Life Sciences Commons^™

Quantifying The Relationship Between Pond Size And Water Quality, Rebekah Mason

Crop, Soil and Environmental Sciences Undergraduate Honors Theses

The water quality of ponds, streams, and groundwater is at risk due to agricultural and urban development. Implementation of ponds near developmental areas can act as catchment sites to reduce further water pollution (Bichsel et al., 2015). However, maintenance of pond water quality is necessary for continued water supply to livestock and general recreational use. The present study aimed to determine the relationship between pond size (surface area range from 142 to 5336 m²) and water quality. Analysis of water quality parameters, including dissolved oxygen, nitrate, phosphate, and chlorophyll-a, were conducted during the summer of 2021 and winter …

The Last Leg: A Social Sustainability Assessment Of Ovine Agriculture, Sydney Golding

International and Global Studies Undergraduate Honors Theses

Post-war agricultural transformations and the rise of Sustainability discourses have dictated the trajectory of sector industries. The implications of agriculture in lateral policy schemes have neglected the careful consideration of the social health of farmers in decision-making processes, creating a greater divide between the interests of the state and our once revered providers. This study aims to capture the complexity of social matters in agriculture within the specific context of sheep farming in the United Kingdom and the United States and how the concurrent systems have adapted considering the impacts of relevant contemporary historical contexts. The principles of Janker, Mann, …

"Biology 4920g: Benefits Of Ecological Restoration Techniques", Umama Karim, Olivia Tran, Winston Herold

Community Engaged Learning Final Projects

No abstract provided.

Drivers Of Macroinvertebrate Community Integrity Within Mixed Urban And Agricultural Dominated Mississippi Tributary Watersheds, Matthew R. Straus, Bethany Mabel Lian Schorr, Kevin Geedey, Michael Reisner, Benjamin Ford

Biology: Student Scholarship & Creative Works

The “urban stream syndrome” refers to a multitude of impacts caused by urbanization including flashier hydrograph, elevated concentrations of nutrients and contaminants, altered channel morphology and stability, reduced biotic richness, with increased dominance of tolerant species, reduced base flow and increased suspended solids. The drivers of these “symptoms” include impervious surfaces, piping in stormwater drainages, habitat and forest loss, water supply and sewer leaking, and direct alterations to channel morphology and flow. The goal of this study was to assess the integrity of the macroinvertebrate community and determine the most significant drivers of such integrity at the catchment, riparian zone, …

Land Use Effects On Fish Assemblages In Mississippi River Tributaries In Scott County, Ia And Rock Island County, Il, Benjamin Ford, Kevin Geedey

Urban Watershed Project

Fish assemblages are viable indicators of stream quality because they respond predictably to changes in abiotic and biotic factors, such as habitat and water quality, and human exploitation and species additions. In this a study we examined the relationship between fish abundance, diversity, and IBI (Index of Biotic Integrity), and urban and agricultural land use in Scott County, IA and Rock Island County, IL. Fish were sampled during the summer of 2021 within 12 local watersheds, which contain a variety of land use types. We followed a standardized sampling method of a single pass with a backpack electrofishing unit through …

Taking The Bull By The Horns: Gender Analysis In A Cattle Project In Indonesia, Febrina Prameswari

International Development, Community and Environment (IDCE)

Women play a crucial role in agriculture, especially in cattle farming. However, gender inequality in livestock production remains a critical issue, as women usually have less engagement with livestock production, less control over finances, and less access to markets. The IndoBeef program in Indonesia was one of the first livestock projects to incorporate gender-specific activities in its implementation. The project used women-only focus groups, utilizing the Women’s Empowerment in Livestock Index (WELI) combined with farm production data to address women’s needs in the cattle industry. I conducted a gender analysis of one of IndoBeef’s subsidiary projects, CropCow. The project did …

Measuring Racial Equity In New Hampshire’S Food System, Olivia Saunders, Jennifer Wilhelm

UNH Cooperative Extension

No abstract provided.

