Open Access. Powered by Scholars. Published by Universities.®

Life Sciences Commons

Open Access. Powered by Scholars. Published by Universities.®

Articles 1 - 24 of 24

Full-Text Articles in Life Sciences

Compared Productivity Of Local Ecotypes And Selected Cultivars Of Perennial Ryegrass (Lolium Perenne) In High Belgium, P Limbourg, Ph Lecomte Feb 2024

Compared Productivity Of Local Ecotypes And Selected Cultivars Of Perennial Ryegrass (Lolium Perenne) In High Belgium, P Limbourg, Ph Lecomte

IGC Proceedings (1997-2023)

The objective of the trials was to compare the productivity of local ecotypes of perennial ryegrass (Lolium perenne) issued from old permanent pastures of High Belgium to that of adapted cultivars. During 3 consecutive years 2 local ecotypes were compared, in pure seedling at 2 different levels of nitrogenous manure, to 2 cultivars frequently used in seed mixtures for pastures. Results obtained using a cutting cycle wich simulated grazing did not reveal significant differences in terms of forage production or feeding value. These results explain the weak increase in forage production recorded in pastures renovated by reseeding as …


Annual Ryegrass Managed For Reseeding Purposes: Relationship Between Heading Date And Seed Production, Javier Do Canto, D. Giorello Jan 2024

Annual Ryegrass Managed For Reseeding Purposes: Relationship Between Heading Date And Seed Production, Javier Do Canto, D. Giorello

IGC Proceedings (1997-2023)

Annual ryegrass reestablished yearly by allowing natural reseeding is a common practice among Uruguayan farmers. Its success relies on the farmers’ ability to balance grazing and seed production during spring. We tested a set of ryegrass varieties covering a wide range of heading dates under defoliation management. Each variety was managed independently according to its phenological stage, resulting in different closing dates. We tested the varieties’ ability to produce seeds under such management, the effect of heading date on seed yield components, the resulting amount of straw and its effect on summer soil temperatures. A strong negative association between heading …


Nutritional Evaluation Of Banana Peelings From The Various Banana Varieties In Different Regions Of Uganda, J. Nambi-Kasozi, Elly N. Sabiiti, F. B. Bareeba, E. Sporndly Jun 2023

Nutritional Evaluation Of Banana Peelings From The Various Banana Varieties In Different Regions Of Uganda, J. Nambi-Kasozi, Elly N. Sabiiti, F. B. Bareeba, E. Sporndly

IGC Proceedings (1997-2023)

In Uganda, peri-urban agriculture is very important in sustaining livelihoods of the increasing population in urban and peri-urban (U & PU) areas. However, this form of agriculture has a number of problems, feed shortage being the most important. The agricultural produce brought in from the rural areas is marketed in raw form hence increasing the crop wastes in the market areas. The crop wastes, if properly sorted, can serve as alternative feeds for the animals kept in the U & PU areas. Banana (Musa spp) peelings (BP) constitute the largest proportion of all the crop wastes in most …


Perennial Ryegrass Variety Differences In Nutritive Value Characteristics, T. J. Gilliland, R. E. Agnew, A. M. Fearon, F. E. A. Wilson May 2023

Perennial Ryegrass Variety Differences In Nutritive Value Characteristics, T. J. Gilliland, R. E. Agnew, A. M. Fearon, F. E. A. Wilson

IGC Proceedings (1997-2023)

Animal grazing performance at grass is predominately determined by herbage intake rates, with high yielding dairy cows requiring up to 20 kg/d DM within a limited grazing time (Gibb, 1998). Grass nutritional factors such as seasonal patterns in digestibility and water-soluble carbohydrate levels have been linked to animal productivity (Davies et al., 1991), while sward surface height, herbage mass, bulk density and green leaf mass have been shown to promote high grazing intake (Barrett et al., 2001). Furthermore, fatty acid profiles have been shown to improve the unsaturated fatty acid composition of milk, with potential human health benefits …


Perennial Ryegrass Variety Differences In Nutritive Value Characteristics, T. J. Gilliland, R. E. Agnew, A. M. Fearson, F. E. A. Wilson Feb 2023

Perennial Ryegrass Variety Differences In Nutritive Value Characteristics, T. J. Gilliland, R. E. Agnew, A. M. Fearson, F. E. A. Wilson

IGC Proceedings (1997-2023)

