Open Access. Powered by Scholars. Published by Universities.®

Life Sciences Commons

Open Access. Powered by Scholars. Published by Universities.®

Articles 1 - 30 of 34

Full-Text Articles in Life Sciences

Proceedings From The 32nd Marschall Italian And Specialty Cheese Seminar, Various Authors Sep 1995

Proceedings From The 32nd Marschall Italian And Specialty Cheese Seminar, Various Authors

Cheese Industry Conference

No abstract provided.


Home Storage Of Wheat, Ralph E. Whitesides Jun 1995

Home Storage Of Wheat, Ralph E. Whitesides

Archived Food and Health Publications

Publication gives information and tips on how to properly and safely store wheat.


Cutting And Preserving Whole Turkey, Charlotte P. Brennand Ph.D Mar 1995

Cutting And Preserving Whole Turkey, Charlotte P. Brennand Ph.D

Archived Food and Health Publications

There are more uses for a turkey than roasting it whole for holiday occasions. The least expensive way to have turkey pieces, especially if the turkey is purchased on sale, is to cut it up yourself. The following is to serve as a butchering and processing guide.


Cloning And Characterization Of The Galactokinase Gene From Streptococcus Thermophilus, Azlin Mustapha, Robert W. Hutkins, Gerald W. Hirnstein Jan 1995

Cloning And Characterization Of The Galactokinase Gene From Streptococcus Thermophilus, Azlin Mustapha, Robert W. Hutkins, Gerald W. Hirnstein

Department of Food Science and Technology: Faculty Publications

The objective of this research was to clone and characterize the galactokinase gene (gal0 from Streptococcus therrnophilus F4 10. Partially digested genomic DNA was cloned into pBR322 and transformed into galK Escherichia coli, and a galactose-fermenting transformant was isolated. Restriction analysis revealed that the transformant resulted from a Sau3A-HindIIl 4.0-kb fragment. Galactokinase activity in the recombinant was 10 times that of the parent strain. Analysis of the DNA squence showed the presence of a 1.3-kb open reading frame that had high homology with the galK gene from other organisms. A putative ribosome-binding site, start and stop codons, and -10 …


Forms Of Cadmium In Sandy Soils After Amendment With Soils Of Higher Fixing Capacity, S. S. Mann, G. S. P. Ritchie Jan 1995

Forms Of Cadmium In Sandy Soils After Amendment With Soils Of Higher Fixing Capacity, S. S. Mann, G. S. P. Ritchie

Food Science and Nutrition

Most of the Cd applied through phosphatic fertilizers in sandy soils tends to stay in mobile forms (soluble or exchangeable) and hence the risk of it leaching to underground water or its uptake by plants is higher. A sequential extraction procedure was used to assess the efficacy of amending materials (soils containing inorganic or organic adsorption components) on the re-distribution of forms of Cd in a sandy soil. Amendment of the sandy soil with each of the three soils (yellow earth, lateritic podzolic and peaty sand) was generally effective in altering the more mobile or available forms of Cd to …


Soluble Aluminium In Acidic Soils: Principles And Practicalities, G. S.P. Ritchie Jan 1995

Soluble Aluminium In Acidic Soils: Principles And Practicalities, G. S.P. Ritchie

Food Science and Nutrition

Our ability to predict toxic quantities of aluminium (Al) in acidic soils is limited by our understanding of the interactions between different solid forms of Al in solution and our lack of knowledge of which form control soluble Al. This review briefly considers each type of solid form of Al, particularly from a kinetic point of view and discusses models that have been developed to predict release of Al from individual forms. More comprehensive models (i.e. more than one source or sink of Al) are then discussed as well as the interactions between different solid sources of Al.


