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Growth Performance And Carcass Characteristics Of Guinea Fowl Broilers Fed Micronized-Dehulled Pea (Pisum Sativum L.) As A Substitute For Soybean Meal, Vito Laudadio, Samuel N. Nahashon, Vincenzo Tufarelli
Growth Performance And Carcass Characteristics Of Guinea Fowl Broilers Fed Micronized-Dehulled Pea (Pisum Sativum L.) As A Substitute For Soybean Meal, Vito Laudadio, Samuel N. Nahashon, Vincenzo Tufarelli
Agricultural and Environmental Sciences Faculty Research
This study was conducted to evaluate the effect of substitution of soybean meal (SBM) with dehulled-micronized peas (Pisum sativum) in diets of guinea fowl broilers on their growth performance, carcass yields, and fatty acid composition of meat. One hundred forty 1-d-old guinea fowl keets were randomly assigned to 2 dietary treatments, which were fed from hatch to 12 wk. The birds were fed 2 wheat middling-based diets comprising a control diet, which contained SBM (78 g/kg) and a test diet containing dehulled-micronized peas (180 g/kg) as the main protein source. The substitution of SBM with peas had no adverse effect …