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Effect Of Enzymatically Fermented Soybean Meal And Lactobacillus Plantarum On Nursery Pig Performance, A. M. Jones, J. C. Woodworth, J. M. Derouchey, S. S. Dritz, M. D. Tokach, R. D. Goodband
Effect Of Enzymatically Fermented Soybean Meal And Lactobacillus Plantarum On Nursery Pig Performance, A. M. Jones, J. C. Woodworth, J. M. Derouchey, S. S. Dritz, M. D. Tokach, R. D. Goodband
Kansas Agricultural Experiment Station Research Reports
A total 360 pigs (PIC C-29 × 359, initially 12.2 lb) were used in a 45-d trial to determine the effects of enzymatically fermented soybean meal (EFS) andLactobacillus plantarum(LP1) on nursery pig performance. Pigs were allotted by BW and sex, and randomly assigned to 1 of 4 dietary treatments, with 9 replications per treatment. Dietary treatments were arranged in a 2 × 2 factorial with main effects of added EFS (0 vs. 8% replacing soybean meal) and LP1 (0 vs. 0.1%). Experimental diets were fed in two phases (Phase 1: d 0 to 14 and Phase 2: d …
Effect Of Feeding Varying Levels Of Lactobacillus Plantarum On Nursery Pig Performance, A. M. Jones, J. C. Woodworth, J. M. Derouchey, S. S. Dritz, M. D. Tokach, R. D. Goodband
Effect Of Feeding Varying Levels Of Lactobacillus Plantarum On Nursery Pig Performance, A. M. Jones, J. C. Woodworth, J. M. Derouchey, S. S. Dritz, M. D. Tokach, R. D. Goodband
Kansas Agricultural Experiment Station Research Reports
A total of 360 pigs (PIC C-29 × 359, initially 13.1 lb BW) were used in a 42-d growth performance trial evaluating the effects of feeding varying levels of Lactobacillus plantarum on nursery pig performance. Pigs were allotted by BW and sex, and randomly assigned to 1 of 4 dietary treatments in a completely randomized design. Experimental diets were fed in three phases (Phase 1, d 0 to 7; Phase 2, d 7 to 21, and Phase 3, d 21 to 42). Treatment diets were formulated to include 0, 0.05, 0.10, or 0.20%Lactobacillus plantarumproduct (LP1; Nutraferma Inc., Sioux …
Effect Of Diet Complexity And Specialty Protein Source On Nursery Pig Performance, A. M. Jones, J. C. Woodworth, J. M. Derouchey, M. D. Tokach, S. S. Dritz, R. D. Goodband
Effect Of Diet Complexity And Specialty Protein Source On Nursery Pig Performance, A. M. Jones, J. C. Woodworth, J. M. Derouchey, M. D. Tokach, S. S. Dritz, R. D. Goodband
Kansas Agricultural Experiment Station Research Reports
A total of 720 nursery pigs (PIC C-29 × 359, initially 12.5 lb BW) were used in a 42-d growth trial to determine the effects of diet complexity and specialty soy protein source on nursery pig performance. Pigs were allotted by BW and sex, and randomly assigned to 1 of 6 dietary treatments in a 2 × 3 factorial arrangement with main effects of diet complexity (complex vs. simple) and specialty protein source (fish meal, HP 300, or HP 800). The HP 300 and HP 800 are two different enzymatically treated soy products manufactured and sold by Hamlet Protein (Findlay, …
Effects Of Evosure On Nursery Pig Performance, H. Williams, J. C. Woodworth, J. M. Derouchey, S. S. Dritz, M. D. Tokach, R. D. Goodband
Effects Of Evosure On Nursery Pig Performance, H. Williams, J. C. Woodworth, J. M. Derouchey, S. S. Dritz, M. D. Tokach, R. D. Goodband
Kansas Agricultural Experiment Station Research Reports
A total of 360 pigs (PIC C-29 × 359, initially 13.1 lb BW) were used in a 42-d growth trial evaluating the effects of Evosure on nursery pig performance. Evosure is a yeastbased technology designed to enhance weaned pig performance. Pigs were weaned at approximately 16 to 20 d and allotted to pens based on initial BW and gender in a completely randomized design. The 3 dietary treatments included a control diet, or the control diet with Evosure (NUTRIQUEST, Inc., Mason City, IA) fed at 1.0 lb/ton fed from d 0 to 21 followed by 0.5 lb/ton fed from d …
