Life Sciences Commons^™

Maine Lobstermen's Association Whale Update, Amber-Jean Nickel, Maine Lobstermen's Association

Fisheries

The Maine Lobstermen's Association “has been closely following the death of Right Whale 5120 found dead on Martha’s Vineyard on January 28th. The MLA was shocked and dismayed when NOAA Fisheries announced on February 14th that the rope removed from the deceased whale 'is consistent with the rope used in Maine state water trap/pot buoy lines.’”

“Maine lobstermen have made many changes to how we fish to avoid harming a Right whale which makes this news hard to believe. As we move forward, MLA will push back on NOAA’s finding until the industry’s questions about the entanglement and how NOAA …

Maine’S Potential To Be A Global Leader In Sustainable Seaweed Harvesting And Management, Hannah M. Webber, Stefan Claesson, Shep Erhart, Catherine V. Schmitt, Jessica F. Muhlin

Maine Policy Review

A multitude of macroalgae (i.e., seaweed) species that are harvested in Maine are economically and ecologically important. Currently, management of these resources in Maine is focused on rockweed (Ascophyllum nodosum). This seaweed grows in abundance along intertidal rocky shores and provides a number of benefits including serving as habitat and nursery for many species including fin-fish, coastal protection from storms and sea level rise, carbon sequestration, and is a harvestable natural resource used primarily in fertilizer and animal feed production. It is critical that these functions and benefits are maintained and harvesting activities managed to ensure a sustainable …

Quantifying Spatial Heterogeneity Of Wild Blueberries And Crop Water Stress Monitoring Using Remote Sensing Technologies, Kallol Barai

Electronic Theses and Dissertations

The wild blueberry is one of the major crops of Maine, with significant economic value and potential health benefits. Due to global climate change, drought impacts have been increasing significantly in recent years in the northeast region of the USA, causing significant economic losses in the agricultural sectors. It has been predicted to increase further in the future. Changing patterns of the elevated atmospheric temperatures, increased rainfall variabilities, and more frequent drought events have made the wild blueberry industry of Maine vulnerable, suggesting the adoption of novel approaches to mitigate the negative impacts of global climate changes. Also, wild blueberry …

Examining The Northern Shrimp Fishery In A Changing Gulf Of Maine, Ashley N. Charleson

Electronic Theses and Dissertations

Northern Shrimp (Pandalus borealis) once supported a key commercial fishery in the State of Maine. Since its closure in 2013, the stock has remained in a particularly vulnerable state following recruitment failure, overfishing, and rising water temperatures. Furthermore, without this source of supplemental income, local fishermen have also experienced financial stress following unstable fishing conditions in other fisheries. The collective goal of this research project was to assess factors impacting the feasibility of reopening and maintaining this vulnerable winter fishery. These goals are addressed over 4 chapters. Chapter two offers insight regarding what is most often omitted from the regulatory …

From Wilderness To Timberland To Vacationland To Ecosystem: Maine’S Forests, 1820–2020, Lloyd C. Irland

Maine Policy Review

The 200 years since Maine statehood span a series of changing metaphors used by people to understand the forest and its values: the forest as wilderness, as timberland, as vacationland, and as ecosystem. These metaphors have succeeded each other over time, but broadly speaking, they all persist to one degree or another. These ways of viewing and using the forest can conflict or can come to uneasy truces, but new developments can revive the tensions. Public policy is always well behind the shifting needs as timberland comes to be seen as vacationland and vacationland as ecosystem. Further, conflicts between different …

Blacklegged Tick (Ixodes Scapularis) Distribution In Maine, Usa, As Related To Climate Change, White-Tailed Deer, And The Landscape, Susan P. Elias

Electronic Theses and Dissertations

Lyme disease is caused by the bacterial spirochete Borrelia burgdorferi, which is transmitted through the bite of an infected blacklegged (deer) tick (Ixodes scapularis). Geographic invasion of I. scapularis in North America has been attributed to causes including 20th century reforestation and suburbanization, burgeoning populations of the white-tailed deer (Odocoileus virginianus) which is the primary reproductive host of I. scapularis, tick-associated non-native plant invasions, and climate change. Maine, USA, is a high Lyme disease incidence state, with a history of increasing I. scapularis abundance and northward range expansion. This thesis addresses the question: “To …

