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Law Library Blog (December 2021): Legal Beagle's Blog Archive, Roger Williams University School Of Law Dec 2021

Law Library Blog (December 2021): Legal Beagle's Blog Archive, Roger Williams University School Of Law

Law Library Newsletters/Blog

No abstract provided.


Historical Observations And Identifications Of Plants And Animals In The Vicinity Of Engineer Cantonment In 1819-1820, Hugh H. Genoways, Brett C. Ratcliffe, Carl R. Falk, John R. Bozell Jan 2018

Historical Observations And Identifications Of Plants And Animals In The Vicinity Of Engineer Cantonment In 1819-1820, Hugh H. Genoways, Brett C. Ratcliffe, Carl R. Falk, John R. Bozell

University of Nebraska State Museum: Mammalogy Papers

Historical observations and identifications of plants and animals in the vicinity of Engineer Cantonment in 1819–1820 (James 1822) are shown below in Roman and Roman italic print. Specimens identified through phytoarcheological and zooarcheological analysis of materials and believed to be reasonably associated or contemporaneous with the Long Expedition use of the site (AU4) are shown in boldface. Species present in both the historical and archeological data are marked by an asterisk (*). References used in this compilation include Benedict (1996), Brewer (1970 [1840]), Conant and Collins (1991), Ducey (2000), Evans (1997), Falk et al. (this volume), Genoways et al. (2008), …


Hsisp Annotated Bibliography: Moral & Character Education (1998-2013), Erich Yahner Sep 2014

Hsisp Annotated Bibliography: Moral & Character Education (1998-2013), Erich Yahner

Erich Yahner

No abstract provided.


Nf05-631 Understanding Watersheds, Thomas G. Franti, Steven R. Tonn Jan 2005

Nf05-631 Understanding Watersheds, Thomas G. Franti, Steven R. Tonn

University of Nebraska-Lincoln Extension: Historical Materials

Watersheds are dynamic and unique places. They are complex webs of natural resources, — soil, water, air, plants and animals. Together land and water make a watershed a whole system.

This NebFacts covers what a watershed is, how it works, its functions, how human activities can alter watershed functions, and its management.


G03-1513 Understanding Fungal (Mold) Toxins (Mycotoxins), Michael P. Carlson, Steveb M. Ensley Jan 2003

G03-1513 Understanding Fungal (Mold) Toxins (Mycotoxins), Michael P. Carlson, Steveb M. Ensley

University of Nebraska-Lincoln Extension: Historical Materials

Mycotoxins are chemicals produced by fungi (molds) under certain conditions. They are not essential for fungal growth or reproduction, and are toxic to animals or humans.

This NebGuide briefly discusses mycotoxins commonly encountered in grains and feeds used in Nebraska and the mycotoxicoses they cause. Mycotoxin sources and clinical signs, lesions, diagnostic aids and treatment for each mycotoxicosis are listed.


G03-1527 Annual Forages For The Nebraska Panhandle, Burt A. Weichenthal, David D. Baltensperger, K. P. Vogel, S. D. Masterson, J.M. Blumenthal, J.M. Krall Jan 2003

G03-1527 Annual Forages For The Nebraska Panhandle, Burt A. Weichenthal, David D. Baltensperger, K. P. Vogel, S. D. Masterson, J.M. Blumenthal, J.M. Krall

University of Nebraska-Lincoln Extension: Historical Materials

Annual forages have value as pasture, green chop, silage, and hay. With adequate soil moisture, these forages grow very rapidly during their appropriate growing seasons. Advantages and disadvantages of various annual forages, results of dryland and irrigated forage trials, tips for achieving quality forage, and issues related to animal health and feeding forages are discussed in this NebGuide.


G03-1515 Sampling And Analyzing Feed For Fungal (Mold) Toxins (Mycotoxins), Michael P. Carlson, Steven M. Ensley Jan 2003

G03-1515 Sampling And Analyzing Feed For Fungal (Mold) Toxins (Mycotoxins), Michael P. Carlson, Steven M. Ensley

University of Nebraska-Lincoln Extension: Historical Materials

Mycotoxins are chemicals produced by fungi (molds) under certain conditions. They are not essential for fungal growth or reproduction, and are toxic to animals or humans. They are naturally present in feed and cannot always be avoided.

The purposes of this NebGuide are to provide information about sampling feeds to detect the presence of mycotoxins in them and about how feeds may be analyzed for mycotoxins.