Effects Of A Gluco-Oligosaccharide On Growth Performance Of Nursery Pigs, F. Wu, M. D. Tokach, J. M. Derouchey, S. S. Dritz, J. C. Woodworth, R. D. Goodband
Effects Of A Gluco-Oligosaccharide On Growth Performance Of Nursery Pigs, F. Wu, M. D. Tokach, J. M. Derouchey, S. S. Dritz, J. C. Woodworth, R. D. Goodband
Kansas Agricultural Experiment Station Research Reports
A total of 3,456 nursery pigs (PIC L337 × 1050, initially 12.4 lb BW) were housed in 3 commercial research rooms and used in a 42-d growth study to determine the effects of gluco-oligosaccharide (Midori USA, Inc., Cambridge, MA) on growth performance. In each room, pens of pigs (27 pigs/pen) were blocked (6, 5, and 5 blocks in rooms 1, 2, and 3, respectively) by initial pen BW. Within blocks, pens were allotted randomly to 1 of 8 dietary treatments in a 2-phase feeding program (d 0 to 14 and d 14 to 42). Dietary treatments were arranged in a …
Effects Of Increasing Copper From Tri-Basic Copper Chloride Or A Copper-Amino Acid Complex On Growth Performance Of Nursery Pigs, C. B. Carpenter, J. C. Woodworth, J. M. Derouchey, M. D. Tokach, R. D. Goodband, S. S. Dritz, J. Usry
Effects Of Increasing Copper From Tri-Basic Copper Chloride Or A Copper-Amino Acid Complex On Growth Performance Of Nursery Pigs, C. B. Carpenter, J. C. Woodworth, J. M. Derouchey, M. D. Tokach, R. D. Goodband, S. S. Dritz, J. Usry
Kansas Agricultural Experiment Station Research Reports
A total of 665 pigs [Group 1; 350 barrows (DNA 200 × 400; initially 14.1 lb)] and [Group 2; 315 barrows and gilts (DNA 241 × 600; initially 11.4 lb)] were used to determine the effects of added Cu source and level on nursery pig performance. There were 5 pigs per pen and 10 replications per treatment in group 1 and 5 pigs per pen and 9 replications per treatment in group 2. Pens of pigs were allotted by BW to 1 of 7 dietary treatments arranged as a 2 × 3 factorial plus a control diet, with main effects …
Evaluating The Effects Of Replacing Feed Grade Antibiotics With Yeast, Cinnamon, Or Zinc Oxide And Copper Sulfate On Nursery Pig Performance, A. Langemeier, J. Morton, S. Scotten, J. L. Nelssen
Evaluating The Effects Of Replacing Feed Grade Antibiotics With Yeast, Cinnamon, Or Zinc Oxide And Copper Sulfate On Nursery Pig Performance, A. Langemeier, J. Morton, S. Scotten, J. L. Nelssen
Kansas Agricultural Experiment Station Research Reports
A total of 288 weaned pigs (Line 200 × 400; DNA, Columbus, NE; initially 11.8 lb) were used in a 42-d study to compare the effects of feeding antibiotic alternatives (pharmacological trace minerals, copper and zinc, yeast, or essential oils), alone or in combination, on nursery pig performance in replacement to a common antimicrobial agent (carbadox, Mecadox®, Phibro Animal Health, Teaneck, NJ). Pigs were allotted to 1 of 9 dietary treatments in pens of 4 at weaning in a randomized complete block design with 8 replications per treatment. Dietary treatments were arranged with a negative control diet with no medication …
Effects Of Increasing Salt Concentration For 15 To 22 Lb Nursery Pigs, D. Shawk, J. M. Derouchey, M. D. Tokach, R. D. Goodband, S. S. Dritz, J. C. Woodworth, H. Williams, A. B. Clark
Effects Of Increasing Salt Concentration For 15 To 22 Lb Nursery Pigs, D. Shawk, J. M. Derouchey, M. D. Tokach, R. D. Goodband, S. S. Dritz, J. C. Woodworth, H. Williams, A. B. Clark
Kansas Agricultural Experiment Station Research Reports
