Life Sciences Commons^™

Deciphering Climate-Driven Changes In Planktonic Diatom Communities In Lake Superior, Amy Kireta

Electronic Theses and Dissertations

Climate change is affecting lake systems throughout the world, including Lake Superior, the world’s largest lake by surface area. Climate-driven physical changes in Lake Superior are well documented, but there is still substantial uncertainty of how recent biological changes are related to climate change. This research addresses these uncertainties using a variety of approaches to understand the effects of modern climate-driven changes on Lake Superior diatom communities. First, I developed models for environmental variables related to diatom abundance using 10 years of summer monitoring data. Second, I investigated changes in fossilized diatom relative abundances before, during, and after the Medieval …

Maine Agricultural & Forest Experiment Station (University Of Maine) Records, 1888-1987, Special Collections, Raymond H. Fogler Library, University Of Maine

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In 1883, the Maine Board of Agriculture called for the establishment of a formal experiment station in Orono. With the support of state funds the Maine Fertilizer Control and Agricultural Experiment Station (later becoming the Maine Agricultural & Forest Experiment Station). Eventually the Station would expand its research into genetics and breeding, entomology, forestry, food, potatoes, blueberries, and dairy. Such studies have been funded by both state and federal agriculture grants.

The records mainly contain textual information created and curated by the University of Maine's Maine Agricultural & Forest Experiment Station. The record series Administrative Records includes: budget reports including …

Highlands (Matthew E.) Records, 1800s?-2003, Special Collections, Raymond H. Fogler Library, University Of Maine

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Matthew Edward Highlands was a pioneer in the food processing industry. He was born on June 19, 1905 in Huntington, Indiana, but would relocate to Maine and attend school in Berwick, Maine. Highlands attended the University of Maine and graduated in 1928 with a degree in bacteriology. In 1943, Highlands earned a master's degree in food technology from the Massachusetts Institute of Technology (MIT).

In 1936, Highlands was appointed an assistant professor in bacteriology and food technology at the University of Maine. Highlands would stay in this position until 1942 when he entered the U.S. Army's World War II efforts …

Eggert (Franklin P.) Records, 1959-1993, Special Collections, Raymond H. Fogler Library, University Of Maine

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Franklin Paul Eggert was born in 1920 in Buffalo, New York. He came to the University of Maine in 1949 as extension fruit specialist and head of the horticulture department of the Agricultural Experiment Station. He was dean of the Graduate School from 1963 to 1975. He retired from the University in 1986. Franklin Paul Eggert died age 83 on October 23, 2003.

The records include the various correspondence of Eggert related to his time as chairperson of the Department of Plant and Soil Sciences including regarding horticulture research both at the University of Maine and elsewhere, professional meetings and …

College Of Life Sciences And Agriculture (University Of Maine) Records, 1914-1985, Special Collections, Raymond H. Fogler Library, University Of Maine

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In 1964, during the tenure of University of Maine President Lloyd Hartman Elliot the existing College of Agriculture was renamed the College of Life Sciences and Agriculture to reflect the developing program and staff orientation within the College. The objectives of the College were to provide high quality educational opportunities in the agricultural and life sciences and to contribute generally to the economic, social and cultural development of the state by means of basic applied research and various extension educational techniques to help groups and individuals better understand the need and action necessary for properly managing and developing Maine's resources: …

Department Of Animal And Veterinary Sciences (University Of Maine) Records, 1921-1978, Special Collections, Raymond H. Fogler Library, University Of Maine

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The records mainly contain textual information created and curated by the University of Maine Department of Animal and Veterinary Sciences (also known as the Department of Bacteriology and Veterinary Sciences and Department of Bacteriology). The record series Disease Record Cards contains Pullorum disease records for various flocks of birds across Maine.

Hitchner (E. Reeve) Records, 1915-1969, Special Collections, Raymond H. Fogler Library, University Of Maine

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These records contain textual information created by and about E. Reeve Hitchner during his tenure at University of Maine, Orono, as Professor of Bacteriology (1922-1959), Head of the Department of Bacteriology (1932-1958), and overseeing the Pullorum-Typhoid Testing Service at the University of Maine until his retirement in 1958.

Include biographic information regarding Hitchner, copies of his thesis, papers, and notebooks, various correspondence on a range of subjects, details regarding the Orono Town budget (1965 & 1967), class notes, research cards, and reports related to Hitchner's research particularly on water and air pollution, but also: wood rot, pickles, Pullorum Disease, mining …

School Of Forest Resources (University Of Maine) Records, 1904-1992, Special Collections, Raymond H. Fogler Library, University Of Maine

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The School of Forest Resources at the University of Maine began in 1903 as the Department of Forestry in the College of Agriculture to offer practical work in forestry, but also a liberal education.

In 1935 the Wildlife Curriculum and Research Unit were added. In 1958 the Department was renamed the School of Forestry and in 1967 the name was changed to the School of Forest Resources. The College of Forest Resources was established in 1982. In 1993 it became part of the College of Natural Resources, Forestry and Agriculture.

The records contain textual information created and curated by the …