Life Sciences Commons^™

Chicago Vegetarian May 1898, Chicago Vegetarian

1890-1909

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes include marmalade pudding, chocolate fingers, chocolate icing, and strawberry shortcake.

Chicago Vegetarian March 1898, Chicago Vegetarian, Anna R. Weeks

1890-1909

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes include lentil cutlets, spoon corn bread, and chestnut blanc mange.

Chicago Vegetarian January 1898, Chicago Vegetarian, Anna R. Weeks

1890-1909

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes include hot potato salad with dumplings, brown bread, celery fritters, vegetable perch, vegetable turkey, date pudding, orange shortcake, and cabbage with cream sauce.

Chicago Vegetarian December 1897, Chicago Vegetarian, Anna R. Weeks

1890-1909

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Includes a recipe for mock mincemeat.

Chicago Vegetarian November 1897, Chicago Vegetarian, Anna R. Weeks

1890-1909

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes include mixed vegetable soup, nut loaf, brown mushroom gravy, browned sweet potatoes, french tomato pickles, and "Mother's Indian Pudding".

Chicago Vegetarian October 1897, Chicago Vegetarian, Anna R. Weeks

1890-1909

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes include grape juice, canned applesauce, and grape sherbert.

Chicago Vegetarian September 1897, Chicago Vegetarian, Anna R. Weeks

1890-1909

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes include tomato farci, succotash with eggs, and succotash with corn.

Chicago Vegetarian August 1897, Chicago Vegetarian, Anna R. Weeks

1890-1909

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes include french dressing without vinegar and southern rice bread.

Chicago Vegetarian March 1897, Chicago Vegetarian

1890-1909

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes include potatoes a la duchesse, potato omelet, potatoes a la creme, sweet potato pie, and potato cheesecake.

Chicago Vegetarian February 1897, Chicago Vegetarian

1890-1909

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes include winter fruit salad, tomato rice, and potato balls.

Practical Vegetarian Cookery, Constance Wachtmeister, Kate Buffington Davis

1890-1909

No abstract provided.

Chicago Vegetarian January 1897, Chicago Vegetarian

1890-1909

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes include chestnut soup and barley soup. Also includes an article recounting the address Virchand R. Gandhi gave to the Chicago Vegetarian Society.

Chicago Vegetarian November 1896, Chicago Vegetarian

1890-1909

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes include granola porridge and granola mush.

Chicago Vegetarian October 1896, Chicago Vegetarian

1890-1909

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes include sausages in batter and toad-in-the-hole.

Vegetable Diet: As Sanctioned By Medical Men, And By Experience In Ages., William A. Alcott

1830-1849

Containing hundreds of testimonies of individuals advocating for a vegetarian diet. This work was originally downloaded courtesy of Hathitrust. This copy was digitized by Google books.

Donovan Family Recipe Book, Donovan Family

Manuscripts

This book was started by Mary Ogle (sometimes called Marie) in 1713. She was the daughter of the Reverend Honourable Samuel Ogle, M.P. for Berswick and Commissioner of Revenue for Ireland who resided at Bowsden, North Cumberland and Stephen’s Green with his wife Elizabeth Pringle Dawson.

Mary married Captain John Broughton of Maidstone, Kent in 1720 and their daughter Mary was born in Jersey in 1724. She was an heiress and married Edward Donovan, Barrister at Law, of Ballymore, Co. Wexford and 24, Peter Street, Dublin in 1747. They had 21 children, sixteen lived and five died unbaptized. Perhaps, some …