A total of 325 maternal line barrows (Line 200 × 400; DNA, Columbus, NE; initially 14.6 lb BW) were used in a 14-d growth trial to determine the optimal inclusion rate of dietary salt for growth performance of nursery pigs weighing approximately 15 to 22 lb. Upon entry of the nursery, pigs were allotted by BW and fed a common starter diet (6 lb/ton added salt and 25% dried whey) for 7 d after weaning. At d 7 after weaning, considered d 0 in the trial, pigs were allotted by pen weight and assigned to 1 of 5 dietary treatments. …
Evaluation Of Added Sodium And Chloride For 15 To 24 Lb Nursery Pigs, D. Shawk, M. Moniz, A. B. Clark, R. D. Goodband, J. C. Woodworth, M. D. Tokach, S. S. Dritz, J. M. Derouchey
Evaluation Of Added Sodium And Chloride For 15 To 24 Lb Nursery Pigs, D. Shawk, M. Moniz, A. B. Clark, R. D. Goodband, J. C. Woodworth, M. D. Tokach, S. S. Dritz, J. M. Derouchey
Kansas Agricultural Experiment Station Research Reports
A total of 360 pigs (Line 241 × 600; DNA, Columbus, NE) were used in a 14-d growth trial to determine if the response to added dietary salt in nursery pigs (15 to 24 lb) was due to either the Na or Cl concentration in the diet. Upon entry to the nursery, pigs were allotted by BW and fed a common starter diet (0.33% Na and 0.76% Cl) for 7 d after weaning. On d 7 after weaning, considered d 0 in the trial, pens were assigned to 1 of 4 dietary treatments that were fed from d 0 to …
Evaluating The Effect Of Superdosing Natuphos E 5,000 G Phytase On Nursery Pig Performance, K. M. Gourley, J. C. Woodworth, J. M. Derouchey, M. D. Tokach, S. S. Dritz, R. D. Goodband
Evaluating The Effect Of Superdosing Natuphos E 5,000 G Phytase On Nursery Pig Performance, K. M. Gourley, J. C. Woodworth, J. M. Derouchey, M. D. Tokach, S. S. Dritz, R. D. Goodband
Kansas Agricultural Experiment Station Research Reports
A total of 360 nursery pigs (DNA 200 × 400, initially 12.92 lb) were used in a 42-d growth trial to determine the effect of superdosing a novel phytase source (Natuphos E 5000 G, BASF Corporation, Florham Park, NJ). Pigs were randomly allotted to pens at weaning in a randomized complete block design to 1 of 8 dietary treatments. There were 5 pigs per pen and 9 pens per treatment. Diets were fed in 3 phases from d 0 to 7, 7 to 21, and 21 to 42. Dietary treatments were a negative control (NC) with 0.40, 0.30, or 0.25% …
Effects Of Feeding A Finishing Diet Blended With Different Phases Of Nursery Diets On Growth Performance And Economics Of Nursery Pigs, F. Wu, K. Coble, C. Hastad, M. D. Tokach, J. M. Derouchey, S. S. Dritz, J. C. Woodworth, R. D. Goodband
Effects Of Feeding A Finishing Diet Blended With Different Phases Of Nursery Diets On Growth Performance And Economics Of Nursery Pigs, F. Wu, K. Coble, C. Hastad, M. D. Tokach, J. M. Derouchey, S. S. Dritz, J. C. Woodworth, R. D. Goodband
Kansas Agricultural Experiment Station Research Reports
A total of 1,260 weaned pigs (PIC TR4 × (Fast LW × PIC L02); initially 12.9 lb BW)) were housed in a commercial research barn and used in a 47-d study to determine the effects of blending a finishing diet into different phases of nursery diets on pig growth performance. Pens of pigs were blocked by initial BW and gender and allotted to 1 of 4 treatment groups (15 pens/treatment). In a 5-phase feeding program, the 4 treatments were: 1) standard nursery diets throughout (control); or standard nursery diets with 5.5 lb/pig of late finishing feed blended at the beginning …
Effects Of Standardized Ileal Digestible Lysine On Nursery Pig Growth Performance, C. M. Vier, I. B. De Souza, J. A. De Jong, M. A. Goncalves, A. M. Jones, R. D. Goodband, M. D. Tokach, J. M. Derouchey, J. C. Woodworth, S. S. Dritz
Effects Of Standardized Ileal Digestible Lysine On Nursery Pig Growth Performance, C. M. Vier, I. B. De Souza, J. A. De Jong, M. A. Goncalves, A. M. Jones, R. D. Goodband, M. D. Tokach, J. M. Derouchey, J. C. Woodworth, S. S. Dritz
