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Journal

Kansas Agricultural Experiment Station Research Reports

Dairy Science

Processing

Publication Year

Articles 1 - 2 of 2

Full-Text Articles in Life Sciences

Development Of A Berry Processing Score For Sorghum Silage And Assessment Of Processing Effects On Sorghum Silage Starch Digestibility, J. R. Johnson, J. P. Goeser, Michael Brouk Jan 2017

Development Of A Berry Processing Score For Sorghum Silage And Assessment Of Processing Effects On Sorghum Silage Starch Digestibility, J. R. Johnson, J. P. Goeser, Michael Brouk

Kansas Agricultural Experiment Station Research Reports

The objectives of this study were to develop a berry processing score (BPS) for sorghum silage, similar to the kernel processing score currently used for corn silage, and to evaluate the effects of processing on starch digestibility. Sorghum silage samples were collected from commercial farms in Kansas and randomly assigned to 1 of 4 processing levels differing in roll gap spacing: unprocessed (UNP), 1.5 (1.5P), 1.0 (1.0P), or 0.5 (0.5P) mm. Differences in BPS and starch digestibility were found–as the roll gap decreased, both BPS and starch digestibility increased. Thus, by processing sorghum silage during harvest and measuring the extent …


Development Of A Berry Processing Score For Sorghum Silage, J. R. Johnson, J. P. Goeser, Michael Brouk Jan 2016

Development Of A Berry Processing Score For Sorghum Silage, J. R. Johnson, J. P. Goeser, Michael Brouk

Kansas Agricultural Experiment Station Research Reports

This study was done in an effort to develop a berry processing score (BPS) for sorghum silage, similar to the kernel processing score (KPS) currently used for corn silage. Sorghum silage samples were collected from 3 dairies in Kansas and processed in the Grain Science & Industry grain processing laboratory at Kansas State University using one of four different roll gap settings to give four differently processed samples: unprocessed, 1.5, 1.0, or 0.5 mm. After drying, samples were placed into a Ro-Tap particle separation machine for 10 minutes until the whole sample was separated. Whole samples, as well as separated …