Open Access. Powered by Scholars. Published by Universities.®

Life Sciences Commons

Open Access. Powered by Scholars. Published by Universities.®

South Dakota State University

Agriculture

1963

Agricultural Experiment Station Agricultural Economics Pamphlets (1941-1991)

Articles 1 - 3 of 3

Full-Text Articles in Life Sciences

Variability Of Feed Grain And Forage Production In South Dakota, Edward Dailey Oct 1963

Variability Of Feed Grain And Forage Production In South Dakota, Edward Dailey

Agricultural Experiment Station Agricultural Economics Pamphlets (1941-1991)

The volume of feed grain and roughage production varies from year to year and the variation in South Dakota is sizable. This variation has a bearing on the extent to which cattle feeding is carried out in South Dakota. It helps to explain why different areas or regions have unlike rates of expansion. It is important that this variation be recognized for there are a number of sound farm management practices which can be used to reduce instability and uncertainty. Feeders in some areas must make more provisions to increase stability than others. Stabilization of feed grain and roughage availability …


Cost Of Producing And Marketing Finished Beef In Relation To Consuming Areas, David A. Myers Oct 1963

Cost Of Producing And Marketing Finished Beef In Relation To Consuming Areas, David A. Myers

Agricultural Experiment Station Agricultural Economics Pamphlets (1941-1991)

South Dakota exports a large part of its agricultural production. The commodities exported and the form in which they are exported are determinants of the returns producers receive for the employment of their resources. The objectives of this study were: (1) To determine the principal costs for bringing beef cattle from 400 pound weight to a finished weight of 1150 pounds in South Dakota and in other selected areas. Two main categories of cost are purchase price of the animal and feed costs. (2) To compare the cost of marketing beef produced in South Dakota with beef produced in selected …


Marketing And Other Factors Affecting The Cattle Feeding Enterprise In Eastern South Dakota, Gerald Marousek Oct 1963

Marketing And Other Factors Affecting The Cattle Feeding Enterprise In Eastern South Dakota, Gerald Marousek

Agricultural Experiment Station Agricultural Economics Pamphlets (1941-1991)

The marketing aspects of the cattle feeding operation are vitally important to its financial success. Decisions concerning transportation rates, grade specifications, market information, and many others cannot be made or put into effect by individual action. Often financial, legislative, and legal considerations are involved. In order to gain knowledge concerning the marketing aspects of cattle feeding in South Dakota, the cooperation of established feeders was sought. Cooperators supplied information on present and expected future operations, both individual and for the geographic area over which they had knowledge.