Kansas Agricultural Experiment Station Research Reports
Lysine is the first limiting amino acid in swine diets, thus providing the appropriate level in the diet is critical to growth performance. Therefore, the objective of this study was to determine the standardized ileal digestible (SID) Lys requirement of nursery pigs from 15 to 35 lb. A total of 300 maternal line barrows (200 × 400, DNA, Columbus, NE; initially 14.9 ± 0.5 lb BW) were fed six experimental diets as part of a 21-d trial. Pigs were randomly allotted to pens at weaning based on BW, and were fed a common pelleted diet for 9 d after weaning. …
Finely Grinding Cereal Grains In Pelleted Diets Offers Little Improvement In Nursery Pig Growth Performance, G. E. Bokelman, J. A. De Jong, J. R. Kalivoda, A. Yoder, C. R. Stark, J. C. Woodworth, C. K. Jones
Finely Grinding Cereal Grains In Pelleted Diets Offers Little Improvement In Nursery Pig Growth Performance, G. E. Bokelman, J. A. De Jong, J. R. Kalivoda, A. Yoder, C. R. Stark, J. C. Woodworth, C. K. Jones
Kansas Agricultural Experiment Station Research Reports
Five experiments were conducted to determine the effects of corn particle size and diet form on nursery pig performance and feed preference. In Exp. 1, 192 nursery pigs (PIC 327 × 1050; initially 14.7 lb and 26 d of age) were used in a 35-d experiment. Pens of pigs were balanced by BW and allotted to 1 of 4 treatments with 6 pigs per pen and 8 pens per treatment. The same corn and soybean meal-based diet formulation was used for all treatments. The 2 × 2 factorial consisted of the main effects of corn particle size (400 vs. 700 …
Evaluating The Effects Of Maternal Vitamin D Supplementation On The Subsequent Growth Performance And Carcass Characteristics Of A Subsample Population Of Growing Pigs, J. R. Flohr, J. C. Woodworth, M. D. Tokach, S. S. Dritz, R. D. Goodband, J. M. Derouchey, J. R. Bergstrom
Evaluating The Effects Of Maternal Vitamin D Supplementation On The Subsequent Growth Performance And Carcass Characteristics Of A Subsample Population Of Growing Pigs, J. R. Flohr, J. C. Woodworth, M. D. Tokach, S. S. Dritz, R. D. Goodband, J. M. Derouchey, J. R. Bergstrom
Kansas Agricultural Experiment Station Research Reports
A subsample of 448 growing pigs (PIC 327 × 1050), or approximately 50% of pigs weaned from sows fed varying dietary vitamin D regimens, were used in a split-plot design to determine the influence of maternal and nursery vitamin D regimens on growth performance. Sows were previously administered diets containing vitamin D as either: 1) low vitamin D3(363 IU/lb); 2) medium vitamin D3(907 IU/lb); 3) high vitamin D3(4,354 IU/lb); or 4) 23μg 25(OH)D3/lb (Hy-D, DSM Nutritional Products Inc, Parsippany, NJ) as described by Flohr et al. (20153) throughout gestation and …
Evaluating The Efficacy Of A Novel Phytase Source, J. R. Flohr, J. M. Derouchey, M. D. Tokach, S. S. Dritz, J. C. Woodworth, R. D. Goodband
Evaluating The Efficacy Of A Novel Phytase Source, J. R. Flohr, J. M. Derouchey, M. D. Tokach, S. S. Dritz, J. C. Woodworth, R. D. Goodband
Kansas Agricultural Experiment Station Research Reports
A total of 350 nursery pigs (PIC 1050 barrows, initially 33.2 lb and 49 d of age) were used in a 21-d study to determine the aP release curve for a novel phytase product (Microtech 5,000, VTR Bio-tech Co., Guangdong, China). Pigs were randomly allotted to pens at arrival to the facility, and on d 0 of the trial pens were allotted to 1 of 7 treatments in a randomized complete block design. There were 5 pigs per pen and 10 pens per treatment. Pigs were fed corn-soybean meal-based diets formulated to 1.25% SID lysine. A single batch of the …