G03-1514 Use Of Feed Contaminated With Fungal (Mold) Toxins (Mycotoxins), Michael P. Carlson, Steve M. Ensley Jan 2003

G03-1514 Use Of Feed Contaminated With Fungal (Mold) Toxins (Mycotoxins), Michael P. Carlson, Steve M. Ensley

University of Nebraska-Lincoln Extension: Historical Materials

Mycotoxins are chemicals produced by fungi (molds) under certain conditions. They are not essential for fungal growth or reproduction, and they are toxic to animals or humans. They are naturally occurring chemicals found in grains, food and feed consumed by humans and animals and cannot be completely avoided. Accordingly, we try to control the amount of such chemicals ingested by humans and animals.

The purpose of this NebGuide is to provide guidelines on use of mycotoxin-contaminated feeds.


Nf03-571 Aspergillus Flavus And Aflatoxins In Corn, Jim Stack, Michael Carlson Jan 2003

Nf03-571 Aspergillus Flavus And Aflatoxins In Corn, Jim Stack, Michael Carlson

University of Nebraska-Lincoln Extension: Historical Materials

The severe weather conditions of the 2002 growing season resulted in an increase in the incidence and severity of aflatoxin contamination of both food grade and feed grade corn in Nebraska.

The mycotoxin called aflatoxin is produced by the grain mold Aspergillus flavus. Not all isolates of A. flavus produced aflatoxin and isolates that are capable of producing aflatoxin do not always synthesize the toxin. Many factors including environmental conditions and host suscepbitility, determine the incidence and severity of grain mold and subsequent mycotoxin contamination.

This NebFact discusses the cause and occurrence of aflatoxin in corn; the effects it has …


Nf03-570 Fumonisins In Corn, Jim Stack, Michael Carlson Jan 2003

Nf03-570 Fumonisins In Corn, Jim Stack, Michael Carlson

University of Nebraska-Lincoln Extension: Historical Materials

During the past two years, millers have rejected some Nebraska food grade corn because it was contaminated with the mycotoxin fumonisin. Most of the contaminated samples and the highest levels of contamination were detected in corn from counties in the eastern half of Nebraska.

Fumonisins are mycotoxins produced by the grain molds Fusarium verticillioides and Fusarium proliferatum. These fungi are commonly found in corn throughout the United States.

This NebFact discusses the cause and occurrence of fumonisin in corn; the effects it has on plants, animals and humans; and management options to minimize fumonisin contamination.


G03-1501 Prudent Use Of Antibiotics In Companion Animals, Katherine Irwin, David R. Smith, Grasso M. Ebako, Steve Ensley, Dicky D. Griffin, Arden Wohlers Jan 2003

G03-1501 Prudent Use Of Antibiotics In Companion Animals, Katherine Irwin, David R. Smith, Grasso M. Ebako, Steve Ensley, Dicky D. Griffin, Arden Wohlers

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide explains why antibiotics must be used with care and how to prudently use antibiotics to treat companion animals.

Antibiotics are used to improve animal health and performance. You, as the animal owner or caregiver, make important decisions about how antibiotics are finally used in companion animals. Antibiotics should be used prudently to ensure they are effective and will continue to benefit man and animals in the future. Are you prepared to make the best decisions about using antibiotics in animals?


Nf02-505 Drinking Water: Chloramines Waters Disinfection In Omaha Metropolitan Utilities District, Sharon Skipton, Bruce I. Dvorak Jan 2002

Nf02-505 Drinking Water: Chloramines Waters Disinfection In Omaha Metropolitan Utilities District, Sharon Skipton, Bruce I. Dvorak

University of Nebraska-Lincoln Extension: Historical Materials

Bacteria and other disease-causing organisms in drinking water can cause intestinal infections, dysentery, and a variety of other illnesses. Water disinfection reduces disease-causing organisms and prevents the transmission of disease. This publication discusses the disinfection process used by Metropolitan Utilities District and how it will change in 2002.


G02-1445 Understanding Vaccines, Dicky D. Griffin, Steve Ensley, David R. Smith, Grant Dewell Jan 2002

G02-1445 Understanding Vaccines, Dicky D. Griffin, Steve Ensley, David R. Smith, Grant Dewell

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide explains the basics of vaccine value, the differences between types of vaccines used in animals, and discusses vaccine selection and vaccination program development.

