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Full-Text Articles in Life Sciences

Growing Proso In Nebraska, P. H. Grabouski Jan 1966

Growing Proso In Nebraska, P. H. Grabouski

Nebraska Agricultural Experiment Station: Historical Circulars

Proso, sometimes called "hog millet," is receiving attention in the Nebraska Panhandle as a dryland grain crop because of acreage restrictions and limited crop alternatives.


Protein Supplements For Beef Calves On Winter Range, W. W. Rowden, J. E. Ingalls, K. E. Gregory, R. M. Koch Aug 1961

Protein Supplements For Beef Calves On Winter Range, W. W. Rowden, J. E. Ingalls, K. E. Gregory, R. M. Koch

Nebraska Agricultural Experiment Station: Historical Circulars

These trials were to compare the effect of different sources and levels of supplemental protein on the winter and subsequent summer gains of beef calves grazing native range at the Fort Robinson Beef Cattle Research Station, Crawford, Nebraska.


Principles Of Record Of Performance In Beef Cattle, K. E. Gregory, R. M. Koch, L. N. Hazel, D. Chambers Jan 1961

Principles Of Record Of Performance In Beef Cattle, K. E. Gregory, R. M. Koch, L. N. Hazel, D. Chambers

Nebraska Agricultural Experiment Station: Historical Circulars

This publication provides a summary of the basic principles that should be considered in Record of Performance Programs with beef cattle. These principles are based on the results of research being conducted under Regional Project NC-1 as interpreted by the research personnel who participate in this effort.


Poultry Progress: Our Egg Marketing Job, F. E. Mussehl, H. C. Filley Feb 1945

Poultry Progress: Our Egg Marketing Job, F. E. Mussehl, H. C. Filley

Nebraska Agricultural Experiment Station: Historical Circulars

Eggs are one of the products which Nebraska farm families exchange for the necessities and comforts of life. Although values are measured in dollars and cents, the interest of the producers centers in the amount of useful goods and services that the eggs will buy rather than in the price per dozen or per case. Farmers are interested in a fair exchange value because they wish better homes, better schools, better churches, and better communities in general. In the typical Nebraska community, not only farmers but physicians, merchants, mechanics and school teachers are dependent for their income, either directly or …


The Scottsbluff Pinto Bean, J. H. Jensen Dec 1944

The Scottsbluff Pinto Bean, J. H. Jensen

Nebraska Agricultural Experiment Station: Historical Circulars

Scottsbluff Pinto is the name of a new variety of pinto field bean being released this year by the Nebraska Agricultural Experiment Station. The new bean variety is a selection from a cross between Great Northern and the common pinto bean. In a bean-breeding program conducted for the past several years by the Department of Plant Pathology, attempts have been made to obtain improved varieties of both field and garden beans for Nebraska. Although the breeding program was primarily concerned with the development of disease-resistant varieties, it was observed that Scottsbluff Pinto, possessing no notable disease resistance, has been outstanding …


Bindweed Eradication In Nebraska, N. S. Hanson, F. D. Keim, D. L. Gross Aug 1943

Bindweed Eradication In Nebraska, N. S. Hanson, F. D. Keim, D. L. Gross

Nebraska Agricultural Experiment Station: Historical Circulars

Bindweed, which is easily recognized by its creeping, entwining habit of growth, is Nebraska's most destructive weed because of its effect on crop plants. Its total annual cost to the agricultural industry of the state is several million dollars, which ultimately affects all those citizens who depend directly or indirectly upon income from agriculture.


The Outlook For Waxy Sorghum In Nebraska, R. L. Cushing May 1943

The Outlook For Waxy Sorghum In Nebraska, R. L. Cushing

Nebraska Agricultural Experiment Station: Historical Circulars

This circular reports on the present situation regarding the use of waxy sorghum grain for the manufacture of special starches. In the spring of 1942, a publication from this Station (Experiment Station Circular 69) suggested the possibility of a market for the waxy grain of Nebraska-grown Leoti sorgo. Since then there have been many developments which may interest those who have grown or who may contemplate growing Leoti in Nebraska.


Effect Of Manganese And Iodine Additions In A Specific Ration For Laying Hens, F. E. Mussehl Jan 1943

Effect Of Manganese And Iodine Additions In A Specific Ration For Laying Hens, F. E. Mussehl

Nebraska Agricultural Experiment Station: Historical Circulars

This preliminary experiment does not answer all of the questions that are presented about manganese and iodine requirements. It can only be taken to indicate that for a typical situation with a typical ration of the type that many poultry producers use, there was no satisfactory evidence that egg production, hatchability and the viability of the hens was limited by manganese and iodine in the ration.