Effects Of Increasing Zinc From Two Different Sources On Nursery Pig Performance, K. E. Jordan, M. A. Goncalves, J. A. De Jong, J. C. Woodworth, J. L. Usry, R. D. Goodband, M. D. Tokach, S. S. Dritz, J. M. Derouchey
Effects Of Increasing Zinc From Two Different Sources On Nursery Pig Performance, K. E. Jordan, M. A. Goncalves, J. A. De Jong, J. C. Woodworth, J. L. Usry, R. D. Goodband, M. D. Tokach, S. S. Dritz, J. M. Derouchey
Kansas Agricultural Experiment Station Research Reports
A total of 360 weanling pigs (Line 400 × 200; DNA Genetics, Columbus, NE, initially 13.0 lb) were used in a 28-d trial to evaluate the effects of Zn source and level on nursery pig growth performance. Each treatment had 8 replicate pens with 5 pigs per pen. The 9 dietary treatments were arranged as 2 × 4 + 1 factorial and consisted of a control diet that contained 110 ppm Zn from ZnSO4from the trace mineral premix or the control diet with 390, 890, 1,890, or 2,890 ppm added Zn from either TBZC (Intellibond Z; Micronutrients, Indianapolis, …
Effects Of Copper Sources And Levels On Nursery Pig Growth Performance, J. A. De Jong, L. Bailey, J. M. Derouchey, M. D. Tokach, R. D. Goodband, S. S. Dritz
Effects Of Copper Sources And Levels On Nursery Pig Growth Performance, J. A. De Jong, L. Bailey, J. M. Derouchey, M. D. Tokach, R. D. Goodband, S. S. Dritz
Kansas Agricultural Experiment Station Research Reports
A total of 225 pigs (PIC 327 × 1050, initially 25.5 lb) were used in a 21-d trial to evaluate the effects of copper source and level on nursery pig growth performance. Pens of pigs were balanced by initial BW and randomly allotted to 1 of 5 dietary treatments with 9 replications per treatment. The 5 corn and soybean meal-based diets were arranged in a 2 × 2 + 1 factorial with main effects of copper source — copper sulfate (CuSO4) or tribasic copper chloride (TBCC) — and copper level (100 or 200 ppm) with a negative control. …
Effect Of Fish Meal Source On Nursery Pig Performance, A. M. Jones, J. C. Woodworth, R. D. Goodband, M. D. Tokach, S. S. Dritz, J. M. Derouchey
Effect Of Fish Meal Source On Nursery Pig Performance, A. M. Jones, J. C. Woodworth, R. D. Goodband, M. D. Tokach, S. S. Dritz, J. M. Derouchey
Kansas Agricultural Experiment Station Research Reports
A total of 600 pigs (Exp. 1, n=250, PIC 327 × 1050; Exp. 2, n=350, DNA Line 200 × 400 with an initial BW of 15.6 ± 0.1 and 14.3 ± 0.2, respectively) were used in two 14-d experiments to determine the effects of fish meal source on nursery pig performance. Each experiment had 10 pens per treatment and five pigs per pen. In Exp. 1, pigs were allotted to pens at weaning (d 0) and were fed a common starter diet for 5 d. On d 5, pens of pigs were allotted by BW to experimental diets that were …
Evaluation Of Bovine Plasma Source And A Dried Milk Product On Nursery Pig Growth In A Commercial Environment, C. E. Evans, H. L. Frobose, D. W. Dean, M. D. Tokach, R. D. Goodband, S. S. Dritz, J. C. Woodworth, J. M. Derouchey
Evaluation Of Bovine Plasma Source And A Dried Milk Product On Nursery Pig Growth In A Commercial Environment, C. E. Evans, H. L. Frobose, D. W. Dean, M. D. Tokach, R. D. Goodband, S. S. Dritz, J. C. Woodworth, J. M. Derouchey
Kansas Agricultural Experiment Station Research Reports
A total of 360 barrows and gilts (PIC 359 × C29; initially 13.7 ± 3.1 lb and 19 d of age) were used in a 24-d experiment evaluating the effect of different specialty ingredients on nursery pig growth performance. This experiment was conducted in a commercial research nursery (Cooperative Research Farm Nursery; Sycamore, OH). At weaning, pigs were allotted to pens by initial BW and to one of four dietary treatments in a completely randomized design. There were 9 pens per treatment with 10 pigs per pen. Experimental diets were fed from d 0 to 10, with a common diet …