Animal grazing performance at grass is predominately determined by herbage intake rates, with high yielding dairy cows requiring up to 20 kg/d DM within a limited grazing time (Gibb, 1998). Grass nutritional factors such as seasonal patterns in digestibility and water-soluble carbohydrate levels have been linked to animal productivity (Davies et al., 1991), while sward surface height, herbage mass, bulk density and green leaf mass have been shown to promote high grazing intake (Barrett et al., 2001). Furthermore, fatty acid profiles have been shown to improve the unsaturated fatty acid composition of milk, with potential human health benefits …


Intake Characteristics Of Diploid And Tetraploid Perennial Ryegrass Varieties When Grazed By Simmental X Holstein Yearling Heifers Under Rotational Stocking Management, R. J. Orr, J. E. Cook, K. L. Young, R. A. Champion, A. J. Rook Feb 2023

Intake Characteristics Of Diploid And Tetraploid Perennial Ryegrass Varieties When Grazed By Simmental X Holstein Yearling Heifers Under Rotational Stocking Management, R. J. Orr, J. E. Cook, K. L. Young, R. A. Champion, A. J. Rook

IGC Proceedings (1997-2023)

Orr et al. (2003) measured large differences in dry matter (DM) intake rate between 15 intermediate-heading perennial ryegrass varieties when they were continuously stocked with sheep and subsequently explored the extent to which, for 5 of these varieties, these differences could be explained by chemical and morphological traits (Orr et al., 2004a) which could be targeted in grass breeding programmes. Here, four of the 15 varieties, which within ploidy had low or high intake characteristics when grazed by sheep, were rotationally stocked with cattle and intake and sward factors were measured.


Intake Characteristics And Performance Of Contrasting Grass Varieties Continuously Stocked With Sheep, R. J. Orr, J. E. Cook, R. A. Champion, A. J. Rook Nov 2021

Intake Characteristics And Performance Of Contrasting Grass Varieties Continuously Stocked With Sheep, R. J. Orr, J. E. Cook, R. A. Champion, A. J. Rook

IGC Proceedings (1997-2023)

Fifteen intermediate-heading perennial ryegrass (Lolium perenne) varieties were grazed by sheep under continuous variable stocking management. Mean daily grass dry matter intake per ewe was positively correlated with liveweight gain per ewe (r = 0.63) and per ha (r = 0.58) over an 8-month grazing season. Daily intake was not correlated with grazing time (r = 0.12) but was positively correlated with instantaneous dry matter intake rate (r = 0.75). Breeding varieties with high intake rate characteristics should allow increases in the contribution of grazed grass to grassland-based livestock farming. There is now a …


Genetic Resources Of Halophytes And Their Utilization For Sustainable Development Of Russian Rangelands, Nariman Shamsutdinov May 2021

Genetic Resources Of Halophytes And Their Utilization For Sustainable Development Of Russian Rangelands, Nariman Shamsutdinov

IGC Proceedings (1997-2023)

No abstract provided.


Annual Pasture Legumes For Increased Productivity Of Aaline Soils In South‐Western Australia, P. G. H. Nichols, D. R. Mcclements, T. O. Albertsen Mar 2021

Annual Pasture Legumes For Increased Productivity Of Aaline Soils In South‐Western Australia, P. G. H. Nichols, D. R. Mcclements, T. O. Albertsen

IGC Proceedings (1997-2023)

No abstract provided.


Quality Of Fodder Cowpea Varieties As Influenced By Soil Moisture Stress Levels, S. Lakshmi, M. R. Anita May 2020

Quality Of Fodder Cowpea Varieties As Influenced By Soil Moisture Stress Levels, S. Lakshmi, M. R. Anita

IGC Proceedings (1997-2023)

A serious drawback of sustainable livestock production system in Kerala is the inadequate seasonal distribution of fodder production. The quantity and quality of herbage available in the lean dry months from January to May is very low. Therefore it is imperative to develop a fodder production system that increases the availability and improves the quality of herbage in the dry summer months. Fodder cowpea (Vigna unguiculata L. Walp) is a legume inherently more tolerant to drought than other fodder legumes (Fatokun et al., 2009) and considered as a crop capable of improving sustainability of livestock production through its …


Forage News [1999-08], Department Of Plant And Soil Sciences, University Of Kentucky Aug 1999

Forage News [1999-08], Department Of Plant And Soil Sciences, University Of Kentucky

Forage News

  • Choose Varieties Wisely
  • Economics of Baled Silage
  • Stockpiling Begins in August
  • Do Domestic Animals Have Minds and the Ability to Think? A Provisional Sample of Opinions on the Question
  • AFGC Leadership Conference
  • Upcoming Events


Growing Soybean Varieties From Multiple Maturity Groups Can Reduce Yearly Yield Volatility, Todd W. Pfeiffer Jun 1992