Vaccines are an important part of disease prevention and control. Like insurance, vaccines come at a cost, including the price of the vaccine, labor to administer the vaccine, localized tissue damage from vaccine injections, and increased metabolic demand of the animal causing potential performance loss during the time the animal is developing a proper immune response. The increased metabolic demand can cause the animal to look depressed and therefore may be confused with illness. This …


G02-1464 West Nile Virus - Getting Prepared, Grasso M. Ebako, Sheila Scheideler, Wayne Kramer, Ron J. Johnson, David R. Smith, Del Wilmot, David J. Steffen Jan 2002

G02-1464 West Nile Virus - Getting Prepared, Grasso M. Ebako, Sheila Scheideler, Wayne Kramer, Ron J. Johnson, David R. Smith, Del Wilmot, David J. Steffen

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide provides background information and answers to commonly asked questions about this disease. West Nile Virus is spread by mosquitoes and affects birds (mostly Corvidae such as crows, blue jays and magpies), horses, and people. As West Nile Virus appears in neighboring states, the threat of diagnosing a case in Nebraska becomes more likely.


Introducing Animals To New Foods, Behave Jan 2000

Introducing Animals To New Foods, Behave

All Current Publications

This publication explains different ways of successfully introducing animals to new foods.


Ec98-148 Grassland Management With Prescribed Fire, John Ortmann, Daniel D. Beran, Robert A. Masters, James L. Stubbendieck Jan 1998

Ec98-148 Grassland Management With Prescribed Fire, John Ortmann, Daniel D. Beran, Robert A. Masters, James L. Stubbendieck

University of Nebraska-Lincoln Extension: Historical Materials

This circular provides an overview of the use of fire in grassland management. It describes the history and importance of fire in the grassland ecosystem, how plants respond to fire, and the uses and potential benefits of prescribed fire. It also summarizes fire planning, and legal and safety considerations. And finally, it provides guidance on some special uses of fire.


G97-1334 Estimating Manure Nutrients From Livestock And Poultry, Richard K. Koelsch, Charles A. Shapiro Jan 1997

G97-1334 Estimating Manure Nutrients From Livestock And Poultry, Richard K. Koelsch, Charles A. Shapiro

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses a procedure for estimating the quantity of nutrients in livestock manure. When managed properly, nutrients in livestock manure can be a valuable resource. When managed improperly, however, these same nutrients become a potential environmental pollutant. Accurate crediting of manure nutrients within a total crop nutrient program is fundamental to utilizing manure as a resource. This NebGuide will help producers estimate the total manure nutrients (N, P and K) produced by their livestock and show how to adjust for losses for various storage and handling situations.


Ec97-2506 A Place In The Country: The Acreage Owner's Guide, Gary C. Bergman, Corey Brubaker, Kathleen J. Cue, Dennis M. Ferraro, Keith Glewen, Donald E. Janssen, Kevin Kock, Richard J. Lodes, Barbara P. Ogg, Jim Peterson, Warder Shires, Sharon Skipton, Monte Stauffer, David L. Varner Jan 1997

Ec97-2506 A Place In The Country: The Acreage Owner's Guide, Gary C. Bergman, Corey Brubaker, Kathleen J. Cue, Dennis M. Ferraro, Keith Glewen, Donald E. Janssen, Kevin Kock, Richard J. Lodes, Barbara P. Ogg, Jim Peterson, Warder Shires, Sharon Skipton, Monte Stauffer, David L. Varner

University of Nebraska-Lincoln Extension: Historical Materials

A special place in the country is often a long-awaited dream. For many it communicates freedom, open space, clean air and unique opportunities to enjoy hobbies, nature and quiet living at its best. Making this a reality not only requires a major financial investment, it also requires careful planning and assessment of the existing property or new homesite under consideration.

This extension circular helps you as an acreage owner make the right decisions when living in the country.


Ec96-764 Teaching Farm & Ranch Safety: Multi-Disciplinary Activities For Elementary Students Jan 1996

Ec96-764 Teaching Farm & Ranch Safety: Multi-Disciplinary Activities For Elementary Students

University of Nebraska-Lincoln Extension: Historical Materials

You've heard the stories. Perhaps you've even experienced one first-hand. Each year in the United States, about 300 kids are killed in agricultural accidents, and at least 5,000 more are seriously injured. Education is a valuable tool in reducing these frightening numbers.

