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Full-Text Articles in Life Sciences

Investigation Of Salt Tolerance Mechanisms Across A Root Developmental Gradient In Almond Rootstocks, Yuhang Shao, Yukun Cheng, Hongguang Pang, Mingqin Chang, Fang He, Minmin Wang, Destiny J. Davis, Shuxiao Zhang, Oliver Betz, Chuck Fleck, Tingbo Dai, Shahab Madahhosseini, Thomas E. Wilkop, Judy Jernstedt, Georgia Drakakaki Jan 2021

Investigation Of Salt Tolerance Mechanisms Across A Root Developmental Gradient In Almond Rootstocks, Yuhang Shao, Yukun Cheng, Hongguang Pang, Mingqin Chang, Fang He, Minmin Wang, Destiny J. Davis, Shuxiao Zhang, Oliver Betz, Chuck Fleck, Tingbo Dai, Shahab Madahhosseini, Thomas E. Wilkop, Judy Jernstedt, Georgia Drakakaki

Physiology Faculty Publications

The intensive use of groundwater in agriculture under the current climate conditions leads to acceleration of soil salinization. Given that almond is a salt-sensitive crop, selection of salt-tolerant rootstocks can help maintain productivity under salinity stress. Selection for tolerant rootstocks at an early growth stage can reduce the investment of time and resources. However, salinity-sensitive markers and salinity tolerance mechanisms of almond species to assist this selection process are largely unknown. We established a microscopy-based approach to investigate mechanisms of stress tolerance in and identified cellular, root anatomical, and molecular traits associated with rootstocks exhibiting salt tolerance. We characterized three …


Euryhalinity In An Evolutionary Context, Eric T. Schultz, Stephen D. Mccormick Jan 2013

Euryhalinity In An Evolutionary Context, Eric T. Schultz, Stephen D. Mccormick

EEB Articles

This chapter focuses on the evolutionary importance and taxonomic distribution of euryhalinity. Euryhalinity refers to broad halotolerance and broad halohabitat distribution. Salinity exposure experiments have demonstrated that species vary tenfold in their range of tolerable salinity levels, primarily because of differences in upper limits. Halotolerance breadth varies with the species’ evolutionary history, as represented by its ordinal classification, and with the species’ halohabitat. Freshwater and seawater species tolerate brackish water; their empirically-determined fundamental haloniche is broader than their realized haloniche, as revealed by the halohabitats they occupy. With respect to halohabitat distribution, a minority of species (<10%) are euryhaline. Habitat-euryhalinity is prevalent among basal actinopterygian fishes, is largely absent from orders arising from intermediate nodes, and reappears in the most derived taxa. There is pronounced family-level variability in the tendency to be halohabitat-euryhaline, which may have arisen during a burst of diversification following the Cretaceous-Palaeogene extinction. Low prevalence notwithstanding, euryhaline species are potent sources of evolutionary diversity. Euryhalinity is regarded as a key innovation trait whose evolution enables exploitation of new adaptive zone, triggering cladogenesis. We review phylogenetically-informed studies that demonstrate freshwater species diversifying from euryhaline ancestors through processes such as landlocking. These studies indicate that some euryhaline taxa are particularly susceptible to changes in halohabitat and subsequent diversification, and some geographic regions have been hotspots for transitions to freshwater. Comparative studies on mechanisms among multiple taxa and at multiple levels of biological integration are needed to clarify evolutionary pathways to, and from, euryhalinity.