Learning Science: Physical And Life Sciences In Curricula Across U.S. Schools Of Nursing, Valerie C. Sauda

Electronic Theses and Dissertations

Nursing educators are being challenged to provide curriculum that meets the changing healthcare environment and demand for creative, innovative nurses to assist in transforming healthcare into the future (Benner, Sutphen, Leonard, & Day, 2010; Institute Of Medicine, 2011). The liberal education provided within a baccalaureate of science in nursing (BSN) degree program provides a diversity of courses within the curriculum, including courses in the natural, physical, mathematical, and social sciences (American Association of Colleges of Nursing [AACN], 2008). Although nursing programs have included science courses in curriculum since the early 1900s (Nutting & Dock, 1907), there is lack of nursing …

A Qualitative Study Of The Perceived Risks Of The Impacts Of Moose-Winter Tick Interactions On Human Health, Maine Economy, And Maine Culture, Asha Dimatteo-Lepape

Honors College

In order to answer the question of how people perceive the interactions between winter ticks and moose, and the impacts that these interactions may have on culture, economy, and recreational practices in Maine, interviews were conducted with participants from four stakeholder groups: hunters, outfitters, Wabanaki citizens, and wildlife managers. By using a case study methodology, I was able to explore moose health risk perceptions as described by participants from the four stakeholder groups, and the likely impacts on recreation behavior, livelihoods and economic viability, cultural maintenance, and wildlife management. In this study, multiple data generation techniques (i.e., semi-structured interviews, archival …

Connecting Rivers In The Penobscot Watershed, Catherine Schmitt

Maine Sea Grant Publications

Across Maine, communities and land owners are reconnecting rivers and streams by improving road crossings, fixing broken culverts, and removing dams and other barriers. There are many reasons for doing this work, including preventing costly repairs associated with flooding and washouts, enhancing water quality, increasing wildlife habitat, and restoring fish populations. Connecting Rivers explores some of the ways that streams connect inland lakes and forests and the sea. This second fact sheet in the series provides an overview of the motivations for and benefits of restoring fish passage, and includes a map of dam removals and other restoration actions in …

Penobscot River Restoration, Catherine Schmitt

Maine Sea Grant Publications

BETWEEN THE HEAD of tide above Bangor to where it widens into the bay at Searsport, the Penobscot River shifts from a flowing freshwater waterway banked by cedar and pine to a brackish, wave-lapped marsh with a rocky shoreline. In this estuary, salt concentrations fluctuate as the winds and tides push sea water and sediments back and forth. The estuary and the river that feeds it have taken on a new character recently, and have become an international example of watershed restoration. Despite two centuries of intensive timber harvesting and pulp and paper manufacturing, and the construction of hundreds of …

Social Ecological Food Systems: Sustainability Lessons From Maine Dairy Networks, Julia B. Mcguire

Electronic Theses and Dissertations

Milk production has played an integral role in the culture, landscape, and economy of Maine’s agriculture. Maine dairy farmers have faced numerous sustainability challenges to economic, environmental, and social aspects of their industry. Like many other complex social ecological systems, the Maine dairy industry faces a gap between scientific knowledge and actionable management or policy. A cultural dichotomy exists between conventional and organic farming. Shifting the focus from this binary, metrics such as social capital may play a key role in solving sustainability issues. Difficulties arise in the governance of complex social ecological systems when the scales of assessment, management, …

Connecting Rivers For Healthy Ocean Fisheries, Catherine Schmitt

Maine Sea Grant Publications

Across Maine, communities and land owners are reconnecting rivers and streams by improving road crossings, fixing broken culverts, and removing dams and other barriers. There are many reasons for doing this work, including preventing costly repairs associated with flooding and washouts, enhancing water quality, increasing wildlife habitat, and restoring fish populations. Connecting Rivers explores some of the ways that streams connect inland lakes and forests and the sea. This first fact sheet in the series focuses on connections between populations of migratory river fish (alewives and blueback herring) and groundfish (e.g., cod).