Growing Soybean Varieties From Multiple Maturity Groups Can Reduce Yearly Yield Volatility, Todd W. Pfeiffer

Agronomy Notes

In the Kentucky Soybean Performance Test program, varieties of maturity groups (MG) 3, 4 and 5 are tested to provide information on their relative yields. The difference in maturity between the earliest and the latest maturing variety in the test in any year is approximately 30 days. In general, although some regional differences appear, the long-term state-wide and within region yield of the different maturity groups (average yield of a 11 varieties in a maturity group) is equal (Table 1). As I've inspected results from the Kentucky Soybean Performance Tests for the last decade, it appeared that some of the …


1987 Update Of Agronomic Performance Of Tall Fescue Varieties, Paul B. Burrus Ii, Garry D. Lacefield, J. Kenneth Evans May 1987

1987 Update Of Agronomic Performance Of Tall Fescue Varieties, Paul B. Burrus Ii, Garry D. Lacefield, J. Kenneth Evans

Agronomy Notes

Tall fescue (Festuca arundinacea, Schreb.) is a well adapted, widely used pasture species occupying approximately 5.5 million acres in Kentucky and 35 million acres in the south central United States.

Commercial tall fescue varieties have been developed from plant materials of either northern European or Mediterranean origin. Varieties developed at the University of Kentucky -- Kentucky 31, Kenmont, Kenwell, Kenhy, and Johnstone -- trace to plant materials of northern European origin. The Kentucky varieties have later maturity dates and have greater resistance to certain foliar diseases during summer than varieties that are of Mediterranean origin (i.e., Alta, Fawn, Goar, and …


Agronomic And Animal Performance Of Different Tall Fescue Varieties, Robert C. Buckner, James A. Boling, Paul B. Burrus Ii, Lowell P. Bush, Nelson Gay, R. W. Hemken, Garry D. Lacefield, M. R. Siegel Mar 1985

Agronomic And Animal Performance Of Different Tall Fescue Varieties, Robert C. Buckner, James A. Boling, Paul B. Burrus Ii, Lowell P. Bush, Nelson Gay, R. W. Hemken, Garry D. Lacefield, M. R. Siegel

Agronomy Notes

The objective of the tall fescue breeding program is the development of varieties characterized by superior nutritive value (including reduced contents of perloline and loline alkaloids and minimal infestation of the fungal endophyte, Acremonium coenophialum), palatability, disease resistance, and adaptation through the utilization of intergeneric and interspecific hybrid derivatives of ryegrass and tall fescue species. Kentucky 31, Kenwell, and Kenhy were previously released from this breeding program. Johnstone tall fescue, developed cooperatively by the Kentucky Agricultural Experiment Station and USDA-ARS, was released March 1, 1982 as a new variety. Johnstone is characterized as having low levels of perloline alkaloid and …


Performance Of Tall Fescue Varieties [1984], Robert C. Buckner, Paul B. Burrus Ii, Nelson Gay, James A. Boling, Garry D. Lacefield Mar 1984

Performance Of Tall Fescue Varieties [1984], Robert C. Buckner, Paul B. Burrus Ii, Nelson Gay, James A. Boling, Garry D. Lacefield

Agronomy Notes

The objective of the tall fescue breeding program is the development of varieties characterized by superior nutritive value (including reduced contents of perloline and loline alkaloids and the fungal endophyte, Epichloe typhina, (Acremonium coenophialum), palatability, disease resistance, and adaptation through the utilization of intergeneric and interspecific hybrid derivatives of ryegtass and tall fescue species. Varieties previously released from the breeding program were Kentucky 31, Kenwell; and Kenhy. Johnstone tall fescue, developed cooperatively by the Kentucky Agricultural Experiment Station and USDA-ARS, was released March 1, 1982, as a new variety. Johnstone is characterized as having low levels of perloline alkaloid and …


Performance Of Tall Fescue Varieties, Robert C. Buckner, Paul B. Burrus Ii, Nelson Gay, Garry D. Lacefield May 1983

Performance Of Tall Fescue Varieties, Robert C. Buckner, Paul B. Burrus Ii, Nelson Gay, Garry D. Lacefield

Agronomy Notes

The objective of the tall fescue breeding program is the development of varieties characterized by superior nutritive value (including reduced contents of perloline and loline alkaloids and the fungal endophyte, Epichloe typhina), palatability, disease resistance, and adaptation through the utilization of intergeneric and interspecific hybrid derivatives of ryegrass and tall fescue species. Varieties previously released from the breeding program were, Kentucky 31, Kenwell, and Kenhy. Johnstone tall fescue, developed cooperatively by the Kentucky Agricultural Experiment Station and USDA-ARS, was released March 1, 1982, as,a new variety. Johnstone is characterized as having low levels of perloline alkaloid and the fungal endophyte, …