This Teacher's Guide is targeted toward elementary students (Grades 4-6), and contains background information to help you implement the accompanying student activities. If you do not have an agricultural background, some of this information will be new to you. Even if you live or have grown up on a farm or ranch, you may learn something new from …


Nf96-251 A Comparative Study Of Fiber Digestion And Subsequent Nutrient Absorption In The Ostrich Versus The Ruminant, Sheila E. Scheideler Jan 1996

Nf96-251 A Comparative Study Of Fiber Digestion And Subsequent Nutrient Absorption In The Ostrich Versus The Ruminant, Sheila E. Scheideler

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact compares the digestive systems of the ruminant and the ostrich.


G95-1244 Ventilation Fans: Efficiency And Maintenance, David P. Shelton, Gerald R. Bodman Jan 1995

G95-1244 Ventilation Fans: Efficiency And Maintenance, David P. Shelton, Gerald R. Bodman

University of Nebraska-Lincoln Extension: Historical Materials

This publication describes efficiency and design factors to consider when selecting a ventilation fan. Basic maintenance procedures needed for efficient operation are also discussed.

An energy efficient ventilation system requires good design and good equipment. Selecting efficient ventilation fans and keeping them in good working condition will keep operating costs down.


G95-1243 Ventilation Fans: Types And Sizes, Gerald R. Bodman, David P. Shelton Jan 1995

G95-1243 Ventilation Fans: Types And Sizes, Gerald R. Bodman, David P. Shelton

University of Nebraska-Lincoln Extension: Historical Materials

This publication describes the most common types of ventilation fans and compares their physical and performance characteristics.

Two general types of ventilation fans are commonly used for agricultural applications. Each type has many different blade diameters, materials, blade shapes, speeds, and motor horsepowers available. The desired airflow rate and the resistance to airflow through the ventilation system, or static pressure capabilities, are the two primary considerations when selecting a ventilation fan. Other considerations include maintenance requirements, noise levels, and energy efficiency.


G95-1253 Basic Principles Of Mastitis Control, Jeffrey F. Keown, Paul J. Kononoff Jan 1995

G95-1253 Basic Principles Of Mastitis Control, Jeffrey F. Keown, Paul J. Kononoff

University of Nebraska-Lincoln Extension: Historical Materials

Mastitis in dairy cows is a frustrating, costly, and complex infection. A good, workable, effective preventive control program is presented in this NebGuide.

General Characteristics of Mastitis

Mastitis is an inflammation of the mammary gland usually caused by bacterial infection of udder tissues. Except for rare injuries, infectious bacteria or other pathogens, e.g. yeast, fungi, etc., enter the udder through the teat end. Mastitis in both clinical (obvious abnormality, visible to naked eye) and subclinical (unseen signs of abnormality, invisible to nake eye) stages is a frustrating, costly and complex disease that reduces the quality and quantity of milk.


G94-1220 Controlling Ticks, John B. Campbell, Gustave D. Thomas Jan 1994

G94-1220 Controlling Ticks, John B. Campbell, Gustave D. Thomas

University of Nebraska-Lincoln Extension: Historical Materials

Identification and control of ticks common to Nebraska.

Ticks are members of the same phylum (Arthropoda) of the animal kingdom as insects, but are in a different class (Arachnida). The main difference is the body of a tick is composed of only two sections while insect bodies have three sections.

There are over 800 species of ticks, 100 of which are important to man and animals because of economic losses or disease transmission. Fortunately in the United States, only about 12 species are economically important because they transmit disease organisms (viral, bacterial, protozoan, and rickettsial) or cause economic losses to …


G94-1231 Harvesting Corn And Sorghum For Silage, Rick Grant, Rick Stock Jan 1994

G94-1231 Harvesting Corn And Sorghum For Silage, Rick Grant, Rick Stock

University of Nebraska-Lincoln Extension: Historical Materials

This publication describes how to make high-quality corn and sorghum silage.

Quality Silage

Silage feeding quality is determined by 1) the nutrient content of the crop stored, 2) the stage of maturity and moisture content when harvested and 3) the effectiveness of silage preservation.