Conservation And Variation In Agricultural Landscapes: A Survey Of Insect Populations Across Naranjilla Cultivation Methods In The Eastern Andean Cloud Forest, Ian Zakelj

Independent Study Project (ISP) Collection

This study compared insect biodiversity among five sites in agricultural landscapes and natural forest in the El Placer community in the valley of the Rio Pastaza in the eastern Andean cloud forest. The area is of vital importance to conservation, as it falls in the ecological corridor between the Sangay and Llanganates national parks. The primary crop produced by the residents of El Placer is naranjilla, and it is cultivated in a variety of manners, mostly with intensive chemical use. The goal of the study was to find out which types of practices were the least harmful to the insect …

Los Impactos Del Cambio Climático En Las Comunidades Aymaras En Putre, El Valle De Azapa Y Arica, Lindsey Kaufman

Independent Study Project (ISP) Collection

Research Question: How is climate change affecting Aymara communities in Putre, the valley of Azapa, and Putre?

Objectives: To understand the effects of climate on communities by 1) describing which environmental problems exist and their impact on agriculture and ranching, 2) understanding the patterns of migration away from the ancestral land, 3) exploring the connections to the social determinants of health that exist with these change, and 4) analyzing the significance of these changes in the agriculture for the communities’ traditions and connection to the land.

Background: Aymara communities have historically inhabited agricultural and ranching lands in …

Agritourism As An Alternative On-Farm Enterprise For Small U.S. Farms: Examining Factors Influencing The Agritourism Decisions Of Small Farms, Reginald Holland, Aditya R. Khanal, Purushottam Dhungana

Agricultural and Environmental Sciences Faculty Research

This study examines the adoption of agritourism by small farms in the U.S. Using primary survey data collected from small farms in Tennessee in 2020, we assessed adopter characteristics and investigated the factors influencing the farmers’ decision to adopt or add agritourism-related activities, including recreational, educational, and touristic attractions in the farm. We found that factors such as social media marketing, smartphone use in farm activities, and having farm insurance significantly increased the likelihood of agritourism adoption in addition to other demographic factors. Additionally, we found that a farmer’s perceived survival risk positively influences small farms to adopt agritourism. Small …

Songbird-Mediated Insect Pest Control In Low Intensity New England Agriculture, Samuel J. Mayne

Masters Theses

Global agricultural intensification has caused large-scale wildlife declines, but agricultural lands that maintain natural habitats can support healthy wildlife populations and receive significant ecosystem services from these natural communities. However, how on-farm biodiversity results in beneficial ecosystem services is highly variable and is reported to differ among taxa and guilds. One group that has attracted attention for their potential beneficial role in reducing pest abundance are birds. Understanding the role of bird communities and individual species in pest control could be important for managing farms under a low intensity agroecological framework. In New England, farmers are increasingly applying low intensity …

Polymer Coated Urea Microplastics: Sweet Corn, Benjamin T. Geary, C. J. Seely, B. G. Hopkins

Library/Life Sciences Undergraduate Poster Competition 2022

• Polymer Coated Urea (PCU) is beneficial for providing the food, fuel, and fiber needed for the nearly 8 billion people on earth.

• Microplastics, from a wide range of waste materials, pollute water bodies.

• One potential source of microplastics are from PCU fertilizers if the coatings are transported overland into water bodies.

• Various agricultural application methods vary in potential for surface runoff.

Objective • Determine the microplastic concentrations from runoff water for strip injection, surface unincorporated, and broadcast incorporated application in sweet corn.

