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- Rice (2)
- 2011 (1)
- Chokeberries (1)
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- Cámara de aire (1)
- Energy resource (1)
- Gluten-free (1)
- Huevo invertido (1)
- Incubabilidad (1)
- Insect control (1)
- Irrigation (1)
- Natural gas (1)
- Pasta (1)
- Plant growth (1)
- Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service) ; SRP 1049 (April 2011); Kansas Agricultural Experiment Station contribution ; no. 11-224-S; Kansas; Agronomy; Fertilizer; Yield; Application; Nutrients (1)
- Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 1048; Kansas Agricultural Experiment Station contribution; no. 11-223-S; Kansas; Agriculture; Crops; Weed control; Disease control; Irrigation; Fertilizer (1)
- Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 1052; Kansas Agricultural Experiment Station contribution; no. 11-316-S; Kansas; Weather; Crops; Tillage systems; Water management; Weeds; Insect biology and control (1)
- Rice bran (1)
- SRP1052 (1)
- Seed Maturation Protein (SMP) (1)
- Seed germination (1)
- Tillage (1)
- Weed science (1)
Articles 1 - 15 of 15
Full-Text Articles in Life Sciences
Smp1-3 Insight Into Seed Longevity, Taylor Lloyd
Efecto Del Almacenamiento De Huevo Incubable Con La Cámara De Aire Hacia Abajo, Sobre La Incubabilidad, Según La Edad De Las Reproductoras, Para Tres Días De Rotación, Marco Guío, Jorge Briñez, Jorge Amado, Andrés Martínez
Efecto Del Almacenamiento De Huevo Incubable Con La Cámara De Aire Hacia Abajo, Sobre La Incubabilidad, Según La Edad De Las Reproductoras, Para Tres Días De Rotación, Marco Guío, Jorge Briñez, Jorge Amado, Andrés Martínez
Revista Ciencia Animal
Actualmente, las líneas de conformación han reducido presión sobre la producción de huevos por parte de las abuelas y reproductoras pesadas, mientras se han concentrado en el rendimiento del pollo de engorde, evidenciándose mejores conversiones alimenticias en ambos sexos. Este contexto expone el hecho de que, en Colombia, las empresas más exitosas, que se encuentran entre el 5% y el 25% de productividad del país, con dificultad podrán superar los resultados históricos. Se hace necesario analizar todas las oportunidades de mejora en el manejo que contribuyan a maximizar los rendimientos zootécnicos de las aves, para obtener la mayor cantidad posible …
Contents, Discovery Editors
Contents, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Antioxidant And Antihypertensive Activities Of Rice Bran Peptides, Janika Hull, Arvind Kannan, Navam S. Hettiarachchy
Antioxidant And Antihypertensive Activities Of Rice Bran Peptides, Janika Hull, Arvind Kannan, Navam S. Hettiarachchy
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Protein isolates and peptide fractions from food sources (cereal grains), have been shown to exert bioactive properties including antiobesity, anticancer, antiangiogenic, etc. One such food source is rice bran, which is an underutilized co-product of rough rice milling. It contains 90% of the nutrients and nutraceuticals of value to health, including high quality protein. The high quality protein is a potential source to generate peptides that can reduce hypertension and oxidative stress, both being important risk factors for cardiovascular diseases. The objective of this study was to extract peptide hydrolysates from heat stabilized defatted rice bran by enzymatic hydrolysis, evaluate …
Field Research 2011, Kansas State University. Agricultural Experiment Station And Cooperative Extension Service
Field Research 2011, Kansas State University. Agricultural Experiment Station And Cooperative Extension Service
Kansas Agricultural Experiment Station Research Reports
Includes research reports from these locations: East Central Kansas Experiment Field, Harvey Country Experiment Field, Kansas River Valley Experiment Field, and Northwest Kansas Agricultural Research Centers.
