-H News & Events

Extension Calendar

Expanded Food and Nutrition Education Program (EFNEP)

Nebraska Association for Family and Community Education News

and other extension news and events

Weed Awareness Special Edition

Nebline, September 1993

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

On-the-Grow: Horticulture News

Ag Update: Agricultural News & Events

Food, Families, and Finance

The Cloverline: 4-H News & Events Extension Calendar

Expanded Food and Nutrition Education Program (EFNEP)

Nebraska Association for Family and Community Education News

and other extension news and events

Rural Resource Guide Special Edition

Nebline, August 1993

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

On-the-Grow: Horticulture News

Ag Update: Agricultural News & Events

Food, Families, and Finance

The Cloverline: 4-H News & Events

Extension Calendar

Expanded Food and Nutrition Education Program (EFNEP)

Nebraska Association for Family and Community Education News

and other extension news and events

1993 Lancaster County Fair Edition

Nebline, July 1993

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

On-the-Grow: Horticulture News

Ag Update: Agricultural News & Events

Food, Families, and Finance

The Cloverline: 4-H News & Events Extension Calendar

Expanded Food and Nutrition Education Program (EFNEP)

Home Extension Club News

and other extension news and events

Nebline, June 1993

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

On-the-Grow: Horticulture News

Ag Update: Agricultural News & Events

Food, Families, and Finance

The Cloverline: 4-H News & Events

Extension Calendar

Expanded Food and Nutrition Education Program (EFNEP)

Home Extension Club News

and other extension news and events

Nebline, May 1993

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

On-the-Grow: Horticulture News

Ag Update: Agricultural News & Events

Food, Families, and Finance

The Cloverline: 4-H News & Events

Extension Calendar

Expanded Food and Nutrition Education Program (EFNEP)

Home Extension Club News

and other extension news and events

Nebline, April 1993

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

On-the-Grow: Horticulture News

Ag Update: Agricultural News & Events

Food, Families, and Finance

The Cloverline: 4-H News & Events Extension Calendar

Expanded Food and Nutrition Education Program (EFNEP)

Home Extension Club News

and other extension news and events

Nebline, March 1993

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

On-the-Grow: Horticulture News

Ag Update: Agricultural News & Events

Home Extension News

Expanded Food and Nutrition Education Program (EFNEP) News

Home Extension Club News

The Cloverline: 4-H News & Events

Extension Calendar

and other extension news and events

Nebline, February 1993

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

On-the-Grow: Horticulture News

Ag Update: Agricultural News & Events

Home Extension News

Expanded Food and Nutrition Education Program (EFNEP) News

Home Extension Club News

The Cloverline: 4-H News & Events

Extension Calendar

and other extension news and events

Nf93-149 Helping The Hurting Guidelines For The Helping Professional, Herbert G. Lingren

Agricultural Research Division: News and Annual Reports

This NebFact offers suggestions for helping persons dealing with emotional stress.

Nf93-126 Health And Safety In The Arts And Crafts, Mary C. Saylor, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses safety issues in arts and crafts.

Nf93-115 The New Food Label, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact explains the food labels introduced in 1993.

Nf93-142 Buying A Serger, Rose Marie Tondl, Kathleen Heiden

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses various features available in sergers.

G93-1131 Clover Mites And Their Management, Shripat T. Kamble, David L. Keith, Robert W. Davis

University of Nebraska-Lincoln Extension: Historical Materials

This guide describes the life cycle of clover mites and offers strategies for controlling them.

Clover mites are common nuisance pests in Nebraska, often invading homes and other properties in enormous numbers. These tiny pests are most troublesome in early spring and again in fall, especially on the east and south sides of buildings. Also, they frequently appear on window sills during the winter months, on relatively warm, calm, sunny days. The clover mite is not an insect but is a relative of spiders and ticks. The full-grown clover mite is slightly smaller than a pin head and has a …

G93-1147 Preventing Bacterial Contamination, Medication And Other Chemical Residues In Poultry Meat And Eggs, Eva Wallner-Pendleton, Norman Schneider, Susan Sumner

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide deals with food safety in home broiler or table egg production flocks.

Food safety issues such as drug and pesticide residues and bacterial contamination have received a lot of attention from the media lately. While this attention has focused predominantly on practices by the large commercial livestock and poultry industries, procedures to assure food safety and quality should be practiced by home flock producers as well.

G93-1182 Best Management Practices For Agricultural Pesticides To Protect Water Resources, Robert J. Wright, J. F. Witkowski, Larry D. Schulze

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses what happens to pesticides after application, factors affecting pesticide movement, and best management practices to minimize the potential for pesticide contamination of ground and surface water.

Users of pesticides and other agricultural chemicals must take appropriate precautions to reduce the risks of moving these materials into ground or surface water. The primary consideration should be whether the chemical is needed. If pesticides are needed, then the characteristics of the chemical, the sensitivity of the application site and the method of application should be considered.