Effect Of Gypsum Application Rate And Leaching Regime On Wheat Growth In A Highly Acidic Subsoil, C. D.A. Mclay, G. S. P. Ritchie Jan 1995

Effect Of Gypsum Application Rate And Leaching Regime On Wheat Growth In A Highly Acidic Subsoil, C. D.A. Mclay, G. S. P. Ritchie

Food Science and Nutrition

A glasshouse experiment "was conducted to investigate gypsum application and leaching on the amelioration of" an aluminium (Al) toxic subsoil for wheat growth. Treatments included different rates of gypsum application and amount of leaching prior to wheat being grown. Wheat shoot growth increased when gypsum was applied in both the presence and absence of leaching, but growth was higher with leaching. Gypsum application led to a decrease in toxic Al as a result of a higher ionic strength and activity of AlSO4+ion pairs in the soil solution, and increased Al leached from the soil. Root growth may …


Guide 1, Principles Of Home Canning, Utah State University Extension Jan 1995

Guide 1, Principles Of Home Canning, Utah State University Extension

All Archived Publications

No abstract provided.


Another Bite, Utah State University Extension Jan 1995

Another Bite, Utah State University Extension

All Archived Publications

No abstract provided.


Guide 2, Selecting, Preparing, And Canning Fruit And Fuit Products, Utah State University Extension Jan 1995

Guide 2, Selecting, Preparing, And Canning Fruit And Fuit Products, Utah State University Extension

All Archived Publications

No abstract provided.


Guide 3, Selecting, Preparing, And Canning Tomatoes And Tomato Products, Utah State University Extension Jan 1995

Guide 3, Selecting, Preparing, And Canning Tomatoes And Tomato Products, Utah State University Extension

All Archived Publications

No abstract provided.


Guide 5, Preparing And Canning Poultry, Red Meats, And Seafoods, Utah State University Extension Jan 1995

Guide 5, Preparing And Canning Poultry, Red Meats, And Seafoods, Utah State University Extension

All Archived Publications

No abstract provided.


Vitamins And Your Good Health, Georgia C. Lauritzen Jan 1995

Vitamins And Your Good Health, Georgia C. Lauritzen

All Archived Publications

No abstract provided.


Fat And Cholesterol, Georgia C. Lauritzen, Kris Saunders Jan 1995

Fat And Cholesterol, Georgia C. Lauritzen, Kris Saunders

All Archived Publications

No abstract provided.


A Management Plan For Home Food Storage, Rebecca Low, Georgia C. Lauritzen Jan 1995

A Management Plan For Home Food Storage, Rebecca Low, Georgia C. Lauritzen

All Archived Publications

No abstract provided.


Cutting And Preserving Whole Turkey, Charlotte P. Brennand Jan 1995

Cutting And Preserving Whole Turkey, Charlotte P. Brennand

All Archived Publications

No abstract provided.


Complete Guide To Home Canning, Utah State University Extension Jan 1995

Complete Guide To Home Canning, Utah State University Extension

All Archived Publications

No abstract provided.


Guide 6, Preparing And Canning Fermented Foods And Pickled Vegetables, Utah State University Extension Jan 1995

Guide 6, Preparing And Canning Fermented Foods And Pickled Vegetables, Utah State University Extension

All Archived Publications

No abstract provided.


Guide 7, Preparing And Canning Jams And Jellies, Utah State University Extension Jan 1995

Guide 7, Preparing And Canning Jams And Jellies, Utah State University Extension

All Archived Publications

No abstract provided.


Home Storage Of Wheat, Ralph E. Whitesides Jan 1995

Home Storage Of Wheat, Ralph E. Whitesides

All Archived Publications

No abstract provided.


12 Steps To Successful Canning, Unknown Unknown Jan 1995

12 Steps To Successful Canning, Unknown Unknown

All Archived Publications

This factsheet gives 12 steps to follow in order to can foods successfully.