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 12 2011, Several Authors
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 12 2011, Several Authors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Storage Effects Of Gel Encapsulation On Stability Of Chokeberry Monomeric Anthocyanins, Procyanidins, Color Density, And Percent Polymeric Color, Mary Kordsmeier, Luke Howard
Storage Effects Of Gel Encapsulation On Stability Of Chokeberry Monomeric Anthocyanins, Procyanidins, Color Density, And Percent Polymeric Color, Mary Kordsmeier, Luke Howard
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Chokeberries (Aronia melanocarpa) are an antioxidant-rich plant product due to their high content of polyphenols, especially anthocyanins and procyanidins. These polyphenols have been shown to provide protection against coronary heart disease, stroke, and lung cancer, as well as against oxidative stress, the main cause behind chronic diseases promoted by free radicals. The objective of this study was to determine the storage effects of gelatin encapsulation on monomeric anthocyanins, procyanidins, color density, and percent polymeric color of three gummy candies of different strengths formulated with a base of 25.4% chokeberry concentrate, 47.6% sucrose, 1.3% Splenda, and 0.025% potassium sorbate. The gum …
Plant Growth In Soil Amended With Drilling Mud, Satoshi Takaki, Duane C. Wolf
Plant Growth In Soil Amended With Drilling Mud, Satoshi Takaki, Duane C. Wolf
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Extraction of natural gas generates drilling fluid and drilling mud that contain high concentrations of salts. Land application of the fluid and mud can have negative impacts on plant growth and soil properties. The objective of this study was to determine the effects of drilling mud on plant growth, plant chemical concentrations, and soil chemical properties. Sudangrass (Sorghum sudanense [Piper] Stapf [Piper]) and bermudagrass (Cynodon dactylon L.) were grown in a Roxana loam soil amended with 0%, 5%, or 10% (w/w) drilling mud in a 6-wk greenhouse study. Plant biomass production and concentrations of elements in biomass were determined. Electrical …
Instructions For Authors, Discovery Editors
Instructions For Authors, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Letter From The Dean, Michael Vayda
Letter From The Dean, Michael Vayda
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Comparison Of Growing Media For Container Grown Plants, Paul Harris, David Longer, Derrick Oosterhuis, Dimitra Loka
Comparison Of Growing Media For Container Grown Plants, Paul Harris, David Longer, Derrick Oosterhuis, Dimitra Loka
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Greenhouse and growth chamber experiments are conducted worldwide in efforts to produce solutions that would increase yields of agronomic crops. However, the results of those experiments vary due to the many growth media being used. An experiment was conducted in the fall of 2010 to identify a broadly acceptable growth media that would produce uniform stands and optimum results in greenhouse and growth chamber settings. A total of six growth media were tested on cotton (Gossypium hirsutum) at the Arkansas Agricutural Research and Extension Center’s Altheimer Lab in Fayetteville. The plants grown in each medium were harvested six weeks after …
Properties Of Gluten-Free Pasta Prepared From Rice And Different Starches, Alexandria W. Mertz, Ya-Jane Wang
Properties Of Gluten-Free Pasta Prepared From Rice And Different Starches, Alexandria W. Mertz, Ya-Jane Wang
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Rice is one of the few cereal products that does not contain gluten. However, the absence of gluten poses problems in the structure of and cooking quality of rice pasta. The objective of this project was to investigate the addition of starch on the physicochemical properties and cooking quality of rice-based pasta. Rice-based pasta was prepared from parboiled long-grain rice flour with the addition of 25% cooked starch from different sources. The color and pasting properties of the ground pasta flour were measured by a chroma meter and a Rapid Visco Analyser, respectively. The pasta was cooked to the optimum …
Southwest Research-Extension Center, Field Day 2011
Southwest Research-Extension Center, Field Day 2011
Kansas Agricultural Experiment Station Research Reports
Report of agricultural research from Southwest Research-Extension Center of Kansas State University.
Southwest Research-Extension Center Field Day 2011
Southwest Research-Extension Center Field Day 2011
Kansas Agricultural Experiment Station Research Reports
Each Field Day report consists of individual research reports on topics specific to the region, including cultural methods for most of the major crops grown in Kansas, mitigating the effects of weeds, insects, and disease associated with those crops, and irrigation. Research is conducted and reports written by staff of the K-State Research and Extension Southwest Research Extension Center.
Kansas Fertilizer Research 2010, Dorivar Ruiz Diaz
Kansas Fertilizer Research 2010, Dorivar Ruiz Diaz
Kansas Agricultural Experiment Station Research Reports
No abstract provided.