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Articles 31 - 37 of 37
Full-Text Articles in Life Sciences
Instructions For Authors, Discovery Editors
Instructions For Authors, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Letter From The Dean, Gregory J. Weidemann
Letter From The Dean, Gregory J. Weidemann
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Evaluation Of Water-Retention Ability Of Eastern Arkansas Prairie And Agricultural Soil, Maria L. Barrenechea, Kristofor R. Brye
Evaluation Of Water-Retention Ability Of Eastern Arkansas Prairie And Agricultural Soil, Maria L. Barrenechea, Kristofor R. Brye
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Agricultural land use affects soil physical properties, such as bulk density, water content, organic matter content, and soil structure; all of which in turn affect ecosystem productivity. The objective of this study was to evaluate the effects of: 1) time since aboveground biomass has been removed by haying (i.e., 0 vs. 23 years), and 2) land use (i.e., undisturbed tallgrass prairie vs. cultivated agriculture) on water-retention characteristics in a silt-loam soil of the Grand Prairie region of eastern Arkansas. Soil samples were collected from the 0- to 10-cm depth and were wetted with varying amounts of distillated water to create …
Combined Inhibitory Effect Of Nisin With Edta Against Listeria Monocytogenes In Soy-Protein Edible Coating On Turkey Frankfurters Stored At 4°C And 10°C, Emily Bennett, T. Sivarooban, N. S. Hettiarachchy, M. G. Johnson
Combined Inhibitory Effect Of Nisin With Edta Against Listeria Monocytogenes In Soy-Protein Edible Coating On Turkey Frankfurters Stored At 4°C And 10°C, Emily Bennett, T. Sivarooban, N. S. Hettiarachchy, M. G. Johnson
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Several food contamination outbreaks are linked to Listeria monocytogenes. More effective methods are needed to prevent the growth and recontamination of L. monocytogenes on ready-to-eat (RTE) food products. Therefore, the objectives of this study were to evaluate the inhibitory activities of nisin (10,000 IU/mL), EDTA (sodium Ethylenediaminetetraacetic acid: 1.6 mg/mL), and the combination of nisin (10,000 IU/mL) with EDTA 1.6 mg/mL either in brain-heart-infusion (BHI) media at 37°C for 72 h or in soy-protein edible coating on the surface of full-fat commercial turkey frankfurters against the cell populations of approximately 106 colony forming units (CFU/mL) of L. monocytogenes. The surface-inoculated …
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 7 2006, Several Authors
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 7 2006, Several Authors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Contents, Discovery Editors
Contents, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Adventitious Shoot Propagation And Cultural Inputs In Nursery Production Of A Primocane-Fruiting Blackberry Selection, Kimberley Dennis, John R. Clark, James A. Robbins
Adventitious Shoot Propagation And Cultural Inputs In Nursery Production Of A Primocane-Fruiting Blackberry Selection, Kimberley Dennis, John R. Clark, James A. Robbins
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Studies were conducted from January to October 2005 to determine the effect of root-cutting length on adventitious shoot yield and the management practices necessary to produce nurseryquality primocane-fruiting blackberry plants. The first portion of the study measured the average number of shoots produced from 7.6 cm- and 15.2 cm-long root cuttings of APF-44 blackberry—a primocane-fruiting genotype from the University of Arkansas breeding program. Cuttings were forced in a shallow bin containing a soilless potting medium. The average number of shoots per root cutting from 7.6 cm- and 15.2 cm- long root cuttings averaged 1.6 and 2.7 shoots per root cutting, …