Leoti For Starch, R. L. Cushing May 1942

Leoti For Starch, R. L. Cushing

Nebraska Agricultural Experiment Station: Historical Circulars

The popular forage crop, Leoti sorghum, has possibilities of becoming an important special purpose grain crop for industrial utilization. Investigations of the Department of Agricultural Chemistry have shown that starch manufactured from the waxy grain of this variety has properties similar to those of tapioca starch. Tapioca starch, made from the roots of the cassava plant, has been imported by the United States to the extent of 175,000 tons annually. The chief source of supply, the Dutch East Indies, has been eliminated by the war, and domestic substitutes are being urgently sought by the industry. This type of starch is …


Bromegrass Production In Nebraska, A. L. Frolik, L. C. Newell Mar 1941

Bromegrass Production In Nebraska, A. L. Frolik, L. C. Newell

Nebraska Agricultural Experiment Station: Historical Circulars

A native of the old world, from central Europe to China, bromegrass was introduced into the United States about 1884. In 1899, the Nebraska Agricultural Experiment Station reported that "all things considered, it is the most promising cultivated pasture grass for this state that has been tested on the Station farm." Early records of the Station show that considerable seed was distributed to farmers during the period from 1898 to 1902. A few of these early plantings are still in existence. Bromegrass increased in popularity in Nebraska until about 1910. Very little interest was shown in this crop during the …


Nebraska Pastures: Seeding And Management, A. L. Frolik, E. F. Frolik Feb 1941

Nebraska Pastures: Seeding And Management, A. L. Frolik, E. F. Frolik

Nebraska Agricultural Experiment Station: Historical Circulars

Pastures are an important source of feed in the livestock industry. Approximately 70 per cent of the income from Nebraska farms is from the sale of livestock and livestock products, and for this reason consideration should be given to the maintenance of good pastures. Poor pastures, like other poor crops, are expensive. Good grass cover is also an effective means of conserving the soil resources.


Cooling, Storage, And Transporation Of Milk And Cream, P. A. Downs, F. D. Yung Sep 1940

Cooling, Storage, And Transporation Of Milk And Cream, P. A. Downs, F. D. Yung

Nebraska Agricultural Experiment Station: Historical Circulars

The care given milk and milk products should be such that they will be relished by young and old alike. Greater use of milk can be encouraged by serving fresh milk cold. Cooling of milk also insures a fine product several hours after production. This is important not only for milk that is to be used, but for milk or cream that is to be sold.


Determining The Sex Of Day-Old Chicks, H. E. Alder Jun 1938

Determining The Sex Of Day-Old Chicks, H. E. Alder

Nebraska Agricultural Experiment Station: Historical Circulars

More than 2,000 years ago people were interested in determining the sex of the embryo in hatching eggs and the sex of day-old chicks. No method of determining the sex of day-old chicks (except of course in sex-linked chicks) was of the slightest value until the Japanese method was discovered and developed. About 1925 Japanese scientists discovered the presence of a rudimentary copulatory organ located on the ventral rim of the cloaca which was present in all day-old males and only a few day-old females.


Annual Fodder And Silage Crops For Nebraska, W. E. Lyness, T. A. Kiesselbach Mar 1935

Annual Fodder And Silage Crops For Nebraska, W. E. Lyness, T. A. Kiesselbach

Nebraska Agricultural Experiment Station: Historical Circulars

The present shortage in the seed supply of all standard varieties of annual forage crops has created a special demand for information concerning their relative productivity and the possible use of substitute crops. This circular reports the yields secured from such crops at the Experiment Station, in an effort to help farmers reach a decision as to which crops should be grown this year for roughage, and which ones especially should have their seed supply increased for use in future years. Feed value and production costs as well as yields should be taken into consideration by the grower.


Determining The Sex Of Day Old Chicks, H. E. Alder Mar 1935

Determining The Sex Of Day Old Chicks, H. E. Alder

Nebraska Agricultural Experiment Station: Historical Circulars

More than 2,000 years ago people were interested in determining the sex of the embryo in hatching eggs and the sex of day-old chicks. No method of determining the sex of day-old chicks (except of course in sex-linked chicks) was of the slightest value until the Japanese method was discovered and developed. About 1925 Japanese scientists discovered the presence of a rudimentary copulatory organ located on the ventral rim of the cloaca which was present in all day-old males and only a few day-old females.


Farm Sheep Facts, M. A. Alexander, W. W. Derrick, W. Tolman Oct 1934

Farm Sheep Facts, M. A. Alexander, W. W. Derrick, W. Tolman

Nebraska Agricultural Experiment Station: Historical Circulars

This circular discusses the sheep industry, recommendations for care of ewes, rams, and lambs, shearing and wool, and showing sheep.