G93-1191 Glossary Of Water-Related Terms, William L. Kranz, Delynn Hay, James W. Goeke, David Gosselin

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide is a glossary of water quantity, quality and human health related terms involving water. Terms are defined in contexts that could affect Nebraskans. We depend upon water for our very existence. The impact of water quality and quantity issues has never been greater. Yet the terminology used to describe the water we drink, the water we provide to plants and animals, the water stored underground, in lakes, rivers, and oceans, is not well understood by many Nebraskans. This listing of water-related terms is intended to reduce the potential for misunderstanding presentations made by elected officials, environmental agencies and …

G93-1128 Understanding Groundwater, William L. Kranz, Delynn Hay, James W. Goeke

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide provides information on how groundwater exists, where it exists, and how it moves. Key definitions are highlighted. Water is the life blood of every living creature on earth. Approximately 70 percent of the earth's surface is covered with water. Through the wonders of nature, water can take on many different forms, from the water we drink, to the ice we use to chill a glass of lemonade, to the water vapor used to steam clean equipment. It is easy to understand the significance water plays in our lives, but it may be much more difficult to understand the …

Ec93-802 Soybean Basis Patterns From Selected Sites In Western Nebraska, Lynn H. Lutgen

University of Nebraska-Lincoln Extension: Historical Materials

The following publication contains monthly average soybean "basis" patterns for several towns in western Nebraska. The ongoing price information was collected through surveys, newspaper, elecronic media, etc. The listing includes towns that are representative of different geographic locations in western Nebraska. The amount of data varies among locations. This publication will be updated each year by adding a year's data to each location which will allow the user to observe the changes in the basis patterns over time.

Ec93-447 Documents For Decision Making: Living Wills And Medical Durable Powers Of Attorney, Georgia L. Stevens

University of Nebraska-Lincoln Extension: Historical Materials

Every person has a unique belief system including personal values based on family traditions, life experience, spiritual and religious beliefs, and knowledge. Medical decisions that we make for ourselves are based on those beliefs and values that matter most to us. Most of us are aware of the court battles that have raged over "right to die" cases.

This publication helps a person understand the meaning of the living will and medical durable powers of attorney.

Ec93-126 Procedures For Field Demonstrations Of Nitrogen Management Practices, Edwin J. Penas, Richard B. Ferguson, Gary W. Hergert, Charles A. Shapiro, G.D. Binford

University of Nebraska-Lincoln Extension: Historical Materials

Nitrate-nitrogen in groundwater is a major public concern. Agriculture is often targeted as the primary source; however, crop producers are reluctant to reduce the amount of nitrogen they apply in fear of reducing crop yields and profits. Soil testing for nitrate-nitrogen is being promoted as a way to fine-tune or improve nitrogen management, but adoption by producers has been slow. This publication explains how to conduct a field demonstration using scientifically acceptable methods that are practical for on-farm use.

Ec93-893 Corn Basis Patterns From Selected Sites In Western Nebraska, Lynn H. Lutgen

University of Nebraska-Lincoln Extension: Historical Materials

The following publication contains monthly average corn "basis" patterns for several towns in western Nebraska. The basic price information was collected through surveys, newspaper, electronic media, etc. The listing includes towns that are representative of different of geographic locations in western Nebraska. The amount of data varies among locations. This publication will be updated each year by adding a year's data to each location which will allow the user to observe changes in the basis patterns over time.

Ec93-131 Alfalfa Analyst

University of Nebraska-Lincoln Extension: Historical Materials

Alfalfa is a vigorous and productive crop. Like all farm crops, however, alfalfa is subject to stand injury and yield loss from disease, insect injury and nutrient deficiencies. Prompt and accurate diagnosis of a problem can allow early treatment to modify or correct the situation before yields are seriously affected or stands are lost.

The purpose of the Alfalfa Analyst is to provide an identification guide to alfalfa diseases, nutrient deficiency symptoms and problem insects. Please use it to help identify any alfalfa problems you may have. Then secure specific up-to-date control recommendations from your local, county or state agricultural …

Ec93-129 Buying And Selling Alfalfa Hay, Don Ball, Garry Lacefield, Harlan White, Troy Johnson

University of Nebraska-Lincoln Extension: Historical Materials

Alfalfa hay is an important agricultural product. Although often fed on the farms where it is produced, much alfalfa hay is also sold as a cash crop. It often constitutes a major source of income for those who sell it, or a major expense for those who buy it. Such transactions involve billions of dollars nationwide each year. This extension circular discusses the seller's and buyer's perspective on buying and selling alfalfa hay.

Ncr93-497 Kitchen Planning, Wanda Olson, Delores Ginthner, Becky Yust

University of Nebraska-Lincoln Extension: Historical Materials

Decisions you make about your kitchen depend upon your current and future needs, your lifestytle, your interests and the structural limitations of the house. A well-designed kitchen should be functional and aesthetically pleasing. It should harmonize with other areas of the house for a consistent appearance. The materials and furnishings you choose affect the appearance, character, and functionality of the kitchen. In addition, kitchen design can have a major impact on the energy system of the whole house.

This publication provides information to help you make those decisions as you build or remodel your kitchen.

Nf93-132 Hiring A Professional House Cleaner, Shirley Niemeyer, Kathleen Prochaska-Cue

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact offers guidance for hiring a professional house cleaner.

G93-1133 Estimating Percent Residue Cover Using The Line-Transect Method, David P. Shelton, Roger Kanable, Paul J. Jasa

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes how to use the line-transect method to estimate the percentage of the soil surface covered with crop residue.

Crop residue left on the soil surface is one of the easiest and most cost-effective methods of reducing soil erosion. Research in Nebraska and other midwestern states has shown that leaving as little as 20 percent of the soil surface covered with crop residues can reduce soil erosion by one-half of what it would be from residue-free conditions. Greater amounts of residue cover will further reduce erosion.

Nf93-131 Vegetative Buffalograss Management Calendar, Roch E. Gaussoin, Terrance Riordan

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses buffalograss management.