Conversion Of Forest To Agro-Silvo-Pastoral System – Montado – In Mediterranean Environments, J. Potes, F. Jorge, T. Montes, D. Palha

IGC Proceedings (1997-2023)

The Mediterranean environment regions are characterized by climate and soil specificities that justify low productive capacity for primary production when compared to other environments on earth. The Mediterranean forests are essentially formed by trees and shrubs. The shrubs are the perfect fuel to feed the forest fires that occur in a natural and cyclical manner in these environmental conditions. Therefore, the Mediterranean Systems of Agriculture have evolved to control the shrubs and the extensification of the systems because of low productivity. Sustainability is achieved by increase of productivity through improvement of the soil and irrigation. The application of these principles …

Understanding The Decline In Successful Cattle Pregnancies, Andre Tu Nguyen

Research on Capitol Hill

USU junior Andre, a local Loganer, studies computer science and biology.He has been working in an animal science lab. Over time, we have seen a decline in successful dairy cattle pregnancies. This is a huge cause for concern for Utah, with milk sales at an estimated value of $405 million in 2020. Andre’s work has been in studying a certain protein in pregnant cattle; now that he has determined there is a decrease in this protein over the course of the pregnancy, he hopes to see whether that might impact its viability. Andre got involved in research in a high …

Feral Cats In The Subtropics Of Australia—The Shamrock Station Irrigation Project, Michael Thomas Lohr, Dave Algar, Neil Hamilton, Cheryl Anne Lohr

Research outputs 2022 to 2026

Environmental damage caused by the intensification of agriculture may be compensated by implementing conservation projects directed towards reducing threatening processes and conserving threatened native species. In Australia, feral cats (Felis catus) have been a ubiquitous threatening process to Australian fauna since European colonisation. On Shamrock Station, in the north-west of Western Australia, the Argyle Cattle Company has proposed intensifying agriculture through the installation of irrigation pivots. There is concern that irrigating land and storing agricultural produce may indirectly increase the abundance of feral cats and European red foxes (Vulpes vulpes) on the property, which in turn may negatively impact threatened …

Sustainable Agriculture Through Data Analytics, Arthur Carlos, Xayaphone Salinthone, Michelle Nguyen, Aimee Jacobs

CSU Journal of Sustainability and Climate Change

There is an increasing need for sustainable agriculture in light of climate change and growing populations. Certified B Corporations meet the highest standards of verified social and environmental performance, public transparency, and legal accountability to balance profit and purpose. This paper describes a student-learning project that develops an Environmental Management System (EMS) using data analytics to improve a family-owned farming business's decision-making process for efficient natural resource allocation, as well as the reporting requirements associated with their B Corp Certification. This project's primary resource is water reporting, but it may be expanded to include other resources.

25 Rules Of Thumb For Field Crops, Matt Yost, Niel Allen, Grant Cardon, Earl Creech, Ryan Larsen, Rhonda Miller, Mark Nelson, Claudia Nischwitz, Matthew Palmer, Steven Price, Ricardo Ramirez, Corey Ransom, Benjamin Scow, Randall Violett

All Current Publications

This article is not a comprehensive list of the practices farmers need to be successful in their operations, but it represents an attempt to capture 25 common tips or “rules” from a wide range of Extension experts throughout Utah, from seedbed preparation, to harvesting guidelines.

Directions For The Development Of Personal Subsidiary Farms And Increasing Sources Of Income In The Future, Yakupov Kabil

Karakalpak Scientific Journal

This article discusses the features of the development of personal subsidiary farms in modern conditions, defines their functions in the agrarian economy and in the life of society as a whole. Modern agrarian policy provides for the development of various forms of management, including personal subsidiary farms. Personal subsidiary farms are an organic part of the agricultural sectors and make a significant contribution to solving the food problem of the country. The provision of the population with food products is carried out by personal subsidiary farms through their own consumption, as well as the sale of surplus products.

College Of Natural Sciences, Forestry, And Agriculture (University Of Maine) Records, 1885-2003, Special Collections, Raymond H. Fogler Library, University Of Maine

Finding Aids

The College of Natural Sciences, Forestry, and Agriculture was established in 1996 as part of a University of Maine restructure. Many of the individual schools and units within the college had formerly been in the College of Natural Resources, Forestry and Agriculture which itself was established in 1993 following the merger of the College of Forest Resources and College of Applied Sciences and Agriculture. The first dean of the College of Natural Sciences, Forestry, and Agriculture was G. Bruce Wiersma.