Red Clover Variety Trials Through 1982, Roy E. Sigafus, Norman L. Taylor, Garry D. Lacefield Mar 1983

Red Clover Variety Trials Through 1982, Roy E. Sigafus, Norman L. Taylor, Garry D. Lacefield

Agronomy Notes

Care should be taken by growers to obtain red clover seed of known origin, variety, germination, and purity. Whenever possible, purchase of certified seed of adapted varieties is strongly advised. Varieties such as Altaswede, Norlac, and Ottawa from Canada; Arlington and Lakeland from Wisconsin; Pennscott from Pennsylvania; Chesapeake from Maryland; and Tensas from Louisiana are not as well suited for use in Kentucky as are Kenland, Kenstar, and a few other varieties developed for the general area of Kentucky.


Breeding Tobacco Varieties, Paul D. Legg Dec 1967

Breeding Tobacco Varieties, Paul D. Legg

Agronomy Notes

The principal objectives in breeding tobacco are yield, field and handling characteristics, disease resistance, and quality. Of these objectives, major emphasis has been placed on breeding disease-resistant varieties. Resistant varieties have provided one of the most effective means of combating many of the pathogens that attack the tobacco plant. However, the transfer of genes for disease resistance into susceptible varieties has been accompanied in many cases by other characteristics which are undesirable. It is often a difficult task to combine acceptable type, yield, and quality with desired factors for disease resistance into a single variety.


Use Of Wild Species In Developing Varieties, Glenn B. Collins Nov 1967

Use Of Wild Species In Developing Varieties, Glenn B. Collins

Agronomy Notes

The familiar plant known as tobacco has the more technical name of Nicotiana tabacum L. It belongs to a family of plants called the Solanaceae or Nightshade family. This family includes many familiar species besides tobacco: tomato, potato, bitter sweet, horse-nettle, ground-cherry, jimsonweed, henbane, and petunia, to mention only a few. In addition to these more distant relatives of tobacco, there are approximately 65 Nicotiana species. Morphologically, the Nicotiana species are very diverse, ranging from those resembling tobacco to the extreme types that look more like cabbage. The species are widespread geographically, with a particularly large concentration in South and …


1967 Recommended Small Grains-Planting Dates, Varieties, And Description, V. C. Finkner, S. H. Phillips Sep 1967

1967 Recommended Small Grains-Planting Dates, Varieties, And Description, V. C. Finkner, S. H. Phillips

Agronomy Notes

Wheat

Planting Dates - - - September 15 to October 20
Varieties - - - - - Benhur, Knox 62, Monon, Red Coat

Barley

Planting Dates - - - September 15 to October 20
Varieties - - -- - Barsoy, Datyon, Harrison, Kenbar, Will

Oats (Fall varieties)

Planting Dates - - - August 20 to October 1
Varieties - - - - - Dubois and Nor line


Comparison Of Recommended Wheat Varieties, S. H. Phillips Jul 1967

Comparison Of Recommended Wheat Varieties, S. H. Phillips

Agronomy Notes

No abstract provided.


Recommended Small Grain Varieties, Description, & Planting Dates, S. H. Phillips Aug 1966

Recommended Small Grain Varieties, Description, & Planting Dates, S. H. Phillips

Agronomy Notes

No abstract provided.


New Soybean Varieties, J. F. Shane, S. H. Phillips Jan 1966

New Soybean Varieties, J. F. Shane, S. H. Phillips

Agronomy Notes

Several new soybean varieties have been released during the past few months. Many have appeared in the Uniform Soybean Nurseries at Henderson or Fulton as number strains or named varieties. The following abbreviated descriptions may be of help in comparing these newer releases with more widely known material.


Barley - Oat Varieties, 1963, S. H. Phillips Aug 1963

Barley - Oat Varieties, 1963, S. H. Phillips

Agronomy Notes

Selection of barley and oat varieties is important to growers of these small grains. Tests are conducted across Kentucky by the University of Kentucky Agronomy Department to determine yield, winter hardiness, disease resistance, standability, and other characteristics important to efficient production. Planting dates are more important for these two crops than for wheat and rye because of winter freeze damage. The best planting dates for barley and oats run from September 1 to September 20. Later plantings are made in Kentucky but are subject to more damage from cold weather. Increased planting rates in barley tend to improve yield in …