Turkey Production, F. E. Mussehl Jul 1926

Turkey Production, F. E. Mussehl

Nebraska Agricultural Experiment Station: Historical Circulars

Whatever problems turkey production presents, lack of demand for roast turkey is not at this time one of them. Turkeys rate so high in popular esteem that very rarely indeed do prices fall below that of dressed chickens and usually the best grades are 12 to 15 cents per pound higher during the holiday season. The world of commerce has become quite complex but the consuming public still has one clear way of speaking to producers. In the language of the dollar we are apparently being asked to raise more turkeys.


Better Rations - More Eggs, F. E. Mussehl Oct 1925

Better Rations - More Eggs, F. E. Mussehl

Nebraska Agricultural Experiment Station: Historical Circulars

Well-bred and well-fed hens are conceded to be economical producers of a very wholesome food product, eggs, but our hens are not miracle workers and they insist on the right kind of raw material for building the egg. Nebraska poultry growers fortunately have all the natural feeds - corn, wheat, oats, barley, and dairy and packing house by-products - readily available at lower cash prices than prevail in most other states, and so our special problem is that of combining them so that eggs may be produced at the lowest cost per dozen.


Selection, Breeding, Methods Means More Milk, H. P. Davis Aug 1925

Selection, Breeding, Methods Means More Milk, H. P. Davis

Nebraska Agricultural Experiment Station: Historical Circulars

Milk good cows. It pays if you know how. Good dairy cows will always make money. Scrub, poor, or common cows never bring a good profit and usually cause a loss. Why waste feed and labor on inefficient producers, the kind that never make a satisfactory profit? Join a cow testing association. Let the tester keep books on your cows and let the milk scale and the milk sheet point out the money makers. Improvement comes only from selection and breeding.


Dairy Calf Care And Management, H. P. Davis, R. F. Morgan Jul 1925

Dairy Calf Care And Management, H. P. Davis, R. F. Morgan

Nebraska Agricultural Experiment Station: Historical Circulars

Calf raising begins before the calf is born. A cow that is healthy and in good physical condition will, in all probability, drop a strong, vigorous calf. The feeding and care of the cow before calving is therefore of the greatest importance for the future development of the calf.


Feeding The Dairy Cow, H. P. Davis Jul 1925

Feeding The Dairy Cow, H. P. Davis

Nebraska Agricultural Experiment Station: Historical Circulars

Cows produce milk from feed and water only. Therefore feed in proper quantity and quality is usually the limiting factor governing a cow's production up to the limit of her capacity.


Better Sires -- Better Stock: Build Better By Breeding, H. P. Davis Oct 1924

Better Sires -- Better Stock: Build Better By Breeding, H. P. Davis

Nebraska Agricultural Experiment Station: Historical Circulars

Economy and logic indicate that the most satisfactory method of obtaining higher-yielding dairy cattle is to breed them. Nebraska raises the feeds - corn, oats and alfalfa - that will grow dairy cattle and can raise them as cheaply as any region. The method is simple. Use purebred dairy sires on the present cows. By the use of good purebred dairy sires great improvement can be obtained in a single generation.


Marketing Nebraska Potatoes, J. O. Rankin Oct 1919

Marketing Nebraska Potatoes, J. O. Rankin

Nebraska Agricultural Experiment Station: Historical Circulars

Marketing Nebraska potatoes is no less important than raising them. It is often much more difficult, yet the pay for this service is grudgingly given. Failure to secure a good market causes more men to hesitate to enter or stay in the potato business than field risks. The full usefulness of the potato has not been secured until it is on the consumer's table. Every process necessary to get it there is a useful and productive process and the grower is no less productively engaged when working to find a market or to get these perishable wares into it than …


Purebred Sires Effect Herd Improvement, M. N. Lawritson, J. W. Hendrickson, W. B. Nevens Jul 1919

Purebred Sires Effect Herd Improvement, M. N. Lawritson, J. W. Hendrickson, W. B. Nevens

Nebraska Agricultural Experiment Station: Historical Circulars

The real worth of a sire for the dairy herd can be established only when production records of the progeny are available for comparison with those of the preceding generation. A study of the following three sires which have been in service in the University of Nebraska dairy herd should be of interest to the Nebraska dairyman wishing to improve his own herd. This experiment indicates that the apparently high cost of a good herd sire is more than outweighed by the increase in the value of the progeny.


From Car Door To Consumer, H. C. Filley Jan 1918

From Car Door To Consumer, H. C. Filley

Nebraska Agricultural Experiment Station: Historical Circulars

The Nebraska College of Agriculture and the Bureau of Markets of the United States Department of Agriculture conducted during 1916 an investigation to ascertain the extent to which merchandise is sold from the car and the advantages and disadvantages of this method of marketing. The practice is so extensive that it was soon found necessary to limit the study to apples and potatoes.