The record group includes copies of College of Natural Sciences, Forestry, and Agriculture and individual unit publications; photographs and negatives …

Soil Resilience And Arbuscular Mycorrhizal Fungi: How Fungi Can Inform Climate Change Mitigation And Adaptation In Maya Milpa Management, Courtney Mathers

Electronic Theses and Dissertations

In Mexico’s state of Yucatán, climate change impacts like prolonged and less predictable dry season length are manifesting as threats to agricultural production and food security. Nearly two thirds of Yucatán’s population is indigenous, many of whom live in rural communities that rely on rainfed subsistence agriculture (INEGI 2015). Ensuring sufficient food production in the face of climate change relies on the quality of agricultural soils. With both mismanagement of agricultural soils and climate change posing as threats to food production in Mexico, soil management practices that increase a soil quality should be identified and promoted. The primary objective of …

Sustainable Computing In Smart Agriculture: Survey And Challenges, Jing Nie, Yi Wang, Yang Li, Xuewei Chao

Turkish Journal of Agriculture and Forestry

Research on sustainable computing in agriculture has a great potential as an effective way to solve most agricultural technology bottlenecks, save resource costs, and drive sustainable agricultural development. This paper provides a systematic introduction to the data collection, data mining and evaluation, classification and application of sustainable algorithms involved in the field of sustainable computing in agriculture. At the same time, the paper provides an insightful discussion on its challenges and future trends. The purpose of this work is to help researchers review the current status and pressing issues of sustainable algorithms in agriculture, and to provide a referenceable direction …

Page Farm And Home Museum (University Of Maine) Records, 1989-2021, Special Collections, Raymond H. Fogler Library, University Of Maine

Finding Aids

Planning for the Maine Farm and Home Museum began in 1989, overseen by the University of Maine Farm and Home Museum Committee. In 1992, the Museum was renamed the Page Farm and Home Museum in honor of Henry Page

Items in this collection were compiled by Page Farm and Home Museum donor Claire S. Sanders. Sanders was born December 14, 1910, in Sangerville, Maine and was a member of the University of Maine Class of 1934, graduating with a B.S. degree in Home Economics. Sanders went on to work for the University of Maine from 1938-1973, including in the College …

“Why Are You Seeking Out Farm Training?” 2022 New Farmer Survey Results, Jonathan Malacarne, Christina Howard

Cooperative Extension - Agriculture

The “Why Are You Seeking Out Farm Training?” survey received 118 responses in the winter of 2022 from new and beginning farmers. According to the USDA, new and beginning farmers are people who have been farming for less than 10 years. The respondents shared their priorities on what training needs they have for the topics of ‘sales and marketing’ and ‘business management’. The top choices included collaborative marketing, online sales, farm stands sales, financing, bookkeeping, and business goal setting. UMaine Extension educators and other service providers will use the survey results to design farm trainings based on the interests and …

Biochar: Properties And Potential Benefits For Agricultural Soil In Rwanda, Andromede Uwase

Honors Theses

Physical and chemical soil degradation is becoming a major challenge for agricultural productivity in Rwanda, which is the most important part of the country’s economy. The wide spreading soil degradation in Rwanda is mainly a result of naturally poor soils coupled with unsustainable soil management leading to, for example, accelerated soil erosion, acidification, nutrient loss, compaction, and to decreasing yields. Biochar, as an end product of pyrolysis of biomass in the absence of oxygen, has been proposed as a soil amendment in remediation strategies because of its positive effects on soil productivity relevant parameters such as soil pH, structure, nutrient …

Policy Sustainability Issues: Case Study Of Cassava Farmers In Ikorodu. Lagos, Nigeria, Medinat Oluwatoyin Adetunji