Rapid Response Plan For Management And Control Of The Chinese Mitten Crab, Northeast United States And Atlantic Canada, A. Eberhardt, J. Pederson, B. Bisson

Maine Sea Grant Publications

The Rapid Response Plan for Management and Control of the Chinese Mitten Crab is intended to guide efforts to mitigate the further introduction and spread of the Chinese mitten crab in the northeastern United States and Canada. Due to the unique challenges of invasive species introductions to marine and coastal ecosystems, the mitten crab and other existing and potential marine invasive species are more difficult and often more costly to manage or control than freshwater aquatic or terrestrial invasive species. These challenges include ecosystem connectivity across vast geographic areas, ocean currents and tidal influence, and shipping- and ballast-related vectors for …

Trading Fat For Forests: On Palm Oil, Tropical Forest Conservation, And Rational Consumption, Cindy Isenhour

Anthropology Faculty Scholarship

The longstanding butter vs margarine debate has recently become more complex as the links between margarine, industrial palm oil plantations, and tropical deforestation are made increasingly clear. Yet despite calls for consumers to get informed and take responsibility for tropical deforestation by boycotting margarine or purchasing buttery spreads made with sustainably-sourced palm oil, research in multiple contexts demonstrates that even the most aware, engaged, and rational consumers run into significant barriers when trying to reduce their environmental impacts. This paper supplements important critiques of neoliberal conservation at the site of extraction or intended conservation (Carrier and West 2009; Igoe and …

Policy Changes For A Nutrition Education Program In Maine: Issues And Implications, Alan Majka, Janet C. Fairman, Kathryn Yerxa

Maine Policy Review

Food insecurity and preventable chronic disease have profound impacts on quality of life and health care costs in Maine. Many government programs have been developed to address these issues; however, effectiveness has often been limited by restrictive policies and less than optimal coordination. In this paper the authors draw upon their research and experiences in Maine, research conducted by others, and state and national statistics to elucidate some of these programs, including their efficacy, limitations, potential and threats to their sustainability. The authors contend that recent federal rule changes allow for greater impact through implementation of evidence-based strategies at the …

Gentrification And Vulnerability Of Maine Fishing Communities, Cameron R. S. Thompson

Electronic Theses and Dissertations

Maine hosts numerous small fishing villages that contribute greatly to the States economy and culture. The cumulative effects of state and federal regulation, stock depletion and other socio-economic trends threaten these communities. Drawing on ethnographic research and interviews, we examine how gentrification is affecting the vulnerability and resilience of fishing communities. This study has revealed gentrification to be a complex process, which is merely the most readily recognizable symptom of forces that are reshaping the post-industrial landscape. Fishing communities can no longer be thought of as discrete entities isolated from broad social and economic changes. Technology and new markets have …

Can Consumer Demand Deliver Sustainable Food?: Recent Research In Sustainable Consumption Policy & Practice, Cindy Isenhour

Anthropology Faculty Scholarship

No abstract provided.

It’S Growing Season For Maine’S Food System, Deborah Felder

Maine Policy Review

In the introduction to this special issue, guest editor Deb Felder lays out the elements of a sustainable food system. She notes that the increased interest in more ecologically sustainable, safe, humane, and economical community-supported food systems has “put Maine in the forefront of the food movement.”

Bringing Local Foods To The Farm Bill, Chellie Pingree

Maine Policy Review

U.S. House Representative Chellie Pingree addresses the importance of revising the Federal Farm Bill to provide greater support to small, local farms if Maine and the nation are to have a sustainable food system..

An Abundant Food System, Russell Libby

Maine Policy Review

Russell Libby imagines what an abundant food system would look like for Maine and what it would take to get there. His recommendations include expanding the production and financing base, encouraging year-round production systems, building up mid-sized markets, and integrating farms into the ecosystem

Maine’S Dairy Relief Program, Tim Drake

Maine Policy Review

This short article looks at Maine’s dairy-relief program, which is viewed as national model of good public policy that can save jobs, support traditional industry, and keep a critical link in our food system

Getting What We Pay For (And Other Unintended Consequences): An Overview Of Federal Agricultural Policy, Maryann Hayes

Maine Policy Review

The reauthoriza­tion of the Federal Farm Bill in 2012 means that activity is heating up to reform U.S. agricultural, nutrition, and energy policy. Mary Ann Hayes provides an overview of the Farm Bill’s history, its intended and unintended consequences, and what can be hoped for in 2012.

