Life Sciences Commons^™

Sterol Composition Of The Corn Root Lesion Nematode, Pratylenchus Agilis, And Corn Root Cultures, David J. Chitwood, William R. Lusby

Harold W. Manter Laboratory of Parasitology: Faculty and Staff Publications

Sterols from mixed stages of the com root lesion nematode, Pratylenchus agilis, and uninfected corn root cultures were analyzed by gas chromatography-mass spectrometry. Twenty-eight sterols were identified in P. agilis, including nine not previously detected in nematodes. The major sterols were 24-ethylcholest-22-enol, 24-ethylcholesta-5,22-dienol, 24-methy1cholestanol, 24-ethylcholestanol, isofucostanol, and 24-ethylcholesterol. The principal corn root sterols were 24-ethylcholesta-5,22-dienol, 24-methylcholesterol, 24-ethylcholesterol, isofucosterol, and cycloartenol. Therefore, the major metabolic transformation of sterols by P. agilis was saturation of the sterol nucleus. In addition, very small amounts of 4α-methylsterols were biosynthesized by P. agilis. The 4-methylation pathway is unique to nematodes and was …

G84-702 Root And Soil Analayses For Nematodes In Corn, David S. Wysong, Eric D. Kerr

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes how to interpret laboratory results of samples submitted for nematode analysis and discusses ten species that are potentially damaging to corn.

Several kinds of plant parasitic nematodes (small, soil-inhabiting roundworms) are associated with root injury, poor plant color, stunted growth, and reduced grain yields in field corn. Symptoms caused by these pests are often confused with root rot diseases, nutritional deficiencies or climatic stresses. Special laboratory analyses are, therefore, necessary to determine if nematodes are the primary cause of reduced corn performance. Since corn growers may be unfamiliar with nematode diseases, the following discussion of laboratory reports …