Walden Dissertations and Doctoral Studies

The inconsistency and lack of continuity of Nigeria's agricultural policies impact the cassava sector. Despite being the world's biggest producer, the country is yet to benefit from the advantage due to a lack of sustainable growth. The situation manifests in terms of low productivity, low production level, and poor income to the farmers. The purpose of this qualitative study was to investigate the experiences and perceptions of the cassava farmers on cassava policies and the effect on their income and livelihoods in the Ikorodu local government of Lagos State. This qualitative study adopted a case study research design using participatory …

Rodents In Agriculture: A Broad Perspective, Gary Witmer

USDA Wildlife Services: Staff Publications

The largest taxonomic group of mammals is rodents, with over 2200 species known around the world [1]. More recently, it was stated that over 2500 species exist [2]. Many species exist on all continents, with the exception of Antarctica. Rodents have adapted to all ecosystems of the world, including tundra, alpine, temperate forests, grasslands, arid regions, and aquatic systems. They provide many ecosystem functions, including soil aeration and mixing, seed and spore dispersal, vegetation succession, and being an important food source for predatory animals. Some species of rodents are even consumed by people in some parts of the world. Most …

Building Relationships And Resilience: Local Food Systems In Vermont And New England During The Covid-19 Pandemic And Beyond, Claire Whitehouse

Graduate College Dissertations and Theses

This thesis brings together two studies of local food systems in Vermont and New England. The first study focuses on the experience of Vermont local food businesses during the Covid-19 pandemic by combining two surveys conducted in the first half of 2021: one of foodservice operations that procure food locally and one of Vermont farms that sell directly to consumers. We analyzed descriptive statistics, open responses, and conducted Kruskal-Wallis rank sum tests to assess which factors were related with business’ financial status before and since the pandemic. Pre-pandemic financial status was related with business type, whether the business went on …

Seeding Coexistence: Understanding The Potential For Seed System Pluralism Through A Mixed-Methods Research Study Of Vermont Growers, Carina Isbell

Graduate College Dissertations and Theses

Visions for the future of the global agri-food system are often polarizing. Facing such issues as climate change, social and political unrest, and decreasing biodiversity, communities are increasingly facing critical decisions relating to how food systems can transform to better meet the needs of society and the environment. Seeds – an often-overlooked input that, throughout history, have encapsulated agri-food system paradigms as well as hope for how they might be changed – sit at the nexus of many of these decisions. In the last half-century, increasing privatization and industrialization across the agricultural sector have profoundly transformed seed systems globally. In …

Food Security Through Disaster Planning In Tanzania: How Agriculture-Based Disaster Preparedness Can Improve Food Security In Tanzania, Savannah A. Emerich

Masters Theses

In Tanzania, half the population lives below the poverty line and suffers from food insecurity. Of the population, women and children primarily suffer from malnutrition due to food insecurity. For Tanzania, the problem is so severe that some women do not name their newborns for weeks or months due to their unlikely survival. This problem worsens for those who have a significant reliance on agriculture and live in the nation’s rural areas. These rural communities face more traumatic burdens when floods and droughts destroy crops, fields, and tools and ruin livelihoods. A solution has not been implemented thus far due …

The Relationship Between Food Retailers And Distributors, Madison Seigler, Julia Anderson, Aidan Morton, Cassandra Williams, Victoria Bloomgren, Jacob Tutty

Undergraduate Theses, Professional Papers, and Capstone Artifacts

Our understanding of the science of anthropogenic climate change and its immediate and indirect impacts has grown within the last decade.Alongside anincrease in concern for the inequities within the industrialized food system, climate change is impacting agriculture and the communities that depend on it in myriad ways. These challenges have catalyzed investment in sustainable agriculture, “eat local” food movements, and rethinking of all aspects of food systems, including consumers, producers, retailers, and distributors. The body of literature on food systems primarily focuses on the connection between consumers and retailers; however, there is a notable absence of literature on the relationships …