Toward A Working- Waterfront Ethic: Preserving Access To Maine’S Coastal Economy, Heritage, And Local Seafood, Robert Snyder

Maine Policy Review

Maine has one of the most beautiful coastlines in the world, one for which people are willing to pay a premium. But for Maine fisherman, the coast is how they access their liveli­hood. In 2002 only 25 miles of Maine’s 5,300-mile coastline supported working-waterfront access. This article discusses creative and innovative strategies to preserve Maine’s working waterfront, including current-use taxation, purchase of development rights, and community-supported fisheries (CSF).

Maine’S Food System: An Overview And Assessment, D. Robin Beck, Nikkilee Carleton, Hedda Steinhoff, Daniel Wallace, Mark Lapping

Maine Policy Review

From an agrarian and seafaring past, Maine’s food system has seen profound changes over the past two centuries. Grain, milk, livestock, fish, potatoes, vegetables and fruits used to come from small, family farms. Today, most people in Maine don’t know where their food comes from. Many are dependent on federal, state and local “emergency food systems” such as food stamps, food pantries, and childhood nutrition programs. Food-processing facilities, distribution systems, and value-added products are in short supply. Nevertheless, Maine has a diversity and abundance of food prod­ucts. In this article, the authors provide a historical overview and current analysis of …

Poor Nutrition Amidst Plenty, Dora Anne Mills

Maine Policy Review

Hunger and food insecurity is on the rise in Maine as are increases in obesity, heart disease, and diabetes, all linked to food choices. Old and young, immigrant and native, rural and urban—Mainers are experiencing a food emergency made graver by the economic recession and rising health costs. Dora Anne Mills writes about “poor nutrition amidst plenty,” its causes, consequences, and the programs and policies that address it

Healthy Food Access And Affordability: “We Can Pay The Farmer Or We Can Pay The Hospital", Gus Schumacher, Michel Nischan, Daniel Bowman Simon

Maine Policy Review

The authors provide a history and overview of Federal food assistance efforts, especially food supplement programs, and the policy implications for Maine and national nutrition-incentive programs. They present a profile of the work of Wholesome Wave which aims to increase affordability and access to locally-grown food.

Hunger In Maine, Donna Yellen, Mark Swann, Elena Schmidt

Maine Policy Review

Hunger and food insecurity is on the rise in Maine. Mainers are experiencing a food emergency made graver by the economic recession and rising health costs. The authors of this article discuss hunger in Maine, focusing on private efforts to alleviate it.

Challenges To Food Access Among Lewiston’S African Immigrants, Michelle Vasquez Jacobus, Reza Jalali

Maine Policy Review

Michelle Vasquez Jacobus and Reza Jelali present a case study of challenges to food access among African immigrants in Lewiston, Maine

Food Safety, Alfred A. Bushway, Beth Calder, Jason Bolton

Maine Policy Review

The authors describe the importance of food safety regulations and practices in this era of global food systems and illustrate some of the challenges facing Maine’s small food producers and processors.

Maine Drug-Induced Deaths: A Brief White Paper Prepared For The Spf-Sig State Epidemiology Workgroup, August, 2007, Marcella H. Sorg

Anthropology Faculty Scholarship

Drug death statistics for Cumberland County declined following an effort at public health information targeted at users/misusers. Specific education messages aimed at young adults, particularly males and 20-34 year olds will potentially reach the most at risk group. Messages regarding the dangers of diversion, recognition of snoring as a warning sign of respiratory distress, the benefits of placing users in the “recovery position to maximize airway access are being used in Cumberland and Kennebec Counties.

Education efforts targeted at health care providers who write narcotic prescriptions and the patients who receive them should be supported, particularly encouraging messages about the …