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Articles 1 - 5 of 5
Full-Text Articles in Life Sciences
Wheatless And Meatless Menus And Recipes, Alice Bradley
Wheatless And Meatless Menus And Recipes, Alice Bradley
1910-1920
Gluten free and vegetarian recipes designed to promote health. Originally downloaded from and digitized courtesy of Internet Archive.
One Hundred And One Practical Non-Flesh Recipes, Margaret Blatch
One Hundred And One Practical Non-Flesh Recipes, Margaret Blatch
1910-1920
Practical vegetarian recipes specifically organized for for high nutritional value and digestibility. Downloaded courtesy of Internet Archive. Digitized from the Boston Public Library.
The New Method In Diabetes, J. H. Kellogg
The New Method In Diabetes, J. H. Kellogg
1910-1920
Book on the use of a plant-based diet in the treatment of diabetes. Includes sections on modern methods of examining and treating diabetes, as well as suggested recipes and menus to prepare for diabetics. Digitized with permission at the Library of Congress.
The Vegetarian, Volume I, Harry Leslie Stroupe
The Vegetarian, Volume I, Harry Leslie Stroupe
1910-1920
Book promoting the vegetarian lifestyle. Includes recipes and menus for plant-based meals.
Hygienic Cook Book: A Collection Of Choice Recipes Carefully Tested, Jacob Arnbrecht
Hygienic Cook Book: A Collection Of Choice Recipes Carefully Tested, Jacob Arnbrecht
1910-1920
Cookbook of vegetarian recipes. Includes a section on foods recommended for people suffering from common illnesses. Digitized with permission at the Library of Congress.