1994 Csrs Research Reports/1994 Blueberry Tax Reports, Mary Ellen Camire, Kamil Belbez, Alfred A. Bushway, Huanli Zhang, Therese M. Work, Dick Work, Rodney J. Bushway, Brian Perkins, John M. Smagula, David E. Yarborough, Timothy M. Hess, Michele C. Marra, Raoul Pelletier, H Y. Forsythe Jr, Judith A. Collins, Frank A. Drummond, Constance S. Stubbs, David H. Lambert, Paul E. Capiello, Scott Dunham, Delmont Emerson, Walter Litten, Youzhi Chen, Kevin J. Sibley, John Jemison Jan 1995

1994 Csrs Research Reports/1994 Blueberry Tax Reports, Mary Ellen Camire, Kamil Belbez, Alfred A. Bushway, Huanli Zhang, Therese M. Work, Dick Work, Rodney J. Bushway, Brian Perkins, John M. Smagula, David E. Yarborough, Timothy M. Hess, Michele C. Marra, Raoul Pelletier, H Y. Forsythe Jr, Judith A. Collins, Frank A. Drummond, Constance S. Stubbs, David H. Lambert, Paul E. Capiello, Scott Dunham, Delmont Emerson, Walter Litten, Youzhi Chen, Kevin J. Sibley, John Jemison

Wild Blueberry Research Reports

The 1994 edition of the CSRS Research Reports/Blueberry Tax Reports was prepared for the Maine Wild Blueberry Commission and the University of Maine Wild Blueberry Advisory Committee by researchers at the University of Maine, Orono. Projects in this report include:

CSRS Research Reports

1. Potential Uses for Green and Red Cull Blueberries

2. Preventing the Bleeding of Blueberry Fruit in Bakery Products

3. The Effect of Fertilization and Irrigation on Blueberry Fruit Quality

4. Determination of Pesticide Residue Levels in Freshly Harvested and Processed Lowbush Blueberries

5. The Effect of Mechanical Harvesting on Blueberry Fruit Quality

6. Removing Water from …


Global Regulation Of A Σ54-Dependent Flagellar Gene Family In Caulobacter Crescentus By The Transcriptional Activator Flbd, Jianguo Wu, Andrew K. Benson, Austin Newton Jan 1995

Global Regulation Of A Σ54-Dependent Flagellar Gene Family In Caulobacter Crescentus By The Transcriptional Activator Flbd, Jianguo Wu, Andrew K. Benson, Austin Newton

Department of Food Science and Technology: Faculty Publications

Biosynthesis of the Caulobacter crescentus polar flagellum requires the expression of a large number of flagellar (fla) genes that are organized in a regulatory hierarchy of four classes (I to IV). The timing of fla gene expression in the cell cycle is determined by specialized forms of RNA polymerase and the appearance and/or activation of regulatory proteins. Here we report an investigation of the role of the C. crescentus transcriptional regulatory protein FlbD in the activation of σ54-dependent class III and class IV fla genes of the hierarchy by reconstituting transcription from these promoters in vitro. …


Guide 4, Selecting, Preparing, And Canning Vegetables And Vegetable Products, Utah State University Extension Jan 1995

Guide 4, Selecting, Preparing, And Canning Vegetables And Vegetable Products, Utah State University Extension

All Archived Publications

No abstract provided.


Rice, Utah State University Extension Jan 1995

Rice, Utah State University Extension

All Archived Publications

No abstract provided.


Dry Beans And Peas, Georgia C. Lauritzen Jan 1995

Dry Beans And Peas, Georgia C. Lauritzen

All Archived Publications

No abstract provided.


Fruit Freezing Methods, Georgia C. Lauritzen Jan 1995

Fruit Freezing Methods, Georgia C. Lauritzen

All Archived Publications

No abstract provided.


Sugar, Georgia C. Lauritzen, Kris Saunders Jan 1995

Sugar, Georgia C. Lauritzen, Kris Saunders

All Archived Publications

No abstract provided.


Sodium, Georgia C. Lauritzen, Kris Saunders Jan 1995

Sodium, Georgia C. Lauritzen, Kris Saunders

All Archived Publications

No abstract provided.


Utah Peaches, Georgia C. Lauritzen Jan 1995

Utah Peaches, Georgia C. Lauritzen

All Archived Publications

No abstract provided.