G94-1198 Switchgrass And Big Bluestem For Grazing And Hay, Robert B. Mitchell, Lowell E. Moser, Bruce Anderson, Steven S. Waller Jan 1994

G94-1198 Switchgrass And Big Bluestem For Grazing And Hay, Robert B. Mitchell, Lowell E. Moser, Bruce Anderson, Steven S. Waller

University of Nebraska-Lincoln Extension: Historical Materials

The grazing management and cultural practices discussed in this NebGuide can make switchgrass and big bluestem high quality summer forage. Switchgrass and big bluestem are native warm-season grasses that can provide abundant, high-quality forage during summer. Switchgrass and big bluestem produce 70 to 80 percent of their growth after June 1 in Nebraska, while more than 75 percent of cool-season grass growth, such as bromegrass and bluegrass, occurs before June 1. Therefore, switchgrass and big bluestem can provide forage to graze after cool-season pastures have been utilized. However, switchgrass and big bluestem must be managed differently than cool-season grasses. Poor …


G93-1168 Moisture Testing Of Grain, Hay And Silage, Bruce Anderson, Rick Grant Jan 1993

G93-1168 Moisture Testing Of Grain, Hay And Silage, Bruce Anderson, Rick Grant

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide offers methods to help producers test moisture content of grain, hay, silage and other feeds.

Knowing the moisture and dry matter (DM) content of feeds is important to farmers for several reasons:

1. Livestock performance depends on DM consumed; thus, DM content must be known to accurately formulate rations.

2. Knowledge of moisture content is needed for harvest decisions during haying and silage chopping and for safe storage of grains, hay, and silage.

3. Moisture content is a major factor related to the value, or price, of forages and grain.

Every producer should be able to test for …


Mp92-64 The Stable Fly: A Pest Of Humans And Domestic Animals, Gustave D. Thomas, Steven R. Skoda Jan 1992

Mp92-64 The Stable Fly: A Pest Of Humans And Domestic Animals, Gustave D. Thomas, Steven R. Skoda

University of Nebraska-Lincoln Extension: Historical Materials

Many species of flies are pests. Many people, if you were to ask them about flies, would be at least vaguely aware of the potential to flies to transmit disease organisms. But yet, for the most part, a fly is a fly is a fly. Sayings like "It must be about to rain, the house flies are biting" are still common and show a general need for more, readily accessible information, particularly about some of the pest flies.

Stable flies, obligate blood-feeders, are very important pests to the cattle industry and, at times, are pests to other groups (they're most …


Ec90-2502 Perspectives On Nitrates, Gary W. Hergert, Richard A. Wiese, Delynn Hay, William A. Lee, Ann Ziebarth, Richard B. Davis, Constance Kies, Carolyn Bednar, Norman Schneider, Alex Hogg, Robert A. Britton, J. David Aiken Jan 1990

Ec90-2502 Perspectives On Nitrates, Gary W. Hergert, Richard A. Wiese, Delynn Hay, William A. Lee, Ann Ziebarth, Richard B. Davis, Constance Kies, Carolyn Bednar, Norman Schneider, Alex Hogg, Robert A. Britton, J. David Aiken

University of Nebraska-Lincoln Extension: Historical Materials

The potential adverse consequences of nitrate on both human and animal health has long been recognized. This extension circular is comprised of six papers that include:

• Nitrogen in our Environment
• Alternatives When Excessive Nitrate is Present in Drinking Water
• Nitrates, Nutrites and Methemoglobinemia
• Nitrates, Nutrities, N-Nitroso Compounds and Nutrition
• Excessive Nitrate/Nitrite Exposure: Nitrate Poisoning and Related Animal Health Effects
• Nitrates and Ground Water Quality Protection Policies


G89-919 Quality Laboratory Samples Necessary For Accurate Disease Diagnosis, Duane Rice, Douglas G. Rogers Jan 1989

G89-919 Quality Laboratory Samples Necessary For Accurate Disease Diagnosis, Duane Rice, Douglas G. Rogers

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses the importance of submitting proper specimens to the veterinary diagnostic laboratory as an aid in diagnosing infectious diseases, feed imbalance, or animal poisoning.

To comprehend the reasons for failures in disease diagnosis at veterinary diagnostic laboratories, it is important to understand what disease is, what causes disease, how the animal resists disease (becomes immune), and what happens to the animal if disease develops and the animal does not become immune.

According to Stedmans Dictionary, disease is an interruption, cessation or disorder of body functions, systems or organs. Some diseases may be obvious to the untrained eye, …